Cuba Libre Cake Recipes
CUBA LIBRE
The national drink of Cuba celebrating its independence. There's more to it than just cola, rum and lime; it's the way you make it.
Provided by Jamie Oliver
Categories Cocktails Drinks tube Rum
Number Of Ingredients 4
Steps:
- 1. Fill a highball glass with lots of ice
- 2. Squeeze and drop 2 lime wedges into the glass, coating the ice well with the juices (it really does makes a difference) 3. Pour in the Bacardi Oro, top up with chilled cola and stir gently
Nutrition Facts : Calories 154 calories, Fat 0 g fat, SaturatedFat 0 g saturated fat, Protein 0.1 g protein, Carbohydrate 11.2 g carbohydrate, Sugar 11.2 g sugar, Sodium 0 g salt, Fiber 0 g fibre
CLASSIC CUBA LIBRE
Does it get any easier than this? It's rum and a cola beverage with a splash of lime.
Provided by c-biskit
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a 12-ounce glass with ice cubes. Pour the rum and cola beverage into the glass. Stir in the lime juice, and serve.
Nutrition Facts : Calories 187 calories, Carbohydrate 15.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.1 mg, Sugar 13.4 g
CHERRY CUBA LIBRE
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 1 serving
Number Of Ingredients 0
Steps:
- For each cocktail, combine 1 to 2 ounces dark rum, the juice of 1/2 lime and a splash of cherry liqueur in a highball glass. Fill with ice and top with cherry cola. Garnish with lime and a maraschino cherry.
CUBA LIBRE COCKTAIL
This improved version of the simple rum and Coke includes fresh lime juice for added complexity. It's believed to have been invented in Cuba in the early 1900s.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine rum and lime juice in a highball glass. Top with ice and fill with cola.
Nutrition Facts : Calories 157.7 calories, Carbohydrate 7.7 g, Fiber 0.1 g, Protein 0.1 g, Sodium 8.9 mg, Sugar 6.7 g
CUBA LIBRE CAKE
Make and share this Cuba Libre Cake recipe from Food.com.
Provided by Aguslawa
Categories Dessert
Time 2h2m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix eggs with 1.5 cups brown and 2 teaspoons vanilla sugar. Add the flour gradually.
- Add the cooking oil and baking soda and mix well.
- Divide the dough into two halves. Add the coke to the one part, and lime juice with rum to the other.
- Pour the doughs into a baking tin - a blob of coke dough, a blob of lime/rum dough onto it, and so it goes until the tin is full.
- Bake in the oven preheated to 200 °C for about 50 minutes. After first 20 minutes turn the temperature down to 180 °C.
- Meanwhile, put 2 cups of brown sugar into a pot and melt it. Pour the melted sugar onto the hot cake, making uneven splots. Cut when cold.
Nutrition Facts : Calories 579.8, Fat 20.5, SaturatedFat 3, Cholesterol 77.5, Sodium 180.4, Carbohydrate 89.7, Fiber 0.9, Sugar 64.4, Protein 6
CUBA LIBRE
The Cuba Libre was made popular by U.S. soldiers to celebrate their victory in the Spanish-American War. It was "more than just a cocktail," says Karl Franz Williams. "It was a cry for freedom."
Provided by Karl Franz Williams
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a tall serving glass, add ice cubes, then squeeze the juice from 2 lime wedges and drop them into the glass. Add the rum, then the Coca Cola. Stir, garnish with the remaining lime wedge, and serve.
CUBA LIBRE
A classic Cuban cocktail of rum, cola, lime and ice. Pour into a tall glass for the ultimate refreshing long cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 4
Steps:
- Cut ½ a lime into four small wedges. Squeeze the juice from two of the wedges into a tall glass. Drop the remaining wedges into the glass and fill with ice. Pour in the rum then fill up with cola and stir gently.
Nutrition Facts : Calories 159 calories, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Sodium 0.01 milligram of sodium
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