Crusted Oriental Pork Nuggets Recipes

COUNTRY-FRIED PORK NUGGETS

Country-Fried Pork Nuggets image

Provided by Aaron McCargo Jr.

Time 28m

Yield 4 to 6 servings

Number Of Ingredients 14

Ingredients

Canola oil, for frying
1 tablespoon chopped chives
1/4 cup minced pickled jalapenos
1 shallot, minced
1 tablespoon minced garlic
1/4 cup white wine vinegar
1 1/2 cups whole-grain mustard
Salt and freshly cracked black pepper
2 pounds pork loin, cut into chunks
1 1/2 cups buttermilk
1 egg
2 cups all-purpose flour
2 tablespoons smoked paprika
1 tablespoon cayenne

Steps:

Preheat a deep-fryer or heavy-bottomed pot, with enough canola oil to come halfway up the sides of the pot, to 375 degrees F.
In a medium-sized bowl, mix together the chives, jalapenos, shallots, garlic, white wine vinegar, and mustard. Season with salt and pepper, to taste. Set aside.
Season the pork with salt and pepper, to taste. In a medium-sized bowl, whisk the buttermilk and egg together. In a large bowl, combine the flour, paprika, cayenne, salt and pepper, to taste. Coat the pork on all sides in the buttermilk. Drain the pork from the buttermilk and add the chunks to the flour. Toss the pork in the flour insuring all of the pork is coated evenly. Shake off excess flour. Working in batches, deep-fry the nuggets until cooked through and crisp, about 3 to 4 minutes. Remove the pork from the fryer to a paper towel lined platter to drain. Transfer the pork to a serving platter and serve with jalapeno mustard.

BREADED PORK NUGGETS

Breaded Pork Nuggets image

I just sort of put this together one day, And I thought they tasted pretty good. They would definitely make a great appetizer.

Provided by Sandra E.

Categories Pork

Time 25m

Yield 40 serving(s)

Number Of Ingredients 10

Ingredients

1 lb pork cutlet, cut into nuggets
1 tablespoon barbecue sauce
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
1/2 teaspoon mustard
2 teaspoons garlic powder
1 cup dried breadcrumbs
2 teaspoons dried parsley
salt
cooking spray

Steps:

Combine pork, sauces, mustard, 1 tsp of the garlic powder and some salt in a bowl.
In a shallow dish, mix 1 tsp garlic powder, salt, parsley and breadcrumbs.
Bread pork nuggets and place on parchment lined cookie sheet.
Spray with cooking spray.
Bake in 350°F oven for about 20 min, or until done.

Nutrition Facts : Calories 26.5, Fat 0.5, SaturatedFat 0.2, Cholesterol 7.5, Sodium 39.2, Carbohydrate 2.2, Fiber 0.1, Sugar 0.3, Protein 3

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