Crunchy Bran Jumble Recipes

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CRUNCHY JUMBLE COOKIES



crunchy jumble cookies image

these are in stevens family cookbook and when i made them for hubby they became his fav are mine too

Provided by Diane Eldridge

Categories     Cookies

Number Of Ingredients 9

1 1/4 c flour
1/2 tsp baking soda
1/8 tsp salt
1/2 c butter,softened
1 c sugar
1 large egg
1 tsp vanilla extract
2 c rice krispies
1 c choc chips

Steps:

  • 1. preheat oven to 350
  • 2. in small bowl,combine flour,soda and salt...mix well sit aside
  • 3. in lg bowl,combine butter and sugar,beat until creamy,add egg and vanilla,mix well blend in flour mixture
  • 4. add rice krispies and choc chips drop by level tablespoon on lighty greased cookis sheet bake 12-15 minutes
  • 5. enjoy with tall glass of milk

CRUNCHY JUMBLES



Crunchy Jumbles image

Love these crunchy good cookies anytime.

Provided by Nancy Allen

Categories     Cookies

Time 20m

Number Of Ingredients 9

1/2 c butter, at room temperature
1 c sugar
1 egg
1 tsp vanilla extract
1 1/4 c all-purpose flour
1/2 tsp baking soda
pinch of salt
2 c rice krispies
1 c chocolate chips

Steps:

  • 1. Preheat oven to 350 and grease two baking sheets. In a mixer or by hand cream the butter and sugar until light and fluffy. Beat in the egg and vanilla. Sift flour, baking soda and salt in another bowl and fold into creamed mixture.
  • 2. Add the cereal and chocolate chips. Stir to mix thoroughly.
  • 3. Drop spoonfuls of the dough 1-2 inches apart on the prepared sheets. Bake for 10-12 minutes, until golden. Remove from oven and transfer to wire rack to cool.

CRUNCHY BRAN JUMBLE



Crunchy Bran Jumble image

Number Of Ingredients 8

3 cups Cracklin' Oat Bran® sweet, baked whole grain oat cereal
1 cup salted cocktail peanuts
1 cup thin pretzel stick
1/3 cup margarine melted
1 tablespoon sesame seeds
1/2 teaspoon ground oregano
1 teaspoon onion salt
2 teaspoons Worcestershire sauce

Steps:

  • Measure KELLOGG'S CRACKLIN' OAT BRAN cereal, peanuts, and pretzels into 13 x 9 x 2-inch baking pan. Stir together remaining ingredients. Pour over cereal mixture, stirring until well coated. Bake at 350°F about 15 minutes. Do not stir. Cool completely. Store in tightly covered container.MICROWAVE DIRECTIONS:1. Measure KELLOGG'S CRACKLIN' OAT BRAN cereal, peanuts, and pretzels into 12 x 7 1/2 x 2-inch glass baking dish. Set aside.2. In glass measuring cup, microwave margarine on HIGH until melted. Stir in remaining ingredients. Pour over cereal mixture, stirring until well-coated.3. Microwave on HIGH 3 minutes. Stir carefully and microwave on HIGH 3 minutes longer. Cool completely. Store in tightly covered container.

Nutrition Facts : Nutritional Facts Serves

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