Crowd Pleasing Mexican Smores With Peanut Butter Recipes

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PEANUT BUTTER S'MORES PIE



Peanut Butter S'mores Pie image

The easiest crowd pleasing dessert recipe - always great for entertaining, this incredible s'mores pie is filled with all the classic flavors of that old-fashioned camp favorite, without the mess!

Provided by Julie Blanner

Categories     Dessert

Time 30m

Number Of Ingredients 14

2 sticks butter (softened)
1 cup creamy peanut butter ( {do not use natural})
1 cup white granulated sugar
1 cup brown sugar (packed)
1 teaspoon vanilla
2 eggs (large)
2 1/2 cup all-purpose flour
1 teaspoon baking powder
1 1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup graham cracker crumbs
7 ounces marshmallow cream ((jar))
1 1/2 cup chocolate chips
1 cup miniature marshmallows

Steps:

  • Preheat oven to 350 degrees.
  • Cream butter, peanut butter, sugars, vanilla & eggs.
  • Add flour, baking powder, baking soda, & salt. Mix in crushed graham crackers.
  • Pat ¾ of cookie dough mixture into greased pie pan, baking dish or skillet
  • Spoon fluff onto cookie dough.
  • Sprinkle with chocolate chips to cover.
  • Crumble remaining cookie dough on top.
  • Sprinkle on marshmallows.
  • Bake 20 minutes {25 for more firm/cooked through}

Nutrition Facts : ServingSize 1 g, Calories 532 kcal, Carbohydrate 73 g, Protein 8 g, Fat 25 g, SaturatedFat 12 g, Cholesterol 53 mg, Sodium 411 mg, Fiber 2 g, Sugar 49 g

MEXICAN S'MORES



Mexican S'mores image

Make and share this Mexican S'mores recipe from Food.com.

Provided by 55tbird

Categories     Dessert

Time 12m

Yield 1 smore, 1 serving(s)

Number Of Ingredients 5

10 inches flour tortillas
mini marshmallows
mini chocolate chip
peanut butter
aluminum foil

Steps:

  • Spread peanut butter on a tortilla.
  • Scatter a few chips and marshmallows on the peanut butter.
  • Fold sides in on tortilla.
  • Roll up tortilla.
  • Wrap tightly in foil.
  • Bake at 350 for 10 minutes or grill til melted.

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