CROWD-PLEASING BRISKET RECIPE
Provided by Susan52
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F. Coat a large roasting pan with cooking spray. In a medium bowl, combine ketchup, mustard, and brown sugar. Remove 1 cup of sauce to a small bowl and add water to it; mix well and pour into pan Place brisket in pan and pour the remaining sauce over meat. Cover tightly with aluminum foil. Roast 3 to 3-1/2 hours or until meat is fork-tender. Remove from pan and let rest 5 minutes before carving across the grain. Serve topped with pan drippings.
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- Roast 3 to 3-1/2 hours or until meat is fork-tender. Remove from pan and let rest 5 minutes before carving across the grain. Serve topped with pan drippings.
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