Crockpotporkorchickenpotatoandstuffingdinner Recipes

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CROCK POT PORK OR CHICKEN, POTATO AND STUFFING DINNER



Crock Pot Pork or Chicken, Potato and Stuffing Dinner image

This is really good. Fixes that holiday meal craving with all the fixings. I usually serve with whatever veggie I feel like or have on hand. Peas is a favorite.

Provided by thepurpleturtle

Categories     One Dish Meal

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 7

6 potatoes, sliced
1 lb pork tenderloin or 4 boneless skinless chicken breast halves
1 cup chicken broth
1 (10 ounce) can low-fat cream of celery soup
1 (10 ounce) can beef gravy
2 cups seasoned stuffing mix
salt, pepper, onion powder and garlic powder

Steps:

  • Spray crockpot with Pam.
  • Place sliced potatoes in crockpot and sprinkle with salt and stir.
  • Place pork on top of potatoes and pour half of the chicken broth over top of meat and potatoes. Sprinkle meat with salt, pepper, onion powder and garlic powder, to taste.
  • Mix the soup and gravy together and pour over top.
  • Place stuffing on top of all and drizzle with remaining chicken broth to moisten.
  • If meat is frozen, cook on high for 2 hours, then low for 6 hours. If meat is defrosted or fresh, cook on low for 8 hours.

Nutrition Facts : Calories 429.4, Fat 6.3, SaturatedFat 2.3, Cholesterol 75.8, Sodium 661.7, Carbohydrate 59.5, Fiber 7.3, Sugar 2.8, Protein 33.8

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