Crockpothoneyribsandrice Recipes
CROCK POT HONEY RIBS AND RICE
Make and share this Crock Pot Honey Ribs and Rice recipe from Food.com.
Provided by ElaineAnn
Categories Pork
Time 6h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except ribs and rice in a crock pot.
- Mix and add ribs, cook on low 6 to 8 hours.
- Remove ribs and keep warm.
- Turn pot to high and add rice. Cook until done, about 30 minutes.
Nutrition Facts : Calories 513.3, Fat 28.7, SaturatedFat 9.9, Cholesterol 104.3, Sodium 713, Carbohydrate 31.5, Fiber 0.6, Sugar 10.1, Protein 30.4
HONEY GARLIC SLOW COOKER RIBS RECIPE BY TASTY
Here's what you need: salt, pepper, paprika, chili powder, rack of pork ribs, honey, soy sauce, garlic cloves
Provided by Adam Bianchi
Categories Dinner
Yield 6 servings
Number Of Ingredients 8
Steps:
- In a small bowl, mix together the salt, pepper, paprika, and chili powder. Season the ribs evenly with the mixture, making sure to rub it in on all sides.
- Add the honey, soy sauce, and garlic to a large slow cooker. Transfer the ribs to slow cooker and turn them over in the sauce until coated. Position the ribs so they are standing up, with the meatier side down, and so the meat is against the walls of the slow cooker, with the bone sides facing in. Cover and cook on high for 4 hours, or low for 7-8 hours. Check after the allotted time to make sure the meat is cooked through and tender.
- Remove the ribs and transfer to cutting board. Cut between the bones to separate into individual ribs. Serve with additional sauce from the slow cooker, as needed
- Enjoy!
Nutrition Facts : Calories 660 calories, Carbohydrate 63 grams, Fat 34 grams, Fiber 1 gram, Protein 25 grams, Sugar 58 grams
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