Crockpot Baked Cinnamon Apples Recipes
CROCK POT CINNAMON APPLES
A fantastic dinner side made with fresh apples.
Provided by Cris
Time 4h5m
Number Of Ingredients 6
Steps:
- Place your apples in your 6 quart slow cooker.
- In a bowl, mix your sugars and cinnamon and then sprinkle on top of your apples.
- Drizzle with your extract.
- Place butter slices evenly on top.
- Cover and cook on low for 4-5 hours, occasionally stirring.
BAKED CINNAMON APPLES (CROCK POT)
This is a super rich indulgence that is very much like the middle of an apple pie. A great recipe for those apples that are sitting in your fridge that nobody wants to eat. Prep time includes time to peel the apples by hand (but you don't have to peel them if you don't want to). Enjoy!
Provided by Bake-a-holic
Categories Dessert
Time 2h30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients EXCEPT BUTTER into crock pot; stir well, coating all apple slices, and place slices of butter on top.
- Cook on HIGH for 1-1/2 to 2 hours OR cook on LOW 3-1/2 to 4 hours, stirring once half way through.
- Serve and enjoy!
SLOW COOKER CINNAMON APPLES
Make and share this Slow Cooker Cinnamon Apples recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 3h20m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- You will need 1 Reynolds Slow Cooker Liner.
- Place liner inside a 3-6 1/2 quart slow cooker. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of slow cooker.
- Place apples in the lined slow cooker; drizzle with lemon juice.
- Mix granulated sugar, brown sugar, flour, cinnamon and nutmedg in a medium bowl. Sprinkle mixture over apples; stir gently to coat apples. Drizzle with butter. Place lid on slow cooker.
- Cook on low for 3 hours or high for 2 hours until apples are done.
- Carefully remove lid to allow steam to escape. Serve warm apple topping over ice cream. Top with crumbled cookies, if desired. Do not lift or transport liner with food inside. Cool slow cooker completely; remove liner and toss.
Nutrition Facts : Calories 234.2, Fat 7.9, SaturatedFat 4.9, Cholesterol 20.4, Sodium 71.2, Carbohydrate 43.2, Fiber 2.1, Sugar 37.6, Protein 0.7
CROCK POT CINNAMON APPLES RECIPE
Easy and delicious spiced apples! Perfect served with ice cream, on pancakes, or eaten with a spoon!
Provided by Julie Evink
Categories Dessert
Time 4h15m
Number Of Ingredients 8
Steps:
- In slow cooker, stir together sliced apples, granulated sugar, brown sugar, cinnamon, nutmeg, corn starch, and salt. Cube butter and stir into the mixture.
- Cook on low for 4 hours or high for 2 hours, stirring once during cooking.
- Serve warm.
Nutrition Facts : Calories 281 kcal, Carbohydrate 64 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 8 mg, Fiber 5 g, Sugar 53 g, ServingSize 1 serving
CROCKPOT BAKED CINNAMON APPLES
This a delicious breakfast/brunch dish. These apples are yummy as a side dish or spooned on waffles!
Provided by Adrienne May
Categories Fruit Breakfast
Time 4h
Number Of Ingredients 8
Steps:
- 1. peel, core and slice apples. Put all ingredients except butter in crockpot and stir well to coat.
- 2. Slice butter and place on top of apples. Cook on low for 3 1/2 - 4 hours. Stir once halfway through cooking.
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- Place your sliced apples in your crockpot. Then, sprinkle them with cinnamon and sugar and stir to coat. Place butter on top of the apples in small chunks.
- Close the lid to the crockpot and cook your cinnamon apples for 3 hours on high or 6 hours on low. Stir halfway through cook time.
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- Core apples using an apple corer or sharp knife. Slice off the top of the apple so that the top is even.
- Stuff the empty apple cavity with the oats mixture, pressing down firmly to pack in. Cover the top of the apple with additional oat mixture.
- Add water to the crockpot and carefully place apples in so that they are standing upright. Add a tablespoon of butter on top of each apple. Cook on low for 4-5 hours or high for 2 – 2 1/2 hours. Remove from the crockpot and let cool for 5-10 minutes.
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- Dump apples into slow cooker. Top with sliced buter. Bake on high for 2 hours or until apples are softened, but not mushy.
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5/5 (19)Calories 236 per servingCategory Dessert
- Wash and core apples. You can use a melon baller or pairing knife to core the apples. Pair off a 1 inch strip of the skin around the top of the apple to prevent the apples from splitting.
- Mix the brown sugar, cinnamon, margarine and walnuts (or oats) together in a large bowl and fill each apple with the mixture.
- Turn crockpot on high heat and cook for 2 1/2 - 3 hours until apples are soft when poked with a fork.
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- Place sliced apples in a slow cooker. In a bowl whisk together apple juice, brown sugar, cinnamon, vanilla, and nutmeg; pour over the apples.
- Set the slow cooker to HIGH and cook for two hours, or until the apples are soft. Serve in dessert bowls sprinkled with additional brown sugar, if desired.
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5/5 (1)Category DessertServings 8Total Time 2 hrs 20 mins
- Set to 'low', and cook for 2-3 hours, stirring occasionally, until apples are soft and tender, but not mushy.
- If desired, stir in 3-4 additional tablespoons of Fireball whiskey at the end of cooking to ramp up the flavor.
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Reviews 5Estimated Reading Time 3 mins
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