Crock Pot Steak Soup Recipes

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EASY CROCK POT ROUND STEAK



Easy Crock Pot Round Steak image

A delicious steak with gravy that is super simple to make in your crock pot!

Provided by Aunt Lou

Categories     Main

Time 6h3m

Number Of Ingredients 4

5 lb beef round steak ((2-2.5 lb round steaks))
1.5 oz pkg onion soup mix
1/4 c water
10.75 can cream of mushroom soup

Steps:

  • Spray your crock pot with cooking spray
  • Take your steak and cut it into 5 serving size pieces
  • Put your steaks into your crock pot
  • Pour in your soup mix, water and soup
  • Cover and cook on low for 6-8 hours

Nutrition Facts : Calories 598 kcal, Carbohydrate 6 g, Protein 93 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 257 mg, Sodium 932 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CROCK POT SALISBURY STEAK



Crock Pot Salisbury Steak image

Crock Pot Salisbury Steak is homemade comfort food at its best. You won't believe how EASY this recipe is!

Provided by Cris

Categories     Main Dish

Time 2h10m

Number Of Ingredients 4

1 lb Lean Ground Beef
2 Eggs
1 oz pkg Onion Soup/Dip Mix
21 oz Golden Mushroom Soup ((2-10.5 oz cans))

Steps:

  • Mix beef, eggs and onion mix in a bowl and set aside.
  • Slather 1 can of mushroom soup on the bottom of a slow cooker.
  • Form meat into 4-6 patties and lay on top of soup.
  • Slather remaining can of soup on top of patties.
  • Cook on high for 2-3 hours or until meat is cooked through. (Our Casserole Crock Pot took about 2-2 1/2 hours)

Nutrition Facts : Calories 199 kcal, Carbohydrate 8 g, Protein 23 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 106 mg, Sodium 1154 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CROCK POT STEAK AND POTATO SOUP



Crock Pot Steak and Potato Soup image

This is an adaptation of a recipe from Betty Crocker. My family really loved this recipe, including my very picky son. We had ours with Italian bread for dipping.

Provided by Celtic_Mom

Categories     Potato

Time 9h50m

Yield 8 serving(s)

Number Of Ingredients 11

1 lb boneless steak (I used a cheap braising steak)
1 lb small red potato, cut into 1/4 inch slices
1 cup chopped celery
1 cup of chopped carrot
1/2 cup chopped onion
2 garlic cloves, finely chopped
1 tablespoon beef bouillon granules
1/2 teaspoon pepper
4 (14 1/2 ounce) cans beef broth
1/2 cup water
1/2 cup flour

Steps:

  • Turn on crock pot, cut beef into bite size pieces.
  • Mix beef, potatoes, celery, carrots, onion, garlic, bouillon, pepper, and broth in the crock pot (all ingredients except water and flour).
  • Cover and cook on low setting for 8-9 hours.
  • Turn crock pot on high, mix flour and water.
  • Gradually stir in the flour mixture to the crock pot.
  • Cover and cook an additional 25 minutes or until thickened.

EASY CROCK POT STEAK AND GRAVY



Easy Crock Pot Steak and Gravy image

Make an easy crock pot round steak with just a few ingredients, including cube steaks, gravy from a package mix, and condensed soup.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 7h10m

Yield 6

Number Of Ingredients 8

2 pounds cube steak, or tenderized round steak (in serving-size pieces)
Dash salt
Dash pepper
2 tablespoons all-purpose flour
2 tablespoons vegetable oil
1 cup beef stock (unsalted, or water)
1 envelope onion gravy mix
1 (10 3/4-ounce) can cream of mushroom soup

Steps:

  • Serve the steak and gravy with mashed potatoes or rice, along with a salad or your family's favorite vegetables. Enjoy!

Nutrition Facts : Calories 463 kcal, Carbohydrate 7 g, Cholesterol 141 mg, Fiber 0 g, Protein 43 g, SaturatedFat 9 g, Sodium 529 mg, Sugar 1 g, Fat 28 g, ServingSize 6 servings, UnsaturatedFat 0 g

CROCK POT MELT-IN-YOUR-MOUTH COUNTRY STYLE STEAK



Crock Pot Melt-In-Your-Mouth Country Style Steak image

I got this recipe from a friend at work about 8 years ago. It's been my husband's favorite meal ever since. He's requesting it for his special Father's Day Dinner this weekend. This meal is so super easy and so rewarding. I usually put it all together in the crock pot before I leave for work in the morning and, when I get home, it's ready to serve. Cooks up a delicious gravy and goes great with mashed potatoes!

Provided by Bullscreeker

Categories     Easy

Time 8h2m

Yield 4-6 serving(s)

Number Of Ingredients 4

5 -6 cube steaks
2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup
1 (1 1/4 ounce) packet dry onion soup mix
1/2 cup water

Steps:

  • Place cubed steaks in crock pot and set on "Low".
  • Mix together cream of mushroom soup, dry onion soup and water in bowl and pour over top of cubed steaks.
  • Cook for 8-10 hours. Steaks will be so tender, they may fall apart when you take them out.

Nutrition Facts : Calories 164.2, Fat 9.6, SaturatedFat 2.2, Sodium 1853.8, Carbohydrate 16.7, Fiber 0.6, Sugar 2.8, Protein 3.3

STEAK SOUP IN THE CROCKPOT



Steak Soup in the crockpot image

Threw this together last weekend. My hubby loves all my soups. He said I should open a soup cafe. I have tons of soup recipes that I have dreamed up. Most are easy and freeze well. Hope you enjoy the ones I post.

Provided by Tracy Hooper

Categories     Beef Soups

Time 5h15m

Number Of Ingredients 11

2 sirloin steaks
1 can(s) beef broth
1 can(s) water
1 can(s) tomatoes (large can)
3 carrots, chopped
1 can(s) corn
1 can(s) mixed vegatables
1 can(s) potatoes
2 Tbsp beef bouillon
1 pkg dry onion soup mix
salt and pepper

Steps:

  • 1. Pour the beef broth and can of water in the crock pot. Add the can of tomatoes,carrots, beef bouillon and dried onion soup mix. Stir well.
  • 2. Salt and pepper the steaks and put them in the crock pot on high for about 4 hours. Take them out and cut them to the size pieces you want. Return the pieces to the crock pot.
  • 3. Add the all the veggies and let cook until you are ready to eat. I do not drain the corn or mixed veggies. It makes the soup tastier. I usually cut up the potatoes to bite size pieces.
  • 4. As most soups, this is even better the next day. Freezes well too.

CROCKPOT STEAK AND POTATOES



Crockpot Steak and Potatoes image

Crockpot steak and potatoes is a great dinner idea that cooks all day by itself! Tender and delicious every time. Slow cooker meals are the way to go.

Provided by The Typical Mom

Categories     Entree     Main Course

Number Of Ingredients 4

2 steaks (fairly thick, eye of round was used)
1 pkg onion soup mix (or garlic herb dry soup mix)
4 potatoes (halved or cut into 4ths, if cut too small they'll just fall apart)
1.5-2 c beef broth (or water)

Steps:

  • Spray inside of crock with non stick spray and lay steaks on the bottom.
  • Wash and cut potatoes into 1" cubes with skins in tact and put around steak. Add broth or water until half of steak is sitting in the liquid (will vary depending on how large your pot is)
  • Sprinkle everything with dry soup mix. Cover and cook on high for 3-4 hours or low for 6-8 hours until steak and potatoes are tender to your liking.

Nutrition Facts : ServingSize 3 oz, Calories 366 kcal, Carbohydrate 27 g, Protein 29 g, Fat 16 g, SaturatedFat 7 g, Cholesterol 69 mg, Sodium 435 mg, Fiber 5 g, Sugar 1 g

CROCK POT STEAK SOUP



Crock Pot Steak Soup image

I have recently been trying to not waste food so I am using up items I find in my pantry and freezer. I used left over rib eye steaks which I had chopped into small bite size pieces and either canned or frozen vegetables. Very hearty and tasty. I served this with cornbread.

Provided by Lucky Chef

Categories     Stocks

Time 8h10m

Yield 8 serving(s)

Number Of Ingredients 7

1 1/2 cups chopped left over steak
1 1/2 cups frozen mixed vegetables
1 (14 ounce) can whole potatoes, chopped
1 (14 ounce) can large butter beans
46 ounces beef broth
1 (14 ounce) can chopped tomatoes
1/4 cup minced onion

Steps:

  • Dump all ingredients into crock pot. Cook on low for 6-8 hours.

Nutrition Facts : Calories 141.3, Fat 2.2, SaturatedFat 0.1, Cholesterol 1.6, Sodium 1414.1, Carbohydrate 23.5, Fiber 5.2, Sugar 1.9, Protein 9.2

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