Crock Pot Potato Kielbasa Casserole Dinner Recipes

CROCK POT CHEESY POTATO CASSEROLE

Steps:

• In a large bowl, mix together all of your ingredients except for your French Fried Onions.
• Pour your mixture into a greased 6-quart or casserole crock.
• Sprinkle with 1 cup of your French Fried Onions on top.
• Cover and cook on high for 4 hours.
• If you are using an oven-safe crock (check with your manufacturer to know for sure), sprinkle your remaining onions on top and pop it in your broiler for about 90 seconds to crisp up the top.

CROCKPOT PIEROGI CASSEROLE WITH KIELBASA - AN EASY MEALS RECIPE

Steps:

• Combine all ingredients in your crockpot. Cook on high 2 to 3 hours, or on low 4 to 6 hours.
• Serve with a fresh green salad and crusty bread.

CROCK POT PIEROGI AND KIELBASA CASSEROLE

Steps:

• Combine three cups of chicken broth, frozen pierogies, cheddar cheese and kielbasa in a 4-6 quart crock pot. Cook on high 3-4 hours, or on low for 6 hours.
• About thirty minutes before serving, warm up cream cheese with remaining one cup of the chicken broth in microwave until the cream cheese is warm. Or you can warm it up on the stove top. Whisk it together until smooth.
• Pour this mixture into crock pot. Stir. Top with remaining one cup of cheese. Cover and cook on low for an additional 30 minutes. Then serve! Top with sliced green onions (optional)

CROCK POT POTATO KIELBASA CASSEROLE DINNER

Steps:

• Spray or grease a large crock pot. Do NOT forget to do this!
• Place thawed potatoes, sliced kielbasa, garlic, onion, carrots, celery, red bell pepper and butter in the crock pot.
• Sprinkle with the salt, pepper, parsley and Worcestershire.
• In a small bowl, whisk together the sour cream, flour, dry mustard and milk until smooth; pour into crockpot.
• Stir everything together.
• Cover and cook on low for about 6-8 hours (crockpot cook times vary).
• After cooking time is over, lift lid and stir in desired amount of sharp cheddar cheese until melted. Add extra milk, if needed, to get desired moistness.