Crock Pot Potato And Ham Casserole With Cheese Recipes

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SLOW-COOKER CHEESY POTATOES AND HAM



Slow-Cooker Cheesy Potatoes and Ham image

Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! Add a tossed salad, and dinner is ready.

Provided by Pillsbury Kitchens

Categories     Entree

Time 4h25m

Yield 6

Number Of Ingredients 7

6 cups (6 medium) thinly sliced peeled potatoes (about 1 3/4 lb)
1 medium onion, coarsely chopped (1 cup)
1 1/2 cups cubed cooked ham
1 can (10 3/4 oz) condensed cream of mushroom soup
1/2 cup milk
1 1/2 cups shredded Cheddar cheese (6 oz)
1/4 teaspoon pepper

Steps:

  • Spray 3- to 4-quart slow cooker with cooking spray. In large bowl, mix potatoes, onion and ham; spoon into slow cooker.
  • In medium bowl, mix soup, milk, cheese and pepper; pour over potato mixture.
  • Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender. Gently stir potatoes before serving.

Nutrition Facts : Calories 350, Carbohydrate 35 g, Cholesterol 50 mg, Fat 1, Fiber 2 g, Protein 18 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 5 g, TransFat 0 g

CROCK POT POTATO AND HAM CASSEROLE WITH CHEESE



Crock Pot Potato and Ham Casserole With Cheese image

This crock pot ham and potato casserole is easy to assemble with layers of sliced potatoes, ham, cheese, onions, and an easy sauce mixture.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 8h20m

Yield 8

Number Of Ingredients 9

12 to 16 ounces ham (sliced or diced, divided)
8 to 10 medium potatoes (about 3 to 3 1/2 pounds), peeled and thinly sliced, divided
1 medium onion (peeled and thinly sliced, divided)
Kosher salt, to taste
Freshly ground black pepper, to taste
1 1/2 cups grated cheddar cheese (divided)
2 (10 3/4-ounce) cans condensed cream of celery or cream of mushroom soup
1/2 cup milk
Paprika , to taste

Steps:

  • Gather the ingredients.
  • Put half of the ham, potatoes, and onion in the crock pot. Sprinkle with salt and pepper, and then add 1 cup of the grated cheese.
  • Add the remaining ham, potatoes, and onion, and sprinkle lightly with more salt and pepper.
  • In a bowl, combine the condensed soup with the milk.
  • Spoon the soup mixture over the potatoes and top with the remaining 1/2 cup of cheese.
  • Sprinkle with the paprika.
  • Cover and cook on low for about 8 hours or 3 1/2 to 4 hours on high, or until the potatoes are tender.
  • Serve hot and enjoy.

Nutrition Facts : Calories 417 kcal, Carbohydrate 51 g, Cholesterol 66 mg, Fiber 5 g, Protein 24 g, SaturatedFat 6 g, Sodium 1152 mg, Sugar 5 g, Fat 14 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g

CROCK POT HAM AND POTATO CASSEROLE



Crock Pot Ham and Potato Casserole image

Delicious, Creamy, And Cheesy Crock Pot Ham and Potato Casserole Family and Friends Will Love.

Provided by Kevin Anthony

Categories     Casseroles

Time 6h20m

Number Of Ingredients 7

6-8 slice ham 1/8-inch thick
8-10 medium potatoes, peeled and thinly sliced
1 medium onion, peeled and thinly sliced
1 1/2 c grated cheddar cheese
2 can(s) condensed cream of celery or cream of mushroom soup
paprika to taste
salt and pepper to taste

Steps:

  • 1. Put half of ham, potatoes and onions in Crock Pot. Sprinkle with salt and pepper, then 1 cup of the grated cheese.
  • 2. Add remaining ham, potatoes and onions, and spoon undiluted soup over th top.
  • 3. Sprinkle with remaining 1/2 cup cheese and paprika. Cover and cook on low for 8 hours or on high 4 hours. Source: http://www.crock-pot-recipes.us/ham-and-potato-casserole/

CROCK-POT CHEESY POTATOES AND HAM RECIPE



Crock-Pot Cheesy Potatoes and Ham Recipe image

Ham, frozen hash brown potatoes and handful of simple ingredients are combined in this easy casserole type recipe that can be served for dinner or breakfast. This recipe can also be made into a slow cooker freezer meal for days when you are super busy.

Provided by Crock-Pot Ladies

Categories     Breakfast     Entrée     Freezer Meals

Time 6h15m

Number Of Ingredients 7

28 ounces Frozen Hash Brown Potatoes (diced or shredded)
21 ounces Low Sodium Cream Of Mushroom Soup
1 medium Yellow Onion (chopped)
21 ounces Water (use the cans from the soup to measure)
2 whole Ham Steaks (chopped (about 8 ounces each))
8 ounces Shredded Mild Cheddar Cheese
2 teaspoons Freshly Ground Black Pepper

Steps:

  • Combine all ingredients in a 6 quart or larger slow cooker and mix to combine.
  • Cover and cook on LOW for 6 hours.
  • Serve and enjoy!

Nutrition Facts : Calories 604 kcal, Carbohydrate 48 g, Protein 27 g, Fat 37 g, SaturatedFat 16 g, Cholesterol 69 mg, Sodium 1469 mg, Fiber 4 g, Sugar 6 g, UnsaturatedFat 14 g, ServingSize 1 serving

SLOW COOKER SCALLOPED POTATOES WITH HAM



Slow Cooker Scalloped Potatoes with Ham image

If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!

Provided by Raquel Davis

Categories     Side Dish     Potato Side Dish Recipes     Scalloped Potato Recipes

Time 4h20m

Yield 8

Number Of Ingredients 9

3 pounds potatoes, peeled and thinly sliced
1 cup shredded Cheddar cheese
½ cup chopped onion
1 cup chopped cooked ham
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup water
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper

Steps:

  • Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
  • Cover, and cook on High for 4 hours.

Nutrition Facts : Calories 265.4 calories, Carbohydrate 33.3 g, Cholesterol 24.3 mg, Fat 10.2 g, Fiber 3.9 g, Protein 10.8 g, SaturatedFat 4.7 g, Sodium 633.9 mg, Sugar 2.4 g

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