Crock Pot Mulled Apple Cider Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW COOKER HOT SPICED APPLE CIDER (WASSAIL)



Slow Cooker Hot Spiced Apple Cider (Wassail) image

With just four ingredients - okay, five if you spike it with your favorite rum - this Crock Pot hot spiced apple cider couldn't be any easier to make. It's the perfect excuse to get out there and rake the leaves.

Provided by Kare for Kitchen Treaty

Categories     beverages

Time 4h10m

Number Of Ingredients 6

2 quarts apple cider (64 ounces or 8 cups)
6 (3-inch) cinnamon sticks
1 medium organic naval orange*
2 tablespoons whole cloves
Rum of your choice (optional)
Additional cinnamon sticks for serving (optional)

Steps:

  • Pour apple cider into a 2.5-quart or larger Crock Pot or other slow cooker. Add cinnamon sticks.
  • With a toothpick, poke holes all around the orange, about 1/2 inch to 1 inch apart. Carefully poke the cloves into the toothpick holes in the orange.
  • Place orange into the cider in the slow cooker.
  • Cook on low until hot and spiced through, about 4 hours. Ladle into mugs along with an ounce or so of rum if using. Place a cinnamon stick in each glass if desired and serve.

Nutrition Facts : ServingSize 1 cup, Calories 125 kcal, Sugar 24 g, Sodium 12 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 31 g, Fiber 3 g, Protein 1 g

HOW TO MAKE MULLED CIDER IN THE SLOW COOKER



How To Make Mulled Cider in the Slow Cooker image

A recipe for hot mulled cider that is made in the slow cooker and perfect for fall and winter gatherings.

Provided by Christine Gallary

Categories     Beverage     Cider

Number Of Ingredients 6

1 gallon fresh apple cider or unfiltered apple juice
1 medium orange
1 (1 1/2-inch) piece fresh ginger
5 (3-inch) cinnamon sticks
1 tablespoon whole cloves
Orange slices, for serving (optional)

Steps:

  • Fill the slow cooker. Pour the cider or juice into a 5-quart or larger slow cooker.
  • Add the fresh ingredients. Cut the orange into 1/4-inch-thick rounds. Cut the ginger into 1/4-inch-thick slices. Add both to the slow cooker.
  • Add the spices. Add the cinnamon sticks. Add the cloves and optional spices. To make it easier to serve, place the cloves and spices in a tea ball first, or place in a double layer of cheesecloth or paper coffee filter, gather it up into a sachet, and tie closed with kitchen twine.
  • Slow cook the cider for 4 hours. Cover the slow cooker and cook until the flavors meld, 4 hours on LOW. (If there are clumps of spices floating at the top that you wish to remove, strain the cider through a fine-mesh strainer or cheesecloth into a large pot.) Keep warm and serve in mugs garnished with additional orange slices if desired.

Nutrition Facts : SaturatedFat 0.2 g, UnsaturatedFat 0.0 g, Carbohydrate 80.6 g, Sugar 66.1 g, ServingSize Serves 6, Protein 1.1 g, Fat 1.1 g, Calories 326 cal, Sodium 30.0 mg, Fiber 3.5 g, Cholesterol 0 mg

SLOW COOKER HOT MULLED CIDER



Slow Cooker Hot Mulled Cider image

Mmmm....so good! 'Tis the season to serve this delicious aromatic drink that warms the soul and fills the air with sweet apples and spiced tones. It's sure to be a big hit at any holiday party.

Time 2h

Yield 2 quarts

Number Of Ingredients 6

2 quarts apple cider
1/2 cup brown sugar, packed
1 teaspoon whole allspice
1 1/2 teaspoon whole cloves
2 cinnamon sticks
orange slices

Steps:

  • Combine the cider and brown sugar in the crock pot. Stir to dissolve the sugar. Add the remaining spices (they can be loose or put in a spice bag) and float the orange slices on top. Cover the crock pot and cook on low heat for 2-4 hours or longer. Remove spices and oranges before serving. Can be served with additional cinnamon sticks as stirrers.

MOM'S MULLED CIDER FOR THE CROCK POT



Mom's Mulled Cider for the Crock Pot image

My mother always made mulled cider during the fall and winter for any holiday gatherings. It makes the house smell wonderful. This version works best with good quality cider, but I have sometimes been forced to use grocery store jugs and it still tastes good. This will be highly spiced and has a bit of a citrusy tang from the lemons. Serving size will vary greatly depending upon the size of your crock.

Provided by HeatherFeather

Categories     Beverages

Time 2h15m

Yield 10-20 serving(s)

Number Of Ingredients 10

1 -2 medium orange
1 -2 medium red apple
2 cinnamon sticks
whole cloves, for poking into fruit
2 lemons
1 dash ground cinnamon (optional)
1 dash ground cloves (optional)
1 dash nutmeg (optional)
1 gallon good quality cider (or more)
1/4 cup brown sugar, to taste

Steps:

  • Set a medium or large crock pot to HIGH heat.
  • Fill crock pot with cider- leaving room for the apple and orange to float around (we'll get to them in a minute).
  • You will have extra cider at this point- use this for replenishing later.
  • Wash the orange and apple and dry off.
  • Poke cloves into the flesh of the orange and the apple- as many as you like.
  • Set the cloves studded fruit into the crock pot.
  • Add cinnamon sticks and some brown sugar to taste.
  • Using a vegetable peeler, cut off two long strips of lemon rind from one of the lemons, being careful not to get any of the white pith.
  • Drop these into the cider pot and save the rest of the partially zested lemon for another use.
  • Slice the remaining lemon into thin slices and drop 4-5 slices into the cider pot.
  • Save the remaining slices for later or another use (I set them in a dish for guests to use as garnish).
  • Cover crock pot and let mixture come to almost a boil (this may take up to an hour- this will vary greatly depending upon the size of your crock pot).
  • Once it is almost boiling,sprinkle with a very light dash of each ground spice to taste (don't add too much or it will be gritty).
  • Turn the heat down to LOW and allow cider to cook at least another hour before serving.
  • Leave the crock pot on LOW and allow guests to ladle out mugfuls.
  • Keep replenishing more cider as the crockpot empties.
  • You will NOT need to add more spices, etc, as long as you still have 1/4 of the original mulled cider left in the crock.
  • No need to return to a boil, just pour in the new cider and continue to heat on LOW.
  • The last dregs of cider will be very heavily spiced- I usually discard the remaining 1/4 of liquid after I am finished replenishing the cider for the day.

SLOW-COOKER CIDER



Slow-Cooker Cider image

There's no last-minute rush before the party when you slowly simmer this punch. It has all the tantalizing flavors of fall. -Alpha Wilson, Roswell, New Mexico

Provided by Taste of Home

Time 2h5m

Yield 2 quarts.

Number Of Ingredients 6

2 cinnamon sticks (3 inches each)
1 teaspoon whole cloves
1 teaspoon whole allspice
2 quarts apple cider
1/2 cup packed brown sugar
1 orange, sliced

Steps:

  • Place cinnamon, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with a string to form a bag. , Place cider and brown sugar in a 3-qt. slow cooker; stir until sugar dissolves. Add spice bag. Place orange slices on top. Cover and cook on low for 2-3 hours or until heated through. Discard spice bag.

Nutrition Facts : Calories 177 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 44g carbohydrate (40g sugars, Fiber 0 fiber), Protein 0 protein.

EASY MULLED APPLE CIDER MADE IN A PERCOLATOR OR CROCK POT



Easy Mulled Apple Cider Made in a Percolator or Crock Pot image

Make hot spiced apple cider for a crowd easily and quickly this Christmas and Thanksgiving season with this recipe and technique.

Provided by Nikki Wills

Categories     beverage

Time 15m

Yield 16 6 ounce servings

Number Of Ingredients 6

3 Tablespoons Mulling Spices
1/3 cup of brown sugar
1 orange, sliced
1 lemon, sliced
1 lime, sliced
96 ounce container of apple juice

Steps:

  • Place all ingredients in a crock pot, percolator, or in a large saucepan.
  • Heat until the mixture is warm and fragrant. Serve hot. Mixture can continue to steep and be heated for several hours.

MULLED CIDER ("WASSAIL")



Mulled Cider (

An old-fashioned Mulled Cider recipe makes the perfect fall and winter beverage!

Provided by Blair Lonergan

Categories     Drinks

Time 30m

Number Of Ingredients 5

1 gallon apple cider
1 tablespoon whole cloves
3 cinnamon sticks
4 orange slices
½ cup fresh or frozen cranberries

Steps:

  • Combine all of the ingredients in a large pot and bring to a boil. Reduce the heat to low; simmer for 20 minutes. Ladle into mugs and serve warm. If you want to strain off bits of spices and fruit that are floating in the cider, you can pour the liquid through a fine mesh sieve or cheesecloth before serving.

Nutrition Facts : ServingSize 1 cup, Calories 114 kcal, Carbohydrate 28 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 10 mg, Fiber 1 g, Sugar 23 g

MULLED CIDER



Mulled Cider image

Homemade Mulled Cider is perfectly spiced with fresh oranges, cranberries, and cinnamon, ginger, and nutmeg. Directions for slow cooker, Instant Pot, or stove-top.

Provided by Kristen Chidsey

Categories     Drinks

Time 2h5m

Number Of Ingredients 9

2 cinnamon sticks
1 inch fresh ginger (peeled and thinly sliced)
3 whole allspice berries
4 whole cloves
1/2 teaspoon fresh nutmeg (grated )
1 gallon apple cider
2 cups pineapple juice
1 cup fresh cranberries
1 orange (thinly sliced)

Steps:

  • Using an unfiltered coffee filter or piece of cheesecloth, place cinnamon sticks, allspice, cloves, and ginger. Tie off with butcher twine. Be sure to use cheesecloth if preparing in Instant Pot.
  • Place juice/cider, pineapple juice, orange slices, cranberries, grated nutmeg, and mulling spices in the slow cooker.
  • Cook on low for 4-6 hours or on high for 2-3 hours. Remove the bundle of spices and serve.
  • Place juice/cider, pineapple juice, orange slices, cranberries, grated nutmeg, and mulling spices in the instant pot. Be sure to either place spices directly in the inner pot or use a cheesecloth bundle if preparing in Instant Pot.
  • Cook on HIGH pressure for 15 minutes. Once cook time has elapsed, let the pressure release naturally. Once pressure has been released, strain and serve.
  • Place juice/cider, pineapple juice, orange slices, cranberries, grated nutmeg, and mulling spices in heavy-bottomed stock pan.
  • Bring to a boil then reduce heat to low. Simmer for 1-2 hours, watching closely. Remove spices and serve.

Nutrition Facts : Calories 134 kcal, Carbohydrate 33 g, Sodium 11 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving

More about "crock pot mulled apple cider recipes"

APPLE CIDER-MULLED IN THE CROCK POT RECIPE-THE …
apple-cider-mulled-in-the-crock-pot-recipe-the image
2021-09-25 Pour apple cider into a 3 1/2 quart crock pot. Add 4 or 5 cinnamon sticks. Punch holes in the orange with a toothpick and stick in whole cloves. You can add as many or few as you like. I usually just make several rings around the orange with the cloves. Place the orange into the crock pot…
From thesouthernladycooks.com
Reviews 2
Servings 8
Cuisine American, Southern
Category Drinks
  • Pour apple cider into a 3 1/2 quart crock pot. Add 4 or 5 cinnamon sticks. Punch holes in the orange with a toothpick and stick in whole cloves. You can add as many or few as you like. I usually just make several rings around the orange with the cloves.
  • Place the orange into the crock pot. Heat on low for about 4 or 5 hours. Remove orange and cinnamon sticks before serving. If using rum or bourbon just have guests add to their cup or glass how much they like and then add the mulled cider along with a cinnamon stick.
  • Makes 8 cups. This will keep for several days in the refrigerator and can be reheated in the microwave when you want to enjoy a cup. Your house will smell wonderful when this recipe is simmering in the crock pot.


SPIKED HOT APPLE CIDER | EASY MULLED APPLE CIDER RECIPE!
spiked-hot-apple-cider-easy-mulled-apple-cider image
2018-11-19 What is Mulled Hot Apple Cider? It is apple cider that is flavored with citrus and spices. It’s simmered on the stove or in a crock pot for a couple hours to let all the flavor combine so it has a “spiced” taste to it – that’s where the “mulled” comes in. Typically mulled cider …
From joyfulhealthyeats.com
5/5 (7)
Calories 159 per serving
Category Drinks
  • To a large 10 qt dutch oven, add apple juice, orange slices, cinnamon sticks, star anise, whole cloves, whole allspice and ginger root. (If you have a spice ball, add clove and allspice to that. It’s easier cleanup after wards.


CROCK POT MULLED APPLE CIDER - BLUE BOWL
crock-pot-mulled-apple-cider-blue-bowl image
2018-10-24 Crock pot mulled apple cider is warm, cozy, and the perfect drink to serve for any fall or winter party. It takes only a few minutes to throw together – then sit back and let your slow cooker do all the work! this recipe. If there’s one thing I can’t get enough of during the fall (and winter!) it’s apple cider. Steaming hot mugs of apple cider. With an apple cider …
From bluebowlrecipes.com
Reviews 1
Category Drinks
Cuisine American
Total Time 2 hrs 5 mins


CROCK-POT SPICED PEAR CIDER - CROCK-POT LADIES
crock-pot-spiced-pear-cider-crock-pot-ladies image
2018-12-14 Crock-Pot Spiced Pear Cider. Normally I am a hot mulled apple cider kind of gal. I make a slow cooker full at least once a month during the fall and winter months. But when I spotted bottles of pear cider at my local grocery store I thought it might be fun to switch things up and try a new recipe for spiced pear cider.
From crockpotladies.com
4.7/5 (3)
Category Beverages
Cuisine American
Calories 163 per serving


MULLED CIDER IN A CROCKPOT | TASTY KITCHEN: A HAPPY …
mulled-cider-in-a-crockpot-tasty-kitchen-a-happy image
2009-08-23 Pour cider into crock pot. Stir in brown sugar. In a coffee filter or cheesecloth, place the allspice, cloves, cinnamon and nutmeg. Carefully fold up the coffee filter, making sure none of the spices can fall out. Tie up with butcher’s twine and place into the cider. Slice an orange in half and place sliced side down into the cider…
From tastykitchen.com
4.5/5


CROCK POT MULLED CIDER - A SOUTHERN SOUL
crock-pot-mulled-cider-a-southern-soul image
2018-10-30 Mulled Apple Cider should be named the official drink of fall. This Crock Pot version is special since it keeps the cider nice and warm when you’re entertaining …
From asouthernsoul.com
Cuisine American
Category Drinks
Servings 12
Total Time 2 hrs 5 mins


CROCK-POT MULLED APPLE CIDER - CROCK-POT LADIES
crock-pot-mulled-apple-cider-crock-pot-ladies image
2019-12-12 Crock-Pot Mulled Apple Cider Recipe: Perfect for a chilly fall or winter day this recipe for mulled apple cider is super simple to make in your slow cooker and makes your house smell amazing while it simmers away. Perfect to serve or bring to a party or get-together too! Rating: Votes: 8 Rating: 4.13 You: Rate this recipe…
From crockpotladies.com
4.1/5 (8)
Category Beverages
Cuisine American
Calories 127 per serving


CROCK POT MULLED GREEN APPLE CIDER - WILL COOK FOR SMILES
2014-12-12 Hot Cider is one of the best hot drinks for the cold weather season. I fell in love with this crock pot version the second I tasted it. This Mulled Apple Cider is made with fresh green apples and of course, lot of spices.. It wouldn’t be winter without some hot mulled cider.And there is nothing better than the aroma filling your house from this spiced apple concoction cooking in the crock pot.
From willcookforsmiles.com
5/5 (2)
Category Cocktail, Drinks
Cuisine American
Total Time 8 hrs 5 mins


MULLED APPLE CIDER IN THE SLOW COOKER - A COZY EASY RECIPE
2018-10-04 How to Make Mulled Apple Cider in the Slow Cooker. This almost seems silly to include. Combine all ingredients are added to the slow cooker and cook on LOW for 3-4 hours. Strain the mulled apple cider …
From boulderlocavore.com
Ratings 12
Category Drinks
Cuisine American
Total Time 3 hrs 10 mins
  • In a large (6 quart or larger) slow cooker add all the ingredients and cook on LOW for 3-4 hours. Spices can be strained before serving by using a sieve.
  • Tip: to add the cloves to the rind of the orange slices, make small holes with the sharp end of a bamboo skewer first, then the cloves will insert easily and not break in the process.


SLOW COOKER APPLE CIDER - DINNER AT THE ZOO
2018-11-07 This slow cooker apple cider recipe is infused with citrus and spices and simmered to perfection. You’re going to want this crock pot mulled cider at all of your holiday gatherings! This apple cider recipe starts with apple …
From dinneratthezoo.com
5/5 (14)
Total Time 2 hrs 5 mins
Category Drinks
Calories 119 per serving
  • Place the apple juice, brown sugar, cinnamon sticks, allspice berries, cloves, star anise and orange in a slow cooker.
  • Cook on HIGH for 1 1/2 hours or LOW for 3 hours. Remove whole spices and orange slices. Serve, garnished with cinnamon sticks, apples, oranges and cranberries if desired.


HOT MULLED APPLE CIDER IN THE CROCK-POT® SLOW COOKER ...
2018-11-26 Instructions. Pour the apple cider and maple syrup in the slow cooker and mix well. Add the rest of the ingredients. **Optional: If you prefer, put the allspice berries and cinnamon sticks in a …
From happyhealthymama.com
5/5 (1)
Total Time 3 hrs 5 mins
Category Drinks
Calories 146 per serving
  • Add the rest of the ingredients. **Optional: If you prefer, put the allspice berries and cinnamon sticks in a square of cheese cloth and bundle together and tie with kitchen string.***
  • Cook on high for 3 hours, then switch to warm setting for serving. Serve with extra cinnamon sticks and orange slices, if preferred.
  • Leftovers can be stored in the refrigerator and enjoyed either hot or cold. Remove orange slices before storing to avoid bitterness.


INSTANT POT APPLE CIDER ( SLOW COOKER OPTION ) - PROFUSION ...
2020-09-10 Crock Pot / Slow Cooker Apple Cider. This recipe can be made in a Crock Pot or slow cooker as well. Add all the ingredients to the crock pot. Turn Crock Pot to LOW and cook for 2-3 hours. Mash the fruit and strain as above. Serve hot or cold as desired! Stove Top Mulled Apple Cider. To make this recipe on the stove top, put all the ingredients in large stock pot…
From profusioncurry.com
5/5 (3)
Total Time 30 mins
Category Drinks
Calories 123 per serving
  • Add all the ingredients (apples, oranges, cranberries, brown sugar and spices) to the inner stainless steel pot of the Instant Pot.
  • Pour enough water to cover the fruits. I added 8 cups. Secure the lid and turn the vent to sealing position Pressure Cook on HIGH for 15 minutes. Allow the pressure to release naturally for 10 minutes. Release the leftover pressure by moving the valve to venting. When the silver pin drops, open the Instant Pot Lid.
  • Mash the fruits with the potato masher until most of the pulp is squeezed out. Transfer the mashed fruit pulp and the juice through a fine mesh to obtain a smooth apple cider drink.


EASY SLOW COOKER MULLED CIDER - ADVENTURES OF MEL
2018-10-12 Add the brown sugar, allspice, and cinnamon sticks to the cider in the slow cooker, and give it all a good stir. Put the lid on the slow cooker, and cook everything on low for about 4 hours. …
From adventuresofmel.com
4.5/5 (2)
Total Time 4 hrs 15 mins
Category Drinks
Calories 136 per serving
  • You can wash and slice the orange, add the cloves to the orange slices, and then add the slices to the slow cooker. Or you can wash and peel the orange and stick the cloves all over in the orange, then add the slices to the slow cooker.
  • Add the brown sugar, allspice, and cinnamon sticks to the cider in the slow cooker, and give it all a good stir.


MULLED CROCK POT APPLE CIDER RECIPE - RECIPE DIARIES
2012-09-08 Instructions. Pour enough cider to fill crockpot to ¾ full. Add brown sugar. Stick whole cloves into the skin of orange and apple wedges. Place apple, orange, and all remaining ingredients into cheese cloth, tie with string and drop into crockpot. Bring to a boil, about 2 to 2 ½ hours on high. Once the cider is boiling, reduce setting to low.
From recipe-diaries.com
Cuisine American
Category Easy
Servings 15
Total Time 453471 hrs 26 mins


CROCK POT MULLED APPLE CIDER - THE MAVERICK OBSERVER
2020-11-10 8 cups of your favorite apple cider. 4 or 5 cinnamon sticks for making the cider. 1 medium sized orange. whole cloves. extra cinnamon sticks for serving. rum or bourbon, optional. Pour apple cider into a 3 1/2 quart crock pot. Add 4 or 5 cinnamon sticks. Punch holes in the orange with a toothpick and stick in whole cloves.
From themaverickobserver.com
Author Original Source
Estimated Reading Time 1 min


SLOW COOKER SPIKED MULLED CIDER | KITCHN
2016-10-26 Instructions. Pour the cider or juice into a 5-quart or larger slow cooker. Cut the orange into 1/4-inch-thick rounds. Cut the ginger into 1/4-inch-thick slices. Add both to the slow cooker. Add 5 cinnamon sticks, 1 tablespoon whole cloves, and 5 star anise pods. To make it easier to serve, place the cloves and star anise pods in a tea ball ...
From thekitchn.com
4.4/5 (5)
Author Christine Gallary
Cuisine United States
Calories 461 per serving


MULLED APPLE CIDER RECIPE MADE IN A CROCK POT - THE SUM OF YUM
2017-12-12 Mulled Apple Cider made in a Crock Pot. Add all the ingredients to the crockpot and stir to combine. If you have a tea ball infuser, you can place the cloves in that and just drop it into the crockpot with the rest of the ingredients. Cover and cook on low for 4 hours. Once finished, give it a good stir and set the crockpot to "keep warm" while ...
From sumofyum.com
Servings 12
Total Time 4 hrs
Estimated Reading Time 2 mins


EASY MULLED CIDER RECIPE SLOW COOKER - KOTI BETH
2020-08-31 How to make an easy mulled cider recipe slow cooker. This is a great recipe for a crowd, and it can be served from the slow cooker for an easy drink that everyone can enjoy. Last year, I made mulling spices and mulled wine, but I didn't get to the mulled apple cider recipe. The wine was amazing and made the house smell so good.
From kotibeth.com
Servings 16
Total Time 4 hrs 15 mins
Category Drink
Calories 75 per serving


HOT MULLED APPLE CIDER IN THE CROCK-POT® SLOW COOKER ...
Hot Mulled Apple Cider in the Crock-Pot® Slow Cooker. happyhealthymama.com Jennifer Bricker. loading... X. Ingredients. 1 gallon apple cider or unfiltered apple juice ; 1/2 cup maple syrup; 1 teaspoon all spice berries; 1/4 teaspoon ground cloves; 1 orange, sliced; 4 cinnamon sticks; 2 cups whole fresh cranberries; Steps. Directions at happyhealthymama.com Never lose a recipe again, not even ...
From copymethat.com


Related Search