SLOW COOKER COCKTAIL SMOKIES
These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.
Provided by Malina Bleeding Heart Morris
Categories Appetizers and Snacks Meat and Poultry Pork
Time 2h5m
Yield 10
Number Of Ingredients 3
Steps:
- Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.
Nutrition Facts : Calories 377 calories, Carbohydrate 28.3 g, Cholesterol 56.4 mg, Fat 24.6 g, Fiber 0.2 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 1278.3 mg, Sugar 23.6 g
LITTLE SMOKIES
Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients! Little Smokies are simmered in a tangy, mouthwatering bbq sauce. Perfect for dinner or to feed a crowd!
Provided by Nichole
Categories Appetizer
Time 1h5m
Number Of Ingredients 6
Steps:
- In a large bowl whisk together the bbq sauce, brown sugar, mustard, garlic powder, and hot sauce.
- Pour both packages of little smokies into the bottom of your slow cooker. Pour the sauce over the Smokies.
- Cook on low for 2-3 hours or high for 1-2 hours until heated through.
Nutrition Facts : Calories 371 kcal, Carbohydrate 25 g, Protein 11 g, Fat 24 g, SaturatedFat 8 g, Cholesterol 58 mg, Sodium 1474 mg, Sugar 20 g, ServingSize 1 serving
SLOW COOKER LITTLE SMOKIES
Just 4 ingredients and minimal prep this is the perfect appetizer!
Provided by Holly Nilsson
Categories Appetizer
Time 2h15m
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small slow cooker.
- Cook on low 2-3 hours.
Nutrition Facts : Calories 306 kcal, Carbohydrate 21 g, Protein 10 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 48 mg, Sodium 1025 mg, Fiber 1 g, Sugar 16 g, ServingSize 1 serving
THE BEST LITTLE SMOKIES
These crock pot hot dogs are a classic appetizer recipe! Once you start eating these Little Smokies you won't be able to stop!
Provided by Dan
Categories Appetizers
Time 2h5m
Number Of Ingredients 7
Steps:
- Add the cocktail franks to a 4 quart slow cooker.
- Mix the bbq sauce, jelly, dry mustard, garlic powder, Worcestershire sauce and apple juice or cider in a bowl until combined.
- Pour the sauce over the hot dogs and stir to coat. Set on high for 2 hours or on low for 4-6 hours. These hot dogs can also be kept in your slow cooker on the "warm" setting during a party or holiday.
Nutrition Facts : ServingSize 5 cocktail franks per person, Calories 211 calories, Sugar 9.8 g, Sodium 644.9 mg, Fat 15.3 g, SaturatedFat 6.2 g, TransFat 0 g, Carbohydrate 12.8 g, Fiber 0.4 g, Protein 6 g, Cholesterol 28 mg
SLOW COOKER LITTLE SMOKIES
This easy and addictive little smokies recipe is made even simpler thanks to the Crockpot and is perfect for game days and parties.
Provided by Heidi
Categories Appetizer
Time 2h5m
Number Of Ingredients 5
Steps:
- Place the sausages in the bowl of a slow cooker. Add the barbecue sauce, brown sugar, vinegar, and beer and stir to combine.
- Cook on high for 2 to 3 hours or until the sausages are warmed through.
- Lower heat and keep warm to serve.
Nutrition Facts : Calories 103 kcal, Carbohydrate 11 g, Protein 2 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 354 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
CROCKPOT BBQ BEER LITTLE SMOKIES
Savory, boozy and sweet, these little smokies are perfect for game day or any party.
Provided by The Chunky Chef
Categories Appetizer
Time 2h5m
Number Of Ingredients 10
Steps:
- Add little smokies to the insert of a slow cooker. Add all remaining ingredients and stir to combine well.
- Cover and cook on HIGH for 2-3 hours, or LOW for 4 hours. Serve hot or keep on warm in the slow cooker.
Nutrition Facts : Calories 102 kcal, Carbohydrate 23 g, Sodium 432 mg, Sugar 20 g, ServingSize 1 serving
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