Crock Pot Italian Turkey Meatballs Recipe 455
CROCK POT ITALIAN MEATBALLS IN MARINARA SAUCE
Crock Pot Italian Meatballs are so simple and delicious. Delicate and tender, these scratch-made meatballs poach in the marinara creating a rich and delicious sauce in the crock pot. Serve as an appetizer or entree.
Provided by Ronda Eagle | Kitchen Dreaming
Time 4h10m
Number Of Ingredients 12
Steps:
- Lightly beat eggs in a large bowl. Stir in the breadcrumbs, milk, onion, cheese, parsley, garlic, salt and pepper.
- Next add the beef and with your fingertips lightly mix the ingredients until just combined but try not to over mix or compact the meat. Make the meatballs into 1 ounce balls (about 1 to 1 1/2-inches) compressing them just enough to form a ball and place in a 6-quart slow cooker. Cover with sauce and cook on HIGH for 4 hours or LOW for 8 hours.
Nutrition Facts : ServingSize 1 serving (4 meatballs with sauce), Calories 296 kcal, Sugar 10 g, Sodium 1496 mg, Fat 9 g, SaturatedFat 4 g, Carbohydrate 22 g, Fiber 4 g, Protein 32 g, Cholesterol 115 mg
EASY SLOW COOKER MEATBALLS
This is an easy recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Serve with hot cooked spaghetti noodles.
Provided by HUNNIE0913
Categories World Cuisine Recipes European Italian
Time 8h20m
Yield 16
Number Of Ingredients 9
Steps:
- In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs.
- In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours.
Nutrition Facts : Calories 179.1 calories, Carbohydrate 18.2 g, Cholesterol 38.5 mg, Fat 7.2 g, Fiber 2.8 g, Protein 10.6 g, SaturatedFat 2.4 g, Sodium 502.9 mg, Sugar 6.2 g
CROCK POT ITALIAN TURKEY MEATBALLS RECIPE - (4.5/5)
Provided by cwyorkiex3
Number Of Ingredients 15
Steps:
- In a large bowl, combine ground turkey, breadcrumbs, egg, parsley, garlic and cheese. Using clean hands, mix all the ingredients and form small meatballs, about 1/8th cup each. In a small saute pan, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn. Pour crushed tomatoes into the crock pot with bay leaf. Add garlic and oil. Drop meatballs into the sauce, cover and set crock pot to low, 4 to 6 hours. When meatballs are ready, adjust salt and pepper to taste and add fresh chopped basil or parsley. Serve with ricotta, over pasta or enjoy with French bread.
SLOW COOKER TURKEY MEATBALLS
These turkey meatballs are prepared in a slow cooker.
Provided by Amanda Uher
Categories Main Dish Recipes Meatball Recipes
Time 4h15m
Yield 4
Number Of Ingredients 10
Steps:
- Spray the bottom of a slow cooker with cooking spray.
- Pour 1 cup marinara sauce into the prepared slow cooker.
- Combine turkey, Parmesan cheese, parsley, milk, egg, salt, and pepper in a bowl; stir to combine. Add bread crumbs and mix using your hands until well combined.
- Form meat mixture into tangerine-sized meatballs. Place into the slow cooker and pour remaining marinara sauce on top.
- Cover and cook until meatballs are no longer pink in the centers, about 4 hours on High, or about 8 hours on Low.
Nutrition Facts : Calories 537 calories, Carbohydrate 44 g, Cholesterol 157.9 mg, Fat 22.8 g, Fiber 5.7 g, Protein 38.1 g, SaturatedFat 7.9 g, Sodium 1581.5 mg, Sugar 17 g
ITALIAN MEATBALLS IN THE CROCK POT
Make and share this Italian Meatballs in the Crock Pot recipe from Food.com.
Provided by Parrot Head Mama
Categories Lunch/Snacks
Time 5h15m
Yield 3 dozen meatballs
Number Of Ingredients 12
Steps:
- In bowl, beat egg with salt, seasoning, red pepper flakes and garlic.
- Add chopped onion, beef, pork, bread crumbs and parmesan.
- Mix well.
- Shape into 1 ½" balls.
- Place meatballs in 5 qt or larger crock pot.
- In same bowl, mix tomato sauce with wine and pour over meatballs.
- Cover and cook on low til meatballs are no longer pink in the middle, 5-6 hours.
- Great on pasta, or on a bun as a sandwich, topped with parmesan and/or mozzarella.
Nutrition Facts : Calories 878.4, Fat 53.3, SaturatedFat 20.7, Cholesterol 287.4, Sodium 1647, Carbohydrate 26.6, Fiber 3.2, Sugar 8.2, Protein 66.7
More about "crock pot italian turkey meatballs recipe 455"
TURKEY MEATBALLS (SLOW COOKER) - DINNER AT THE ZOO
From dinneratthezoo.com
5/5 (10)Total Time 4 hrs 25 minsCategory MainCalories 305 per serving
- Place the ground turkey, breadcrumbs, parsley, garlic, onion powder, egg, parmesan cheese, salt and pepper in a bowl. Mix until well combined.
CROCK POT TURKEY MEATBALLS RECIPE {CROWD-PLEASING ...
From wellplated.com
5/5 (15)Total Time 4 hrs 36 minsCategory Main CourseCalories 65 per serving
- Place two oven racks in the upper and lower thirds of the oven. Preheat the oven to 450 degrees F. Lightly grease 2 baking sheets with cooking spray, or line with parchment paper or a silpat mat.
- In a large mixing bowl, whisk together the milk and eggs until evenly combined. Add the ground turkey, turkey sausage, breadcrumbs, cheese, parsley, salt, pepper, and garlic powder. Lightly mix with a fork or your fingers, just until combined, being careful not to compact the meat. With a scoop or spoon, scoop the meat, then shape into 1 1/2-inch meatballs. Arrange on the prepared baking sheets. (You will have about 38 meatballs total).
- Bake the meatballs for 3 minutes, remove the pans from the oven and flip the meatballs, then return the pans to the oven, switching each pan from bottom to top. Bake 3 additional minutes, then remove from the oven. The exterior of the meatballs should be lightly browned, but they will not be cooked through.
- Lightly coat a 5-quart or larger slow cooker with cooking spray. Arrange a layer of meatballs over the bottom, pour on half the sauce, then stack any remaining meatballs on top. Pour on the remaining sauce. Cover and cook on high for 2 hours or low for 4 hours, until the meatballs are cooked through and reach an internal temperature of 160 degrees F. Serve warm with pasta, on buns, over polenta, or enjoy alone as an appetizer.
CROCK POT ITALIAN MEATBALL SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
4/5 (4)Category SoupServings 6Total Time 6 hrs 10 mins
SLOW COOKER ITALIAN TURKEY MEATBALLS - THE SKINNYISH DISH
From theskinnyishdish.com
5/5 (7)Category Main CourseCuisine American, ItalianTotal Time 7 hrs 15 mins
- In a crock pot add crushed tomatoes, oregano, basil, chopped onion, minced garlic, salt & pepper, and a pinch of red pepper flakes. Set slow cooker to low and assemble meatballs.
- In a large bowl add ground turkey, dried minced onion, Italian seasoning, grated parmesan, egg, breadcrumbs, olive oil, minced garlic, salt & pepper, and a pinch of red pepper flakes. Dig in with your hands and mix thoroughly together. Roll each meatball in between palms to form and place into the slow cooker full of sauce. When all meatballs are placed into the sauce stir together and cover meatballs. This should make 30 healthy sized meatballs about 1-1 1/4 inches in diameter. Set slow cooker to low and cook for 7 hours.
CROCK POT ITALIAN TURKEY MEATBALLS - SKINNYTASTE
From skinnytaste.com
Ratings 22Calories 201 per servingCategory Dinner
- In a small saute pan, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn.
HAWAIIAN MEATBALLS {CROCKPOT} · EASY FAMILY RECIPES
From easyfamilyrecipes.com
5/5 (4)Total Time 3 hrs 5 minsCategory DinnerCalories 623 per serving
CROCK-POT ITALIAN MEATBALLS RECIPE — EAT THIS NOT THAT
From eatthis.com
3.2/5 (204)Author Kiersten HickmanCuisine ItalianCategory Dinner, Slow Cooker
CROCK POT TURKEY MEATBALLS IN RED SAUCE RECIPE | CDKITCHEN.COM
From cdkitchen.com
SLOW COOKER MEATBALLS IN EASY TOMATO BASIL SAUCE | HEALTHY ...
From healthy-delicious.com
5/5 (1)Total Time 6 hrs 15 minsCategory Slow Cooker RecipesCalories 334 per serving
- To make the meatballs, heat the oil in a large skillet over medium-high heat. Add the onion and garlic and cook for 3-4 minutes, until softened.
SLOW COOKER MEATBALLS (ITALIAN STYLE) - DINNER AT THE ZOO
From dinneratthezoo.com
4.9/5 (32)Calories 364 per servingCategory Main
- Place the ground beef, breadcrumbs, parsley, garlic, onion, egg, parmesan cheese, salt and pepper in a bowl. Mix until well combined. If it's hard to get everything to mix together, add a little water, a teaspoon at a time until a smooth mixture forms.
CROCK POT TURKEY MEATBALLS AND GRAVY RECIPE - EASY RECIPES
From recipegoulash.com
ITALIAN MEATBALLS IN THE CROCK POT - TFRECIPES.COM
From tfrecipes.com
CROCK POT HAWAIIAN BBQ MEATBALLS - ALL INFORMATION ABOUT ...
From therecipes.info
CROCK POT ITALIAN TURKEY MEATBALLS | RECIPE | SKINNY TASTE ...
From pinterest.ca
CROCK POT ITALIAN TURKEY MEATBALLS - TAMIL-RECIPES
From tamil-recipes.com
CROCK POT ITALIAN TURKEY MEATBALLS RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
TURKEY MEATBALLS IN CROCK POT - ALL INFORMATION ABOUT ...
From therecipes.info
CROCK POT TURKEY MEATBALLS RECIPE - EASY RECIPES
From recipegoulash.com
10 BEST CROCK POT GROUND TURKEY MEATBALLS RECIPES | YUMMLY
From yummly.com
10 BEST TURKEY MEATBALLS CROCK POT RECIPES | YUMMLY
ITALIAN MEATBALLS IN THE CROCK POT RECIPE - FOOD NEWS
From foodnewsnews.com
CROCK POT ITALIAN TURKEY MEATBALLS - NEWEST RECIPES
From completerecipes.com
ITALIAN TURKEY MEATBALLS & SAUCE (CROCK POT OR INSTANT POT ...
From theskinnyfork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love