Crock Pot Italian Sausage Dinner Recipes

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CROCK POT ITALIAN SAUSAGE DINNER



Crock Pot Italian Sausage Dinner image

This is one of my mom's recipes when she wanted to change things from just meat and potatoes all the time. I have adjusted this recipe after additional review.

Provided by Bippie

Categories     One Dish Meal

Time 9h10m

Yield 6 serving(s)

Number Of Ingredients 9

1 1/2 lbs pre-cooked Italian sausage, cut into 1/2 inch slices
1/2 cup water
2 chopped green onions
2 tablespoons steak sauce, like A1
1/2 teaspoon red pepper flakes
1 teaspoon italian seasoning
1/2 teaspoon salt
1 (28 ounce) can diced tomatoes with juice, the kind with green pepper already added
2 cups uncooked basmati rice, soaked for 8 hours

Steps:

  • Place water, sausage and green onions in crock pot.
  • Add steak sauce, red pepper flakes, Italian seasoning and salt.
  • Cover with lid and cook on low for 6-8 hours or on high for 3 hours.
  • Stir in uncooked rice and tomatoes with juice.
  • Cover and cook an additional 1 hour.

Nutrition Facts : Calories 643.2, Fat 33, SaturatedFat 11.3, Cholesterol 64.7, Sodium 1758.7, Carbohydrate 58.2, Fiber 3.8, Sugar 4.8, Protein 27.7

CROCK POT ITALIAN SAUSAGE RIGATONI RECIPE



Crock Pot Italian Sausage Rigatoni Recipe image

Crock Pot Italian Sausage Rigatoni Recipe is a one pot meal perfect for busy families. The Italian sausage give the pasta amazing flavor for a great meal.

Provided by Eating on a Dime

Categories     Main Course

Number Of Ingredients 12

1 pound ground Italian Sausage
16 oz package of uncooked Rigatoni
2 tsp minced garlic
1/2 onion (chopped)
1 - 16 oz can petite diced tomatoes
1 - 8 oz can of tomato sauce
2 tsp Italian Seasoning
1 tsp salt
1 tsp pepper
3 cups beef broth
8 oz shredded mozzarella cheese
Shredded Parmesan Cheese (optional)

Steps:

  • In a skillet over medium heat, cook the ground Italian sausage until it is brown. (Or use your Ninja)
  • Add to a 6 quart slow cooker.
  • Add in onion, seasonings, diced tomatoes, tomato sauce and broth. Stir to combine.
  • Cover and cook on low for 6-8 hours or high for 3-4.
  • 30 minutes before serving stir in the pasta. It will look very watery but don't worry the pasta will soak it up. Cover and cook for approximately 30 minutes until the desired tenderness is reached.
  • Stir in the mozzarella cheese until melted.
  • Serve immediately and top with parmesan cheese if desired.
  • Enjoy!

Nutrition Facts : Calories 695 kcal, Carbohydrate 65 g, Protein 32 g, Fat 34 g, SaturatedFat 14 g, Cholesterol 87 mg, Sodium 1860 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving

SLOW COOKER SAUSAGE WITH SAUCE



Slow Cooker Sausage with Sauce image

A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.

Provided by JELLYKO

Categories     World Cuisine Recipes     European     Italian

Time 6h5m

Yield 6

Number Of Ingredients 5

8 (4 ounce) links fresh Italian sausage
1 (26 ounce) jar spaghetti sauce
1 green bell pepper, seeded and sliced into strips
1 onion, sliced
6 hoagie rolls, split lengthwise

Steps:

  • Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
  • Cover, and cook on Low for 6 hours. Serve on hoagie rolls.

Nutrition Facts : Calories 1024.3 calories, Carbohydrate 88.2 g, Cholesterol 116.9 mg, Fat 57.4 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 19.5 g, Sodium 2356.2 mg, Sugar 16.9 g

CROCK POT SAUSAGE AND POTATOES



Crock Pot Sausage and Potatoes image

Your family will love this simple Crock Pot Sausage and Potatoes recipe. Toss everything into the crockpot for a tasty dinner everyone will enjoy.

Provided by Eating on a Dime

Categories     Main Course

Time 8h15m

Number Of Ingredients 8

16 oz fully cooked sausage (sliced into 1 inch chunks)
2 lbs whole baby potatoes (cut in half )
2 small yellow onions (cut into chunks)
1 can diced tomatoes
1 teaspoon salt
1 teaspoon minced garlic
1 teaspoon Italian Seasoning
1 cup chicken broth

Steps:

  • Add everything into the crock pot.
  • Cover and cook on low for 6-8 hours or cook on high for 304 hours. (until potatoes and onions are tender).
  • Serve immediately while warm and enjoy!

Nutrition Facts : Calories 376 kcal, Carbohydrate 33 g, Protein 16 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 54 mg, Sodium 1117 mg, Fiber 5 g, Sugar 4 g, TransFat 1 g, UnsaturatedFat 12 g, ServingSize 1 serving

ITALIAN SAUSAGE FOR THE CROCK POT



Italian Sausage for the Crock Pot image

Make and share this Italian Sausage for the Crock Pot recipe from Food.com.

Provided by Audrey M

Categories     Pork

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 5

3 lbs mild Italian sausage, links
enough water, to cover sausage
1 large chopped onion
1 green pepper, sliced
48 ounces chunky spaghetti sauce

Steps:

  • Place water and sausage in a skillet.
  • Bring to a boil for 10 minutes.
  • Place sausage without water in crock pot.
  • Place onion and green pepper on top of sausage and then pour spaghetti sauce over everything.
  • Cook on low for 6 to 8 hours.
  • Serve with your favorite bread.

Nutrition Facts : Calories 901.8, Fat 65.4, SaturatedFat 22.8, Cholesterol 131.8, Sodium 3245.3, Carbohydrate 29.9, Fiber 4.2, Sugar 14.3, Protein 46

CROCK POT ITALIAN SAUSAGE AND PEPPERS IS A COZY SUPPER FOR BUSY HOLIDAY WEEKNIGHTS



Crock Pot Italian Sausage and Peppers Is a Cozy Supper for Busy Holiday Weeknights image

This Crock Pot Italian Sausage and Peppers recipe is filled with so much robust flavor, your family will think you stood over the stove all day long!

Provided by Krista Marshall

Categories     Sandwich, Dinner

Time 10m

Yield 4-6

Number Of Ingredients 15

2-lbs mild Italian sausages
2 cups marinara sauce
1 red bell pepper, thinly sliced
1 yellow bell pepper, thinly sliced
1 orange bell pepper, thinly sliced
1 red onion, thinly sliced
1 tsp salt
1 tsp garlic powder
½ tsp dried oregano
½ tsp dried basil
1 cup shredded pizza style cheese
hoagie buns
dried parsley, for garnish
grated Parmesan cheese, for serving
dried red pepper, for serving

Steps:

  • Grease slow cooker insert. Add sausages. Top with sliced vegetables. Sprinkle with seasonings. Pour marinara over. Cover and cook on low for 6-8 hours. Stir well. Serve on hoagie buns topped with cheese, over pasta or as is.

Nutrition Facts :

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