Crock Pot Iowa Maid Rites Jonna Lund Recipes

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MAID RITES (LOOSE MEAT SANDWICHES)



Maid Rites (loose meat sandwiches) image

If you have ever been to the Mid-West or watched Rosanne you probably have heard of Maid-Rite also known as the loose meat sandwich. It's a kind of sloppy joe without the red sauce. It is served with mustard, pickle and onion but I do like mine with ketchup on it too. Not sure where this recipe comes from originally....

Provided by Melissa Turner

Categories     Burgers

Time 4h10m

Number Of Ingredients 10

2 Tbsp dried onions
1 Tbsp warm water
3 lb ground beef
1 beef bouillon, cubes
1 chicken bouillon cube
1 1/2 c water
2 Tbsp worcestershire sauce
1 Tbsp soy sauce
2 Tbsp cider vinegar
2 Tbsp brown sugar

Steps:

  • 1. Start slow cooker on high, add dried onion and 1 T. warm water. (Allow to rehydrate a bit while assembling other ingredients.)
  • 2. Stir ground beef, 1 1/2 cups water and all other ingredients well. Stirring well to break up ground beef and mix all ingredients.
  • 3. Cover. Cook on high 4 hours or until ground beef is cooked, stirring occasionally to prevent beef from clumping. Serve on hamburger buns.

MAID RITE CROCK POT LOOSE MEAT SANDWICHES



Maid Rite Crock Pot Loose Meat Sandwiches image

These slow cooker loose meat sandwiches are our absolute favorite! They make an awesome and really flavorful ground beef Crock Pot dinner that is easy and really simple - plus, it's an easy, cheap dinner for a group!

Provided by Kate

Categories     Dinner

Time 4h15m

Number Of Ingredients 10

2 pounds lean ground beef uncooked
1 cup warm water
3/4 T dried minced onion
1 1/2 T packed light brown sugar
3/4 teaspoon low sodium beef base
3/4 teaspoon low sodium chicken base
1 1/2 T apple cider vinegar
1 1/2 T Worcestershire sauce
3/4 T low sodium soy sauce
8 hamburger buns

Steps:

  • Set your slow cooker on high.
  • Add your beef to the slow cooker, chop well.
  • Add all other ingredients and stir to combine until beef is completely covered and mixed in.
  • Cover and cook on high for one hour.
  • Uncover after 1 hour of cook time and break up meat to small pieces.
  • Turn on low and continue cooking on high for 2 ½ - 3 hours with the lid off
  • Continue to stir occasionally and break up any chunks of beef.

Nutrition Facts : Calories 561 kcal, Carbohydrate 33 g, Protein 32 g, Fat 32 g, SaturatedFat 12 g, Cholesterol 107 mg, Sodium 617 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving

CROCK POT IOWA MAID-RITES (JONNA LUND)



Crock Pot Iowa Maid-rites (Jonna Lund) image

not set

Provided by NascarRick

Categories     Main Dish

Time 30m

Yield 1

Number Of Ingredients 12

3 pounds Ground beef
1 small Onion , chopped
1 Beef bouillon cube
1 Chicken bouillon cube
1-1/2 cups Water
2 tablespoons Brown sugar
2 tablespoons Apple Cider Vinegar
2 tablespoons Worcestershire sauce
1 tablespoon Soy sauce
Large hamburger buns
Pickles
Mustard

Steps:

  • Add the first nine ingredients to the crock pot. Stir together to combine ingredients and break up the ground beef. Cook on high for 4 hours. Stir occasionally to combine ingredients as they cook and to keep the beef from clumping together. The smell that emerges from the crock pot each time you stir it is to die for! Serve on hamburger buns...don't be shy, the messier it is the more authentic the sandwich! Serve with condiments of your choice but remember the traditional condiments are pickles and mustard which I highly recommend. Enjoy!!!

Nutrition Facts : Calories 3345 calories, Fat 205.919709001023 g, Carbohydrate 97.0581125624807 g, Cholesterol 926.2644348 mg, Fiber 6.08502506003766 g, Protein 262.00617726181 g, SaturatedFat 80.2104312727329 g, ServingSize 1 1 Serving (1889g), Sodium 1534.44064331329 mg, Sugar 90.9730875024431 g, TransFat 29.6190798021755 g

IOWA MAID-RITES



Iowa Maid-Rites image

I came up with my own version of Iowa MaidRites which also are called 'loose meat' sandwiches. Very versatile, leftover beef can be used for spaghetti or taco filling, or it can be frozen for later use.

Provided by Janet Stanislav Hein

Categories     Main Dish Recipes     Burger Recipes     Hamburgers

Time 2h30m

Yield 15

Number Of Ingredients 4

4 pounds ground beef
1 (1 ounce) envelope dry onion soup mix
1 ½ (10.5 ounce) cans condensed French onion soup
16 hamburger buns, split

Steps:

  • Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned, crumbling even more as it cooks. Drain off the grease. Stir in the onion soup mix and French onion soup. Cover, and simmer over low heat for about 2 hours, or you may transfer to a slow cooker for this part.
  • To serve, spoon onto hamburger buns like a sloppy Joe.

Nutrition Facts : Calories 367.2 calories, Carbohydrate 26.8 g, Cholesterol 74.7 mg, Fat 17 g, Fiber 1.6 g, Protein 25 g, SaturatedFat 6.3 g, Sodium 748.3 mg, Sugar 1.3 g

IOWA'S SLOW COOKER MAID RITES RECIPE



IOWA'S Slow Cooker Maid Rites Recipe image

Provided by SSmith

Number Of Ingredients 11

Ingredients:
1 - Hold and Go Slow Cooker www.holdandgo.com
2 T - Dried onion
3 lbs - ground beef
1 - Beef boullion cube
1 - Chicken boullion Cube
1/2 C - Water
1 T - Worchestershire sauce
1 T - Soy Sauce
2 T - Cider Vinegar
2 T - Brown sugar

Steps:

  • Directions: Combine all ingredients in slow cooker and cook 2 hours on high and then 2 hours on low stirring occasionally

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