Crock Pot Chicken With Mushroom Gravy Recipes

CROCK POT BONE-IN CHICKEN BREAST WITH MUSHROOM GRAVY

Crock Pot Bone-In Chicken Breast With Mushroom Gravy image

This is as easy as it gets. A few spices and into the crock pot it goes. Great for a work day dinner and will satisfy everyone in your family

Provided by Crazy Fingers

Categories One Dish Meal

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

3 -4 whole skinless chicken breasts
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon lemon pepper
1/2 teaspoon paprika
1 cup sour cream
1 (10 ounce) can cream of mushroom soup
6 ounces canned mushrooms or 8 ounces sliced fresh mushrooms
1/4 cup white wine or 1/4 cup chicken broth

Steps:

After removing the skin, sprinkle the chicken breasts with salt,pepper,lemon pepper,and paprika , then place in Crockpot.
Mix together the remaining ingredients and pour over the chicken pieces.
Cook on low 6-8 hours. Serve over Rice or egg noodles.

CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY

Crock Pot/Slow Cooker Chicken in Mushroom Gravy image

Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.

Provided by -------

Categories Chicken Breast

Time 7h15m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3 lbs whole chickens, cut up or 3 large chicken breasts, halved
salt & pepper
1/4 cup dry white wine or 1/4 cup chicken broth
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (4 ounce) can sliced mushrooms, drained

Steps:

Place chicken pieces in slow cooker.
Season with salt & pepper.
Mix wine/broth & soup, pour over chicken.
Add mushrooms.
Cover & cook on low 7-9 hours, or on high -4 hours.

CROCK POT CHICKEN WITH MUSHROOM GRAVY

Crock Pot Chicken With Mushroom Gravy image

Make and share this Crock Pot Chicken With Mushroom Gravy recipe from Food.com.

Provided by bmcnichol

Categories Chicken Breast

Time 4h35m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
1 (12 ounce) can mushroom gravy
1 cup milk
1 (8 ounce) can mushroom stems and pieces, drained
1 (1 1/4 ounce) envelope Italian salad dressing mix
1 (8 ounce) package cream cheese, cubed

Steps:

In crock pot, combine the chicken, gravy, milk, mushrooms and dressing.
Cover and cook on low for 4 to 4-1/2 hours or until chicken juices run clear.
Stir in cream cheese.
Cover and cook 15 minutes longer or until cheese is melted.

CHICKEN CROCK POT WITH MUSHROOM ONION GRAVY

Chicken Crock Pot With Mushroom Onion Gravy image

Make and share this Chicken Crock Pot With Mushroom Onion Gravy recipe from Food.com.

Provided by Hungry Happy Family

Categories Chicken

Time 4h6m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 1/4 lbs boneless skinless chicken breasts (4)
1 (2 ounce) envelope Lipton Onion Soup Mix
2 (10 3/4 ounce) cans cream of mushroom soup
1 tablespoon garlic powder
1 tablespoon creole seasoning (optional)
1/8 teaspoon crushed red pepper flakes
1 teaspoon crushed peppercorn
salt, for taste (optional)

Steps:

In a crockpot add mushroom soup and onion soup mix, mix well and add chicken breast and seasoning - crushed peppercorn, creole seasoning, garlic powder.
Cook on high for 4-5 hours, or on low for 6-8 hours.
Garnish with Onion rings and FRENCH'S® French Fried Onions.
Serve with Rice.

Nutrition Facts : Calories 342.7, Fat 12.7, SaturatedFat 2.9, Cholesterol 90.8, Sodium 2374.3, Carbohydrate 21.7, Fiber 1.3, Sugar 3, Protein 34.1

CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY

Crock Pot/Slow Cooker Chicken in Mushroom Gravy image

Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.

Provided by -------

Categories Chicken Breast

Time 7h15m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3 lbs chicken, cut up or 3 large chicken breasts, halved
salt & pepper
1/4 cup dry white wine or 1/4 cup chicken broth
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (4 ounce) can sliced mushrooms, drained

Steps:

Place chicken pieces in slow cooker.
Season with salt & pepper.
Mix wine/broth & soup, pour over chicken.
Add mushrooms.
Cover & cook on low 7-9 hours, or on high -4 hours.

Nutrition Facts : Calories 814.4, Fat 55.8, SaturatedFat 15.7, Cholesterol 255.2, Sodium 774.5, Carbohydrate 6.4, Fiber 0.3, Sugar 1.8, Protein 65.4

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