Crock Pot Chicken In Creamy Chive Sauce Recipes

JENNIE'S HEAVENLY SLOW COOKER CHICKEN

Jennie's Heavenly Slow Cooker Chicken image

This is the best chicken slow cooker recipe ever, and I've tried a lot of them. I can't remember where I originally got it from; my version has been tweaked a little. I don't like mushrooms, but the mushrooms in the condensed soup are really big and easy to take out. Serve over hot cooked rice.

Provided by Jennie Hood Flynn

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 4h5m

Yield 4

Number Of Ingredients 6

Ingredients

2 tablespoons butter
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (10.75 ounce) can condensed golden mushroom soup
1 (8 ounce) container chive and onion cream cheese
½ cup dry white wine
4 skinless, boneless chicken breast halves

Steps:

Melt the butter in a saucepan over medium heat, and stir in the salad dressing mix, mushroom soup, cream cheese, and wine until the sauce mixture is hot, smooth and well combined. Place the chicken breasts into the bottom of a slow cooker, and pour the sauce mixture over the chicken. Cover and cook on Low setting until chicken is tender, about 4 hours.

Nutrition Facts : Calories 455.9 calories, Carbohydrate 13 g, Cholesterol 133.3 mg, Fat 28.3 g, Fiber 0.6 g, Protein 26 g, SaturatedFat 17.6 g, Sodium 1671.6 mg, Sugar 7 g

CREAM CHEESE CHICKEN - CROCK POT

Cream Cheese Chicken - Crock Pot image

This is one delicious meal! My whole family loves it. Quick and easy too. I serve mine over noodles, mashed potatoes or rice.

Provided by Cassie *

Categories Pasta

Time 6h15m

Number Of Ingredients 8

Ingredients

3 lb chicken pieces, i use breasts ( cut into large chunks )
1 (2/3 ounce) package italian salad dressing mix
4 Tbsp melted butter (divided)
1 small onion, chopped
1 - 2 garlic cloves, chopped
1 (10 1/2 ounce) can cream of chicken soup
1 ( 8 ounce ) cream cheese
1/2 c chicken broth

Steps:

1. Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Sprinkle with 2 tablespoons melted butter. Cook on low for 4-6 hours. ( I keep checking mine, as my crock pot cooks quicker).
2. Melt 2 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Chicken Soup, cream cheese, and chicken broth. Stir until smooth.
3. Add this mixture to crock pot and cook on low for an additional hour. ( I drain the juice from the chicken, then add chicken back to pot, and pour the cream cheese mixture on). You don't have to drain, just makes a runnier sauce.
4. Serve over rice, noodles or mashed potatoes. You can also add vegetables if you so desire..I have added mushrooms, or mixed vegetables at times. Enjoy!

CREAMY CROCK POT CREAM CHEESE CHICKEN

Creamy Crock Pot Cream Cheese Chicken image

This tasty cream cheese chicken recipe is quick to prepare and extremely easy to cook in the slow cooker. It's a family-friendly meal.

Provided by Diana Rattray

Categories Entree Dinner

Time 7h10m

Yield 6

Number Of Ingredients 11

Ingredients

2 pounds boneless chicken breast halves (about 4 to 6)
1/4 cup melted butter
1/4 teaspoon kosher salt (or to taste)
1/8 teaspoon ground black pepper (or to taste)
1/2 teaspoon dried thyme (or to taste)
1 clove garlic ( minced )
1 cup onions (chopped)
1/2 cup celery (chopped)
1 (10 1/2-ounce) can cream of chicken soup
8 ounces cream cheese (cut into cubes; may use reduced-fat version)
1/2 cup chicken stock (preferably unsalted or low sodium)

Steps:

Pat the chicken breasts dry with paper towels and arrange them in the crock pot.
Brush the chicken with the melted butter and sprinkle with salt, pepper, thyme, and garlic.
Add the onions and chopped celery to the pot.
In a bowl, combine the cream of chicken soup, chicken broth, and cream cheese. Pour over the chicken and vegetables.
Cover and cook on low for 5 to 7 hours.

Nutrition Facts : Calories 517 kcal, Carbohydrate 10 g, Cholesterol 192 mg, Fiber 1 g, Protein 52 g, SaturatedFat 15 g, Sodium 710 mg, Sugar 4 g, Fat 29 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g

CROCK-POT CHICKEN IN CREAMY CHIVE SAUCE

Crock-Pot Chicken in Creamy Chive Sauce image

Make and share this Crock-Pot Chicken in Creamy Chive Sauce recipe from Food.com.

Provided by kolleen.barnes

Categories Chicken Breast

Time 5h5m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 boneless skinless chicken breast halves
1/4 cup margarine
2/3 ounce Italian salad dressing mix
4 ounces light cream cheese with chives
1/2 cup cooking sherry
10 3/4 ounces reduced calorie cream of mushroom soup
2 cups Minute Rice

Steps:

Put chicken breasts in bottom of crockpot. Melt margarine and add remaining ingredients. Mix well and pour over chicken. Cook on low for 4-5 hours. Make rice according to package directions and serve chicken over rice.

CHICKEN WITH CREAMY CHIVE SAUCE

Chicken With Creamy Chive Sauce image

Make and share this Chicken With Creamy Chive Sauce recipe from Food.com.

Provided by dbblhm

Categories Meat

Time 4h15m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

6 boneless skinless chicken breast halves
1/4 cup butter
1 (2/3 ounce) envelope dried Italian salad dressing mix
1 (10 3/4 ounce) can condensed French onion soup
1/2 cup white wine
0.5 (8 ounce) container chive & onion cream cheese
hot cooked flat noodle pasta
snipped fresh chives

Steps:

Place chicken in a slow cooker. In a med saucepan melt the butter over med heat. Stir in the dressing mix. Stir in soup, wine and cream cheese until combined. Pour over chicken in crock pot.
Cover and cook on low-heat setting for 4-5 hours. Serve chicken with sauce. Serve with flat noodle pasta and sprinkle with chives.

Nutrition Facts : Calories 295.8, Fat 17.6, SaturatedFat 9.2, Cholesterol 116.7, Sodium 467.8, Carbohydrate 3.1, Fiber 0.2, Sugar 1.6, Protein 27.1

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