CABBAGE AND SAUSAGE CROCK POT
Make and share this Cabbage and Sausage Crock Pot recipe from Food.com.
Provided by Lorac
Categories Pork
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Layer ingredients in the order listed.
- Cook on high 4 to 6 hours or on low 8 to 10 hours.
KIELBASA, CABBAGE, AND ONIONS (LOW-CARB SLOW COOKER CROCK POT)
From The Everyday Low-Carb Slow Cooker Cookbook by Kitty Broihier & Kimberly Mayone. "These flavors may remind you of something your grandmother used to cook. A great dish for a simple fall supper." Serving suggestion - Serve this dish with toasted, buttered, low-carb rye bread. If desired, pass malt vinegar and butter to season the cabbage.
Provided by NELady
Categories Easy
Time 8h5m
Yield 1 Pot, 6 serving(s)
Number Of Ingredients 8
Steps:
- Coat the slow cooker crock with cooking spray. Add all the ingredients except the kielbasa to the crock, tossing so that the cabbage is well-coated with the broth and seasonings. Top mixture with kielbasa.
- Cover and cook on LOW for 7 hours; give mixture a good stir, then cook 1 hour more.
Nutrition Facts : Calories 277.4, Fat 21, SaturatedFat 7.1, Cholesterol 49.8, Sodium 974.5, Carbohydrate 11, Fiber 3.3, Sugar 5.9, Protein 11.8
CROCK POT SMOKED SAUSAGE CABBAGE (LOW CARB)
Our Crock Pot Smoked Sausage Cabbage is a great low carb main dish or side dish that is super easy to throw together.
Provided by Cris
Categories Main Dish
Number Of Ingredients 5
Steps:
- Place cabbage in the bottom of your slow cooker and pour broth on top.
- Salt and pepper to taste.
- Top with sausage and butter.
- Cook on high for 2-4 hours or low for 4-6.
- Serve with slotted spoon as a side or a ladle in bowls for more of a soup like meal.
Nutrition Facts : Calories 450.29 kcal, Carbohydrate 5.06 g, Protein 18.55 g, Fat 39.68 g, SaturatedFat 17.82 g, Cholesterol 100.5 mg, Sodium 815.77 mg, Fiber 1.31 g, Sugar 1.69 g, UnsaturatedFat 13.13 g, ServingSize 1 serving
CROCK POT CABBAGE RECIPE
Crock Pot Cabbage Recipe: This super easy recipe tastes just like grandma used to make! Tender cabbage with the savory flavor of bacon and onions makes the perfect side dish for any family dinner.
Provided by Cris
Number Of Ingredients 6
Steps:
- Place your cabbage in your crock pot
- Top with remaining ingredients
- Cover and cook on high for 4 -6 hours or until cabbage is tender.
CROCK POT CABBAGE DINNER
Make and share this Crock Pot Cabbage Dinner recipe from Food.com.
Provided by Ladies of the Lake-
Categories Poultry
Time 5h20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground turkey.
- In crock pot, layer chopped cabbage, chopped onion, rice, and ground turkey.
- In bowl, mix together diced tomatoes, tomato sauce, brown sugar, salt and pepper, and mustard. Pour over top of layers.
- Cook on high for 1 hour, then on low for about 4 hours. (Use best judgement, every crock pot is different.).
- Enjoy! :).
Nutrition Facts : Calories 350.7, Fat 5.5, SaturatedFat 1.4, Cholesterol 44.8, Sodium 1165.3, Carbohydrate 62.1, Fiber 4.5, Sugar 29.8, Protein 15.1
CABBAGE ROLL CASSEROLE (CROCK POT VERSION)
Crock Pot Cabbage Roll Casserole! Deliciously easy, this Cabbage Roll Casserole recipe cooks up in the slow cooker all day. All of the flavor without all of the fuss, this is sure to become a regular in your dinner rotation!
Provided by Holly Nilsson
Categories Casserole
Time 4h20m
Number Of Ingredients 14
Steps:
- Brown beef or pork, onion, garlic and seasonings over medium heat until no pink remains. Drain.
- Add 1 cup tomato sauce, 1 cup water and ½ can of tomato soup and diced tomatoes to the beef.
- Stir in rice, and mix well until heated through. Remove from heat.
- Chop cabbage into 4 wedges and remove core. Chop into chunks (mine were about ¾"x1 ½").
- Layer ½ of the meat mixture and ½ of the cabbage in the slow cooker. Repeat layers. Place half the meat and then half the cabbage in cooker.
- Combine the remaining tomato soup, remaining tomato sauce and ⅓ cup water. Pour over top of cabbage.
- Cook on low 4-6 hours or just until rice is cooked. Once done, turn slow cooker off, sprinkle cheese on top and let sit 10 minutes to set and melt cheese.
Nutrition Facts : Calories 334 kcal, Carbohydrate 35 g, Protein 28 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 69 mg, Sodium 773 mg, Fiber 6 g, Sugar 12 g, ServingSize 1 serving
CROCK POT CABBAGE
I made this for luncheon a lot at the cottage. Everyone went nuts over it. And the amazing thing is no one had any gas from eating the cabbage...thanks to the apples!
Provided by Ezzie Bromwich
Categories Vegetables
Number Of Ingredients 8
Steps:
- 1. Spray crock pot with nonstick spray(Lightly)
- 2. Mix in the crock the cabbage, onion, and top with the apple slices
- 3. Mix together the seasoning, the broth, the apple juice,and the mustard. Pour over the cabbage in the crock pot.
- 4. Cook on low heat 6 to 8 hours or until cabbage is done. Be sure to stir the items every two to three hours and serve the cabbage with a slotted spoon.
CROCK POT RED CABBAGE AND ONIONS
Steps:
- Spray a 3- to 4-quart slow cooker with nonstick cooking spray.
- Combine cabbage, red onion, and garlic in the prepared slow cooker.
- In a small bowl, combine vinegar, sugar, salt, white pepper, and water. Stir well to dissolve the sugar and salt.
- Pour over the cabbage in the slow cooker.
- Cover and cook on low, stirring twice during cooking time, for 6 to 8 hours until cabbage is tender. Serve immediately.
Nutrition Facts : Calories 230 kcal, Carbohydrate 54 g, Cholesterol 0 mg, Fiber 12 g, Protein 8 g, SaturatedFat 0 g, Sodium 1178 mg, Sugar 31 g, Fat 1 g, ServingSize 6 servings, UnsaturatedFat 0 g
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