Croatian Cranberry Sauce Recipes

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CROATIAN CRANBERRY SAUCE



Croatian Cranberry Sauce image

This is the sauce we sometimes serve with game. Amounts given here can be changed according to taste - some like more cinnamon, some less. You can use cranberry jam but than dissolve it with some water. You can also use other berries: blueberries, blackberries, etc.

Provided by nitko

Categories     Sauces

Time 30m

Yield 4 portions, 4 serving(s)

Number Of Ingredients 8

150 g dried cranberry beans
1 tablespoon flour
20 g butter
100 ml dry red wine
1 tablespoon sugar
1 tablespoon lemon zest
1/2 teaspoon cinnamon (grounded)
1/3 teaspoon clove

Steps:

  • Melt sugar and butter and add flour to slightly brown.
  • Add wine (plus some water if necessary). Boil it and add cranberries, lemon zest cinnamon and clove.
  • Cook about 10 minutes. Serve cooled.

Nutrition Facts : Calories 203.7, Fat 4.6, SaturatedFat 2.7, Cholesterol 10.7, Sodium 32.5, Carbohydrate 28.4, Fiber 9.7, Sugar 3.4, Protein 8.9

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