CRISPY BAKED POTATO CHIPS
Steps:
- Preheat oven to 400°F (200°C).
- Use a mandoline to cut potatoes into ⅛-inch thick slices. (It can help to lay your slices out on paper towels and pat dry before seasoning and baking to remove excess moisture. This will allow them to cook faster and make them crispier!)
- Arrange slices on a wire baking rack (if you have one) on top of a parchment-lined baking sheet.
- Spray slices with cooking spray and season to taste. If desired, flip slices to spray and season on the other side.
- Bake 12-20 minutes*, flipping your slices halfway if not using a baking rack.
- *Cook time may vary! It will depend on your oven, the thickness of your slices, and the moisture/starchiness of your potatoes. When ready, potato slices will be curling around the edges and starting to brown. Don't be afraid of letting them brown a bit if you want truly crispy baked potato chips!
- Sprinkle with salt when out of the oven if desired.
- Allow to cool, serve, and enjoy!
- Yields 1 serving
Nutrition Facts : ServingSize 1 medium potato, cut into chips, Calories 120 kcal, Sugar 1 g, Fat 1 g, Carbohydrate 26 g, Fiber 2 g, Protein 3 g
HOMEMADE VEGGIE CHIPS (NO OIL!)
These veggie chips are a Crunchy, crispy and a guilt-free snack that takes just 20 minutes to make! Low in calories and fat, and so much better than store bought!
Provided by Arman
Categories Snack
Time 15m
Number Of Ingredients 8
Steps:
- Preheat the oven to 200C/400F.
- Slice all the veggies into uniformly thin slices with a knife or mandoline. In a bowl, toss them with the oil, salt, and pepper until evenly coated.
- Spread out on a baking pan lined with parchment paper, minimizing overlap. Bake for 10 minutes at 400F. Flip. Bake for another 5-10 minutes until crispy and slightly brown but not burnt. Watch them carefully and even remove some early if they are browning before the others.
- Remove from the oven and allow to cool for a few minutes before eating.
Nutrition Facts : ServingSize 1 serving, Calories 99 kcal, Carbohydrate 22 g, Protein 3 g, Fat 1 g, Sodium 96 mg, Fiber 5 g
CRISPY VEGETABLES
Found this on the Kraft Website. Different way to serve veggies -- and no frying like other crispy veggie recipes! Easy to tweak to your own veggie likings...
Provided by iewe7726
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Beat egg in small bowl. Dip vegetables in egg; shake in coating mix.
- Place on lightly greased shallow baking pan.
- Bake 20 minute in preheated 425 degree oven or until golden brown.
- Serve with ranch dressing to dip inches.
Nutrition Facts : Calories 60.3, Fat 1.4, SaturatedFat 0.4, Cholesterol 52.9, Sodium 50.4, Carbohydrate 9.5, Fiber 2.2, Sugar 2.4, Protein 3.2
More about "crispyvegetablechips recipes"
CRISPY BAKED VEGETABLE CHIPS | WHOLEFULLY
From wholefully.com
Reviews 131Calories 79 per servingCategory Snacks
- Scrub clean vegetables, and then peel, if desired (I usually leave the peels on everything except for taro and rutabagas). Using a mandolin, slice the vegetables into thin slices.
- Lay the veggie slices in one layer on paper towels. Sprinkle liberally with sea salt. Set aside and allow to sweat out excess moisture for 15 minutes.
- When 15 minutes is up, use paper towels to dab off the extra moisture. Transfer to the prepared baking sheets in one layer, then brush or spray with avocado oil.
CRISPY VEGETABLE CHIPS | METRO
From metro.ca
4/5 (3)Total Time 1 hr 25 minsServings 4
HOW TO MAKE VEGGIE CHIPS - EPICURIOUS
From epicurious.com
Author Anna StockwellEstimated Reading Time 3 mins
HOW TO MAKE CRISP DEHYDRATED VEGETABLE CHIPS | LEAFTV
From leaf.tv
Author Kathryn Hatter
CRISPY VEGGIE CHIPS (OVEN-BAKED) - NUTRITION REFINED
From nutritionrefined.com
5/5 (4)Total Time 1 hr 30 minsEstimated Reading Time 7 mins
CRISPY VEGETABLE CHIPS | FOODLAND ONTARIO
From ontario.ca
Servings 4Estimated Reading Time 50 secs
VEG CRISPY RECIPE | CRISPY VEG RECIPE | VEG CRISPY CHINESE ...
From hebbarskitchen.com
Ratings 242Servings 3Cuisine Street FoodCategory Snacks
CRISPY KALE CHIPS - CULINARY HILL
From culinaryhill.com
Ratings 8Total Time 30 minsCategory SnackCalories 160 per serving
- Preheat the oven to 275 degrees. Fill a large bowl with water and add kale. Swish around to remove any dirt; drain. Dry thoroughly using a salad spinner or a clean kitchen towel.
- Tear the kale leaves into 1” – 2” pieces, discarding the ribs, and place in a large bowl. Drizzle with olive oil and toss with your hands until evenly coated.
- Arrange the leaves in a single layer (with NO overlap) on ungreased cookie sheets. Rub each leaf gently between your fingers as you work to ensure each is covered in oil. Sprinkle with salt and pepper.
BAKED CARROT CHIPS | EASY CRISPY VEGETABLE CHIPS - MIND ...
From mindovermunch.com
5/5 (1)Total Time 35 minsServings 1Calories 69 per serving
CRISPY VEGETABLE CHIPS RECIPE - VEGETARIAN TIMES
From vegetariantimes.com
Servings 4Calories 193 per servingCategory Sides & Salads
CRISPY VEGETABLE CHIPS RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 4Total Time 29 mins
ROOT VEGGIE CHIPS RECIPE - HEALTHY LUNCH IDEA FOR KIDS ...
From superhealthykids.com
3.7/5 (6)Category SnackCuisine AmericanCalories 63 per serving
CRISPY SEASONED VEGETABLE CHIPS RECIPE - VEGETARIAN TIMES
From vegetariantimes.com
Servings 1Calories 101 per servingCategory Appetizers & Snacks
LOW-CARB MIXED VEGETABLE CHIPS | KETODIET BLOG
From ketodietapp.com
Estimated Reading Time 2 mins
TOFISH & CHIPS | METRO
From metro.ca
Servings 4Total Time 40 mins
VEG CRISPY RECIPE | CRISPY FRIED VEGETABLES | RESTAURANT ...
From tarladalal.com
Carbohydrates 58 gFiber 12.2 gEnergy 454 calProtein 11.8 g
EASY BAKED VEGETABLE CHIPS (OIL-FREE) - SWEET SIMPLE VEGAN
From sweetsimplevegan.com
5/5 (3)Category SnacksCuisine VeganTotal Time 45 mins
CRISPY POTATO CHIPS RECIPE AT HOME IN KANNADA - YOUTUBE
From youtube.com
CRISPY VEGETABLE CHIPS - YOGAJOURNAL.COM
From yogajournal.com
CRISPY VEGETABLES - PACHAKAM.COM
From pachakam.com
HOMEMADE CRISPY POTATO CHIPS | CRISPY POTATO CHIPS RECIPE ...
From pinterest.com
VEGETABLE CRISPS - MUMMY COOKS
From mummycooks.com
HOMEMADE CRISPY LAYS POTATO CHIPS RECIPE | INSTANT IN JUST ...
From youtube.com
HOMEMADE CRISPY AIR FRYER SWEET POTATO CHIPS - DAILY YUM
From dailyyum.com
CRISPY VEGETABLE CHIPS – HOLLAND MARSH GROWER’S ASSOCIATION
From hmga.ca
CRISPY BAKED VEGETABLE CHIPS - MOTHER WOULD KNOW
From motherwouldknow.com
RECIPES ARCHIVES - COVENT GARDEN MARKET
From coventmarket.com
CRISPY VEGETABLE CHIPS | RECIPES WIKI | FANDOM
From recipes.fandom.com
CRISPY VEGETABLES CHIPS - COOKEATSHARE
From cookeatshare.com
CRISPY VEGETABLES RECIPES
From tfrecipes.com
CRISPY POTATO CHIPS RECIPE//EASY AND TASTY POTATO CRISPY ...
From youtube.com
VEGETABLE CHIP RECIPES | EATINGWELL
CRISPY "ROOT VEGETABLE CHIPS" RECIPE IN THE MICROWAVE ...
From entabe.com
CRISPYVEGETABLECHIPS RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love