Crispy Toasted Burrito Recipes

CRISPY TOASTED BURRITO

Crispy Toasted Burrito image

Make and share this Crispy Toasted Burrito recipe from Food.com.

Provided by katii

Categories Corn

Time 40m

Yield 1 burrito, 1 serving(s)

Number Of Ingredients 11

Ingredients

1/4 lb lean ground beef
1/3 cup corn kernel
2 tablespoons tomato paste
1 medium tomatoes, chopped
2 tablespoons chopped onions
1 teaspoon chili powder
2 teaspoons minced garlic
1 (10 inch) white corn tortillas
5 leaves lettuce
1/4 cup shredded tex-mex cheese (optional)
toothpick

Steps:

Brown the ground beef in a pan over medium heat.
Stir in corn kernels.
Add tomato paste and tomato.
Sprinkle in onion, chili powder, and garlic.
Cook, stirring occasionally, for about 10 minutes.
Heat corn tortilla in the microwave for a few seconds to make more pliable.
Line tortilla with lettuce leave, fully covering to ensure the burrito doesn't get soggy from the beef.
Spoon beef mixture over lettuce and top with cheese if desired.
Fold tortilla burrito-style and secure with toothpicks.
Broil at 450* for about 10 minutes or until edges of tortilla are browned and hard to the touch.
Enjoy!

Nutrition Facts : Calories 324.6, Fat 12.7, SaturatedFat 4.8, Cholesterol 73.7, Sodium 370.8, Carbohydrate 28.2, Fiber 5.8, Sugar 8.4, Protein 28

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