Crispy Roasted Slab Bacon Recipes

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CRISPY ROASTED SLAB BACON



Crispy Roasted Slab Bacon image

Easy and delicious dinner!

Provided by Jeni Ivanova

Categories     Pork

Time 1h10m

Number Of Ingredients 6

300-400 g slab bacon
Half orange
Half lemon
2 gloves garlic
1 onion
hot sunflower oil

Steps:

  • 1. Preheat oven to 400°F
  • 2. Place sliced onion, orange, lemon and garlic in a roasting pan.
  • 3. Score the fat in a diamond pattern, about 5mm deep. Place the bacon over the vegetables. Bake for 30 min.
  • 4. Heat sunflower oil. Brush the bacon every 5-10 min for 20 min.
  • 5. Enjoy!

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  • Using gloves, remove and discard stems and seeds from chiles. Transfer chiles to a food processor or a spice grinder; process until finely chopped but not ground, about 15 seconds. Stir together chiles, peanuts, salt, cumin, Szechuan peppercorns, black pepper, and star anise in a large heatproof bowl; place a fine wire-mesh strainer over bowl.
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Steps. Place sliced onion, orange, lemon and garlic in a roasting pan. Score the fat in a diamond pattern, about 5mm deep. Place the bacon over the vegetables. Bake for 30 min. Heat sunflower oil. Brush the bacon every 5-10 min for 20 min.
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