Crispy Oat Drops Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRISPY OATMEAL COCONUT COOKIES



Crispy Oatmeal Coconut Cookies image

Anything is possible when you're baking with Betty, so take your favorite oatmeal and crisp rice cereal and give a breakfast staple a sweet cookie change up. These oatmeal coconut pecan cookies are packed with flavor and a delightfully light and crispy crunch! They are thin but not too thin, slightly soft in the center with crispy edges and their texture is perfect for dipping into a glass of cold milk. This recipe is simple to make with no rolling or shaping required, just make sure to measure each of your ingredients carefully. We suggest doubling the recipe since we haven't met anyone that only eats one of these light and flavor-filled oatmeal coconut cookies.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 45m

Yield 36

Number Of Ingredients 12

1/2 cup butter or margarine, softened
1/2 cup packed brown sugar
1/4 cup granulated sugar
1 egg
1 cup Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1 cup old-fashioned oats
1 cup crisp rice cereal
1/2 cup flaked coconut
1/2 cup chopped pecans

Steps:

  • Heat oven to 350°F. Spray cookie sheets with cooking spray.
  • In large bowl, beat butter, brown sugar and granulated sugar with electric mixer on medium speed until fluffy. Beat in egg.
  • Add flour, baking soda, baking powder and salt; beat until blended. Stir in oats, cereal, coconut and pecans. Onto cookie sheets, drop dough by tablespoonfuls 2 inches apart.
  • Bake 10 minutes or until lightly browned. Remove from cookie sheets to cooling racks.

Nutrition Facts : Calories 80, Carbohydrate 10 g, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 70 mg

CRISPY BAKED OATMEAL



Crispy Baked Oatmeal image

A very versatile recipe use any fruits or flavoring you like. Stir in your favorite flavorings (chocolate, blueberries, or apples) before baking. Serve warm with milk, if desired.

Provided by Marsha

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 35m

Yield 6

Number Of Ingredients 7

2 eggs
½ cup vegetable oil
⅓ cup packed brown sugar
3 cups old-fashioned oats
1 tablespoon baking powder
¾ teaspoon ground cinnamon
½ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
  • Whisk eggs, oil, and brown sugar together in a bowl until brown sugar is dissolved. Combine oats, baking powder, cinnamon, and salt in a separate bowl; stir into egg mixture just until moistened. Spoon oat mixture into prepared baking dish.
  • Bake in the preheated oven until edges are golden brown, 20 to 25 minutes.

Nutrition Facts : Calories 386.3 calories, Carbohydrate 40.4 g, Cholesterol 62 mg, Fat 22.5 g, Fiber 4.2 g, Protein 7.4 g, SaturatedFat 3.8 g, Sodium 466.8 mg, Sugar 12.4 g

OATMEAL CRISPIES II



Oatmeal Crispies II image

A beautiful, crisp buttery nibble.

Provided by Sunshine

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 18

Number Of Ingredients 6

½ cup unsalted butter
1 cup rolled oats
3 tablespoons self-rising flour
½ cup white sugar
1 egg, beaten
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (180 degrees C). Line cookie sheets with parchment paper.
  • Melt butter over low heat. Pour into bowl and stir in the rest of the ingredients. Mix well.
  • Drop on one inch apart by the teaspoonful onto parchment paper. Bake 10 to 12 minutes until light golden brown. Let cool on rack.

Nutrition Facts : Calories 93.1 calories, Carbohydrate 9.6 g, Cholesterol 23.9 mg, Fat 5.7 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 3.4 g, Sodium 21.5 mg, Sugar 5.7 g

OATMEAL CRISPIES



Oatmeal Crispies image

My husband, who normally isn't fond of oatmeal, thinks these old-fashioned cookies are great. With a hint of nutmeg, their aroma is wonderful as they bake...and they taste even better! -Karen Henson, St. Louis, Missouri

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 5-1/2 dozen.

Number Of Ingredients 11

1 cup shortening
1 cup sugar
1 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
3 cups quick-cooking oats
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon

Steps:

  • In a large bowl, cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the oats, flour, baking soda, salt nutmeg and cinnamon and mix well; gradually add to creamed mixture. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a fork. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.

Nutrition Facts : Calories 156 calories, Fat 7g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 116mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

CRISPY OAT DROPS



Crispy Oat Drops image

I made this for the first time the other day for Christmas and it is another recipe out of "Santas Favorite Cookies" I looked on this site for it and did not find any like this one.

Provided by LRMyers1968

Categories     Drop Cookies

Time 20m

Yield 48 cookies

Number Of Ingredients 13

1 cup butter
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
2 cups all-purpose flour
1/2 cup old fashioned oats, uncooked
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/2 teaspoon salt
1 3/4 cups miniature M&M's chocolate candies
1 cup toasted rice cereal
1/2 cup shredded coconut
1/2 cup coarsely chopped pecans

Steps:

  • Preheat oven to 350.
  • In large bowl cream butter and sugars until light and fluffy.
  • Beat in egg.
  • In medium bowl combine flour, oats, cream of tartar, baking soda,and salt.
  • blend flour mixture into creamed mixture.
  • Stir in "M&M's" semi-sweet chocolate mini baking bits, cereal, coconut and pecans.
  • drop by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets.(I use a cookie scoop).
  • Bake 10 to 13 minutes or until lightly browned,. ].
  • Cool completely on wire racks.
  • store in tightly covered container.

Nutrition Facts : Calories 89.3, Fat 5.2, SaturatedFat 2.9, Cholesterol 14.6, Sodium 74.1, Carbohydrate 10, Fiber 0.4, Sugar 4.8, Protein 1

More about "crispy oat drops recipes"

CRISPY OAT DROPS - BIGOVEN
Jan 1, 2004 Preheat oven to 350F. In large bowl cream butter and sugars until light and fluffy; beat in egg. In medium bowl combine flour, oats, cream of tartar, baking soda and salt; blend …
From bigoven.com


CRISPY OAT DROPS - BEST EVER COOKIE COLLECTION
Crispy Oat Drops Cookie Recipe. 1 cup (2 sticks) butter, softened; 1/2 cup granulated sugar; 1/2 cup light brown sugar, firmly packed; 1 large egg; 2 cups all-purpose flour; 1/2 cup quick …
From best-ever-cookie-collection.com


OLD FASHIONED OATMEAL DROP COOKIES - MAMA MAKES IT EASY
Oct 13, 2022 What to Expect with this Recipe. As many people find this page while searching for the perfect oatmeal cookie, it’s important to note a few things before starting. If you’re looking …
From mamamakesiteasy.com


CRISPY OAT DROPS RECIPE - BEST.FREE-RECIPES.CO.UK
Cooking Ingredients for Crispy Oat Drops Recipe. 1 c Margarine or butter;-softened 1/2 c Granulated sugar 1/2 c Firmly packed light brown-sugar 1 lg Egg 2 c All-purpose flour 1/2 c …
From best.free-recipes.co.uk


VEGAN GINGERBREAD OATMEAL COOKIES • IT DOESN'T TASTE …
Dec 18, 2024 HOW TO MAKE VEGAN GINGERBREAD OATMEAL COOKIES: Preheat the oven: Preheat your oven to 350°F (180°C).Lightly grease or line two large baking sheets with parchment paper. Prepare the dough: In a large …
From itdoesnttastelikechicken.com


CRISPY OAT DROPS RECIPE - RECIPEOFHEALTH
Rate this Crispy Oat Drops recipe with 1 cup ( 2 sticks ) butter or margarine, softened, 1/2 cup granulated sugar, 1/2 cup firmly packed light brown sugar, 1 large egg, 2 cups all- purpose …
From recipeofhealth.com


HOW TO MAKE OATMEAL 10X BETTER, ACCORDING TO AN EXPERT - SIMPLY …
1 day ago You can use any type of liquid to make oatmeal, so don’t be afraid to think outside the box. Cook the oats in coconut milk and mix in fresh or canned pineapple for a tropical-inspired …
From simplyrecipes.com


CRISPY OAT DROPS RECIPE - GROUP RECIPES
how to make it. preheat oven to 350 degrees f. in a large bowl cream butter and sugars until light and fluffy; beat in egg. in a medium bowl combine flour, oats, cream of tartar,baking soda and salt; blend flour mixture into creamed mixture.
From grouprecipes.com


CRISPY OAT DROPS RECIPE - RECIPEOFHEALTH
Get full Crispy Oat Drops Recipe ingredients, how-to directions, calories and nutrition review. Rate this Crispy Oat Drops recipe with 1 cup butter, 1/2 cup granulated sugar, 1/2 cup firmly packed …
From recipeofhealth.com


CRISPY OAT DROPS RECIPE - DESKTOPCOOKBOOK
Crispy Oat Drops recipe featured on DesktopCookbook. Ingredients for this Crispy Oat Drops recipe include 1 cup butter, softened, 1/2 cup sugar, 1/2 cup firmly packed light brown sugar, …
From desktopcookbook.com


VANILLA PEAR CRISP RECIPE (5 INGREDIENTS) - SIMPLY RECIPES
1 day ago This 5-ingredient vanilla pear crisp recipe checks all the boxes, and couldn’t be easier to make. ... Add in the vanilla extract, 1/4 cup oats, and 1/4 cup brown sugar and mix to …
From simplyrecipes.com


OATMEAL CRISPIES - THE PIONEER WOMAN
Sep 19, 2007 In a large mixing bowl, cream shortening with both sugars until well combined. In a separate bowl, beat eggs together. Add vanilla and stir to combine.
From thepioneerwoman.com


CRISPY OAT DROPS RECIPES
Steps: Preheat the oven to 350 degrees F. In a mixer, cream the butter until fluffy. Add the sugars, and cream together until light and fluffy.
From tfrecipes.com


THE BEST OATMEAL COOKIES - CRISPY - EXTREME …
Instructions. Preheat oven to 350°F. In a large bowl with an electric mixer, blend granulated sugar, brown sugar and butter until light and fluffy.
From extremecouponingmom.ca


OATMEAL CRISPIES RECIPE - CHEF'S RESOURCE RECIPES
Use a cookie scoop or spoon to drop the dough by teaspoons onto a greased baking sheet. Bake for 10 minutes or until the crispies are lightly browned. Remove from the oven and let cool for …
From chefsresource.com


OATMEAL COOKIE BARS - BEAMING BAKER
5 days ago Oatmeal Cookie Bars Recipe Ingredients. Rolled Oats – chewy with a great texture, I prefer using rolled (otherwise called “old-fashioned” oats) over quick oats.; Flour – use all …
From beamingbaker.com


RECIPE: CRISPY OAT DROPS - RECIPELINK.COM
In medium bowl combine flour, oats, cream of tartar, baking soda and salt; blend flour mixture into creamed mixture. Stir in "M&M's"rSemi-Sweet Chocolate Mini Baking Bits, cereal, coconut and …
From recipelink.com


VEGAN OATMEAL RAISIN COOKIES - CHOCOLATE COVERED KATIE
5 days ago Oatmeal raisin cookie ingredients. Here is what you need to make the recipe: Rolled oats, ground cinnamon, flour, pure vanilla extract, salt, baking soda, sugar, plant based butter, …
From chocolatecoveredkatie.com


3 INGREDIENT CRUNCHY OAT TOPPING – GREAT ON SUNDAES!
This crunchy oat topping sort of reminds me of granola except it’s not nearly as good for you, ha! It’s super simple to make – oats, butter and brown sugar. Bake this mixture for a bit, just like you would with granola – on a sheet pan, tossing …
From rachelcooks.com


FRENCH TOAST STICKS RECIPE: CRISPY OVEN BAKED RECIPE
Dec 18, 2024 French Toast Sticks Recipe: Crispy Oven Baked Recipe. Cheyanne Holzworth Published December 18, 2024 ... (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water), use a plant-based milk (like …
From nospoonnecessary.com


PUMPKIN SPICE OATMEAL BITES RECIPE - HOME CHEF
1 Oatmeal Bites Instructions. Freeze until use. Preheat oven to 400 degrees. Remove oatmeal bites from packaging.. If frozen: Place oatmeal bites on a baking sheet and bake in hot oven …
From homechef.com


HEALTHY OATMEAL COOKIES (5G PROTEIN, NO EGGS, NO REFINED SUGAR)
2 days ago Carine’s Baking Tips. I have a few more tips to share to make sure you make the best possible oatmeal cookies. Soften Coconut Oil Before Mixing – Ensure the melted coconut …
From theconsciousplantkitchen.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #drop-cookies     #desserts     #cookies-and-brownies

Related Search