Crispy Japanese Style Chicken Burgers Recipes

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JAPANESE-STYLE FRIED CHICKEN RICE BURGER RECIPE BY TASTY



Japanese-Style Fried Chicken Rice Burger Recipe by Tasty image

Here's what you need: chicken thighs, soy sauce, mirin, garlic, ginger, flour, potato starch, mayonnaise, honey, japanese mustard, miso, rice

Provided by Spencer Kombol

Categories     Lunch

Yield 1 serving

Number Of Ingredients 12

2 chicken thighs
1 tablespoon soy sauce
½ teaspoon mirin
½ teaspoon garlic
½ teaspoon ginger
2 tablespoons flour
2 tablespoons potato starch
3 tablespoons mayonnaise
½ tablespoon honey
1 teaspoon japanese mustard
½ tablespoon miso
1 ½ cups rice

Steps:

  • Put chicken thigh in a bag, add soy sauce, sake, mirin, garlic, ginger and marinate in the refrigerator for about 1 hour.
  • Put potato starch powder and sift flour in the bowl and mix well.
  • Heat frying oil to 350°F (176°C) add chicken and fry.
  • Make mustard mayonnaise. Put mayonnaise, honey, japanese mustard, and miso in a bowl and mix well.
  • Make Rice Buns. Put rice in a container. Wrapped in seran wrap, press with a small tool to shape it. In the same way, create three more.
  • Put the sesame oil in a frying pan and cook rice buns. After they become golden, take them out.
  • Green leaf on one side of chicken, cover with mayonnaise, put the rice bun on top,
  • Enjoy!

Nutrition Facts : Calories 1187 calories, Carbohydrate 108 grams, Fat 47 grams, Fiber 3 grams, Protein 75 grams, Sugar 13 grams

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