Crispy Garlic Bread Wparmesan Cheese Recipes

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EASY GARLIC BREAD RECIPE



Easy Garlic Bread Recipe image

Easy Garlic Bread Recipe - the best and easiest side dish to pasta dinner or soups! Crispy, warm bread with buttery garlic topping is even better made at home.www.crunchycreamysweet.com

Provided by Anna

Categories     Appetizer     Side Dish

Time 22m

Number Of Ingredients 8

1 loaf French bread
4 tbsp unsalted butter (melted)
2 tbsp olive oil
2 tbsp Parmesan cheese
1/4 tsp salt
1/4 tsp black pepper
3 tsp minced garlic
1 tbsp chopped parsley

Steps:

  • Preheat oven to 400 degrees F.
  • Line a baking sheet with parchment paper or aluminum foil.
  • Slice bread lenghtwise. Place each piece open side up on the baking sheet.
  • In a small bowl, whisk together butter, olive oil, Parmesan cheese, salt, pepper and garlic. Spread mixture evenly on bread.
  • Bake in preheated oven for 12 minutes OR until golden brown on top.
  • Garnish bread with chopped parsley, cut and serve.

Nutrition Facts : Calories 178 kcal, Carbohydrate 1 g, Protein 1 g, Fat 19 g, SaturatedFat 8 g, Cholesterol 32 mg, Sodium 189 mg, ServingSize 1 serving

PARMESAN GARLIC BREAD



Parmesan Garlic Bread image

Dress up ordinary French bread by topping it with butter, Parmesan cheese and seasonings. It's a quick side dish that will complement the beef stew or most any meal. But don't expect leftovers...your family will have a hard time stopping at just one slice!

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 7

1/4 cup butter, softened
1/4 cup olive oil
1/4 cup grated Parmesan cheese
2 garlic cloves
4 sprigs fresh parsley
1/2 teaspoon lemon-pepper seasoning
1 small loaf (8 ounces) French bread

Steps:

  • In a bowl or food processor, blend butter, oil and Parmesan cheese. Add garlic, parsley and lemon-pepper; mix or process until smooth. , Slice the bread on the diagonal but not all the way through, leaving slices attached at the bottom. Spread butter mixture on one side of each slice and over the top. Wrap in foil and bake at 400° for 15-20 minutes.

Nutrition Facts : Calories 401 calories, Fat 28g fat (10g saturated fat), Cholesterol 35mg cholesterol, Sodium 612mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 7g protein.

CRISPY GARLIC BREAD W/PARMESAN CHEESE



Crispy Garlic Bread w/Parmesan Cheese image

Easy and sooo tasty

Provided by Monika Rosales

Categories     Other Breads

Time 30m

Number Of Ingredients 5

1 loaf italian bread...
3 garlic cloves, smashed
1/2 stick butter
1 Tbsp olive oil
1/4 c parmesan cheese shredded

Steps:

  • 1. Cut the loaf in half, lengthwise
  • 2. in a small bowl combine the butter, smashed garlic & olive oil...microwave 30 seconds ( or until butter melts)...drizzle evenly on both sides of loaf
  • 3. Bake at 350 for about 15 mins...then broil about 3-5 mins....while bread is warm sprinkle with shredded parmesan cheese...yum...

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