Crispy Coconut Mojarra Recipes

FRIED MOJARRA

Fried Mojarra image

Today we bring you delicious fried mojarra, stay with us, and learn how to prepare it with these simple steps.

Provided by Angela Giraldo

Time 20m

Number Of Ingredients 4

Ingredients

1 mojarra
Oil.
Salt.
Lemon juice.

Steps:

Open the mojarra, clean and marinate inside with salt and lemon. Leave it for 5 to 10 minutes.
In a pot or skillet with enough oil, sauté the mojarra on both sides for about 12 minutes or until well browned.
Put on absorbent paper and serve immediately.

Nutrition Facts : Calories 288 kcal, Carbohydrate 1 g, Protein 34 g, Fat 17 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 85 mg, Sodium 2414 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 15 g, ServingSize 1 serving

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