Crispy Christmas Trees Recipes
CHRISTMAS RICE KRISPIES® TREES
Turn your Rice Krispies® treats into festive little trees that also have a delightful orange and spice flavor! You can add whatever kind of dried fruit you like, or nuts, or even coconut. The possibilities are endless!
Provided by Kim
Categories Desserts Cookies Bar Cookie Recipes Crispy Rice Treat Recipes
Time 1h20m
Yield 15
Number Of Ingredients 14
Steps:
- Mix crispy rice cereal, cranberries, and apricots together in a large bowl. Toss gently to combine and set aside.
- Combine orange zest and juice, butter, vanilla extract, cinnamon, salt, and cloves in a large saucepan over low heat. Cook until butter is melted and stir to combine. Add marshmallows all at once; cook, stirring constantly, until fully melted, 3 to 5 minutes.
- Quickly pour the marshmallow mixture over the cereal mixture and toss to combine, making sure cereal is thoroughly coated.
- Lightly butter or oil clean hands and a 1/3 cup measure. Scoop out 1/3 cup of the cereal mixture and press firmly into a tree shape. Flatten the bottom of the tree and set aside. Continue making trees, re-buttering your hands as needed, until all the mixture is used up. Allow trees to cool and harden for 15 to 30 minutes.
- Cut whole apricots into star shapes, using a sharp paring knife or small cookie cutter. Set the scraps aside for extra decoration. Chop dried cranberries for extra decoration.
- Combine white chocolate and butter in a small heat-proof bowl. Microwave until chocolate is melted, about 30 seconds. Stir to combine. Pour white chocolate into a piping bag.
- Pipe white chocolate into decorative patterns all over the trees, covering the very tops to adhere the apricot stars. Use remaining white chocolate to adhere extra chopped apricots and cranberries as desired. Reheat chocolate in the microwave for 10 seconds if it begins to harden. Allow chocolate to fully harden on the trees before serving.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 37.5 g, Cholesterol 9.4 mg, Fat 5.2 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.1 g, Sodium 184.6 mg, Sugar 22.4 g
CRISPY CHRISTMAS TREES
These holiday novelties will draw admiring comments wherever you serve them- a sprinkle of sugar supplies a yuletide touch to each fanciful hand-shaped creation. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, melt butter. Stir in marshmallows; cook and stir over low heat until melted. Remove from the heat; stir in cereal and pecans. Let cool just enough to handle. , With greased hands, shape into trees. (Work quickly, as the cereal hardens quickly and becomes difficult to form.) Roll in green sugar. If desired, decorate with sprinkles. Place on a serving tray; dust with confectioners' sugar.
Nutrition Facts : Calories 57 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 58mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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