Crispy Beer Flat Bread Recipes

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IMPOSSIBLE BEER BREAD



Impossible Beer Bread image

Make and share this Impossible Beer Bread recipe from Food.com.

Provided by MizzNezz

Categories     Breads

Time 1h5m

Yield 1 loaf

Number Of Ingredients 3

3 cups self rising flour
2 tablespoons sugar
12 ounces beer

Steps:

  • Mix ingredients well.
  • Pour into greased loaf pan.
  • Let rise in warm place for 25 minutes.
  • Bake at 375* for 40 minutes.

BEER BREAD (BREAD MACHINE)



Beer Bread (Bread Machine) image

Make and share this Beer Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 6

1 1/8 cups beer (9 ounces)
2 tablespoons olive oil
3 1/2 cups bread flour
1/4 cup sugar
3/4 teaspoon salt
1 3/4 teaspoons fast rising yeast (or 2 1/4 t. bread machine yeast)

Steps:

  • Pour beer into a bowl and let stand at room temperature for a few hours to go flat.
  • Place all ingredients in the pan according to the order in the manufacturer's directions.
  • Set crust on dark and program for the Basic cycle; press Start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

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