AIR FRYER CRISPY ARTICHOKES
The key to these crispy artichokes is to make sure they are split in half and fully patted dry. This prevents the inside of the artichokes from getting mushy and steamy. They are dipped in a lemony, garlic aioli that complements the lemon zest and oregano flavor in the crisp exterior of the artichokes.
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield about 24 artichokes
Number Of Ingredients 13
Steps:
- Make the artichokes: Preheat an air fryer to 360˚ F. Pat the artichoke hearts dry. Halve lengthwise. Put the flour in a shallow bowl; lightly beat the eggs in a second bowl. Whisk the panko, lemon zest, oregano and kosher salt in a third bowl. Coat the artichokes in the flour, then the egg, then the panko mixture.
- Lightly coat the artichokes with cooking spray and arrange sprayed-side down in the air fryer basket in an even layer. Cook 7 minutes. Spray the tops with more olive oil, flip and cook until golden brown, 7 more minutes.
- Make the dipping sauce: Whisk the mayonnaise, garlic, lemon juice, olive oil and salt in a small bowl. Serve with the artichokes.
AIR FRYER ARTICHOKE HEARTS
These simple and flavorful artichoke hearts make the perfect appetizer and come together in minutes! As a bonus, they make the house smell amazing! Serve with garlic aioli or creamy horseradish sauce.
Provided by France C
Categories Appetizers and Snacks Cheese
Time 17m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the air fryer to 390 degrees F (200 degrees C).
- Pat artichoke hearts dry with a paper towel to remove excess moisture and place in a bowl. Sprinkle with Parmesan cheese, Italian seasoning, salt, pepper, and garlic powder. Drizzle with olive oil and toss to coat.
- Place in the air fryer basket and cook for 4 minutes. Shake basket and continue cooking until artichokes begin to brown and edges are crispy, 3 to 4 minutes more. Serve immediately.
Nutrition Facts : Calories 67.2 calories, Carbohydrate 6.6 g, Cholesterol 0.9 mg, Fat 3.7 g, Fiber 2.2 g, Protein 2.6 g, SaturatedFat 0.7 g, Sodium 525.8 mg
CRISPY ARTICHOKE HEARTS
Provided by Katie Lee Biegel
Categories appetizer
Time 40m
Yield about 20 pieces
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Spray a baking sheet with nonstick cooking spray or line with parchment paper.
- In a food processor, combine the crackers, basil, cheese, parsley and garlic salt and process to fine crumbs (the texture of breadcrumbs). Roll the artichoke hearts in the cracker crumb mixture and place on the prepared baking sheet.
- Bake until the cracker crumbs are golden brown, about 30 minutes. Arrange the artichokes on a serving platter with toothpicks. Serve with marinara sauce for dipping, if desired.
More about "crispy artichoke hearts recipes"
ROASTED MARINATED ARTICHOKE HEARTS - THE SHORT ORDER …
From theshortordercook.com
- Drain or defrost your artichoke hearts to start. If are using canned or frozen artichoke hearts, you will want to spray the sheet pan with cooking spray so they do not stick since these do not come packed in oil. Then arrange them in a single layer on a baking sheet.
- The marinated ones with all that oil may smoke up a bit. If so, get your kitchen hood fan on just in case. Watch the artichoke hearts and flip them when they are at the roasted color/doneness you prefer
CRISPY PARMESAN ARTICHOKE HEARTS - NORTHEAST NOSH RECIPES
From northeastnosh.com
BAKED CRISPY ARTICHOKE HEARTS WITH GREEK YOGURT AIOLI
From itsavegworldafterall.com
BAKED PARMESAN ARTICHOKE HEARTS - KATHRYN'S KITCHEN
From kathrynskitchenblog.com
CRISPY ROASTED ARTICHOKE HEARTS WITH PARMESAN AND …
From bluejeanchef.com
20-MINUTE CRISPY AIR FRYER ARTICHOKE HEARTS - DAISYBEET
From daisybeet.com
HOW TO TURN JARRED ARTICHOKE HEARTS INTO A CRISPY APPETIZER
From epicurious.com
BAKED ARTICHOKE HEARTS RECIPE - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
ROASTED ARTICHOKE HEARTS - THE CLEVER MEAL
From theclevermeal.com
CRISPY ARTICHOKE HEARTS RECIPE - HEALTH STARTS IN THE …
From healthstartsinthekitchen.com
ROASTED ARTICHOKE HEARTS - THE MEDITERRANEAN DISH
From themediterraneandish.com
CRISPY PARMESAN ARTICHOKE HEARTS: THE PERFECT BITE-SIZED …
From msn.com
CRISPY PARMESAN ARTICHOKE HEARTS - SAVORY EXPERIMENTS
From savoryexperiments.com
BAKED ARTICHOKE HEARTS WITH SEASONED BREADCRUMBS
From sipandfeast.com
OVEN BAKED CRISPY PARMESAN ARTICHOKE HEARTS
From kalejunkie.com
CRISPY FRIED ARTICHOKE HEARTS WITH PANKO & PARMESAN
From austin-eats.com
CRISPY AIR FRYER ARTICHOKE HEARTS - FORK TO SPOON
From forktospoon.com
PUFF PASTRY PIZZA (EASY DINNER IDEA!) - DASH FOR DINNER
From dashfordinner.com
CRISPY PARMESAN ARTICHOKE HEARTS: A DELICIOUSLY EASY APPETIZER
From miarecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love