Crispix Mix Lemon Glazed Recipes
CRISPIX MIX LEMON GLAZED
Number Of Ingredients 6
Steps:
- 1. Toast almonds in 13 x 9 x 2-inch baking pan. Remove from oven and stir in KELLOGG'S CRISPIX cereal. Set aside.2. Melt margarine with corn syrup in small saucepan, until smooth. Stir in lemon peel and lemon juice. Pour over cereal mixture. Stir until evenly coated.3. Bake at 250°F for 30 minutes, stirring after 15 minutes. Spread on waxed paper or baking sheet coated with cooking spray. Cool completely. Store in airtight container.
Nutrition Facts : Nutritional Facts Serves
CRISPIX SNACK MIX
This is similar to the Chex mix but I actually like it a little better. The original recipe calls for garlic and onion salt instead of powder and salted nuts, but I find that too salty.
Provided by Cook Lace
Categories Lunch/Snacks
Time 55m
Yield 9 Cups, 18 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 250°F.
- Melt butter in 9x13-inch pan in oven. Remove from oven and stir in garlic powder, onion powder, lemon juice, and Worcestershire sauce.
- Add cereal, nuts, and pretzels stirring until coated.
- Bake for 45 minutes, stirring every 15 minutes. Spread on absorbent paper to cool.
- Microwave directions combine ingredients as above, placing in a glass container and microwave on full power 4 minutes stirring after 2 minute
- Cool as above.
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