Crisp Red Cooked Bass Fillets Recipes
CRISP RED-COOKED BASS FILLETS
Red-cooking is a Chinese method of braising in a soy sauce-based liquid. Can be prepared in 45 minutes or less.
Yield Serves 2
Number Of Ingredients 11
Steps:
- In a small saucepan whisk together the soy sauce, the Scotch, the gingerroot, the sugar, 1/2 teaspoon of the cornstarch, the aniseed, the cinnamon, and the water, bring the mixture to a boil, whisking, and simmer it, covered, for 5 minutes.
- While the sauce is simmering, pat the fillets dry between paper towels and rub both sides with the remaining 2 1/2 teaspoons cornstarch, shaking off the excess. In a large non-stick skillet heat the oil over moderately high heat until it just begins to smoke, add the fillets, skin sides down, and sear them, pressing them with a metal spatula to flatten them, for 4 minutes. Turn the fillets, strain the soy sauce mixture through a fine sieve into the skillet, and simmer the mixture for 3 minutes, or until the fish just flakes. Transfer the fillets, skin sides up, with a slotted spatula to plates and simmer the sauce, stirring, for 1 minute, or until it is thickened slightly. Spoon the sauce around the fillets and sprinkle the fillets with the scallion.
SIMPLE OVEN-BAKED SEA BASS
If you're looking for a simple recipe that really preserves the delicate flavor of sea bass, then I highly recommend you try this one. You can try this with other types of fish but my version used a Chilean sea bass. The original recipe came from SparkRecipes and this is my simplified version of it. Enjoy!
Provided by aMused chef
Categories One Dish Meal
Time 30m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450F°.
- In a cup, mix garlic, olive oil, salt, and black pepper.
- Place fish in a shallow glass or ceramic baking dish.
- Rub fish with oil mixture.
- (Optional) Pour wine over fish.
- Bake fish, uncovered, for 15 minutes; then sprinkle with parsley or Italian seasoning and continue to bake for 5 more minutes (or until the thickest part of the fish flakes easily).
- Drizzle remaining pan juices over fish and garnish with lemon wedges.
- Enjoy!
More about "crisp red cooked bass fillets recipes"
CRISPY PAN FRIED FISH - RECIPETIN EATS
CRISP RED-COOKED BASS FILLETS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CRISP RED-COOKED BASS FILLETS - BIGOVEN
From bigoven.com
CRISPY SKIN OVEN ROASTED SEA BASS – NO FRYING, NO MESS, NO SMELL
From tinamarinaccio.com
CRISPY STRIPED BASS WITH CITRUS SOBA - GOOD HOUSEKEEPING
From goodhousekeeping.com
SOUS VIDE SALMON - WENDY POLISI
From wendypolisi.com
SWEET DATE AND SOUR TAMARIND SEA BASS RECIPE, BY NOOR MURAD
From souschef.co.uk
GORDON RAMSAY PAN-SEARED SEA BASS RECIPE - CHEF RAMSAY RECIPES
From cheframsayrecipes.com
THE EASIEST CRISPY PAN-SEARED FISH RECIPE - SERIOUS EATS
From seriouseats.com
10 BASS RECIPES THAT NO ONE CAN RESIST - INSANELY GOOD
From insanelygoodrecipes.com
CRISP RED-COOKED BASS FILLETS – WE LOVE GOD!
From welovegod.org
CRISP RED COOKED BASS FILLETS RECIPES
From tfrecipes.com
CRISP RED COOKED BASS FILLETS RECIPE - COOKEATSHARE
From cookeatshare.com
32+ DELICIOUS SPRING SEA BASS RECIPES TO CELEBRATE THE SEASON
From chefsbliss.com
BROCCOLI STEAKS WITH CRISPY SEA BASS, FIVE-SPICE POTATOES AND …
From deliciousmagazine.co.uk
SEARED CHILEAN SEA BASS WITH LEMON BUTTER CAPER SAUCE
From jennifercooks.com
MARY BERRY SEA BASS WITH CREAMY LEMON SAUCE - MARY BERRY RECIPES
From maryberryrecipes.co.uk
BLACK SEA BASS RECIPES - NOAA FISHERIES
From fisheries.noaa.gov
THAI-STYLE CRISPY SEA BASS - JAMIE OLIVER RECIPES
From jamieoliver.com
SWEET AND SOUR FISH FILLET - PANLASANG PINOY
From panlasangpinoy.com
HOW TO PAN-FRY SEA BASS FILLETS - GREAT BRITISH CHEFS
From greatbritishchefs.com
28 GAME-CHANGING RECIPES TO TRY BEFORE THE DAY’S OVER
From chefstandards.com
AIR FRYER SEA BASS FILLETS (COOKS IN 6 MINUTES!)
From therealfoodgeek.com
TRANSFORM YOUR DINNER WITH THESE PROVEN TIPS ON HOW TO COOK …
From chefsecretsource.com
THE BEST SEA BASS – OLD FASHIONED RECIPE (EASY TO MAKE!)
From farmhouseharvest.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love