Crescent Apple Dessert Recipes

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EASY APPLE CRESCENT ROLLS



Easy Apple Crescent Rolls image

Need a quick and easy dessert recipe? These Easy Apple Crescent Rolls only need three ingredients to make and they make a delicious breakfast idea or dessert!

Provided by Jasmine Espinal

Categories     Dessert

Number Of Ingredients 3

1 can Pillsbury honey butter crescent rolls
1 can Apple pie filling (may opt to use homemade filling)
1 tbsp cinnamon

Steps:

  • Swap the apple for chocolate or pudding.Give your rolls a festive touch with red or green cream cheese!For a savory twist fill with apples and pepper jack cheese.
  • Unroll the crescent dough onto a baking sheet lined with parchment paper.
  • Preheat oven to 350 degrees F.
  • Place a spoonful to two of apples into each crescent and roll the dough. Sprinkle with cinnamon.
  • Bake for 18 to 20 minutes until crescent is golden on the outside.

CRESCENT APPLE DESSERT



Crescent Apple Dessert image

My family loves any dessert that tastes like apple pie, and this one's so easy, the children can help make it. My four grandchildren love helping MawMaw in the kitchen to make treats like this.

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 12 servings.

Number Of Ingredients 12

1 tube (8 ounces) refrigerated crescent rolls
1 cup chopped walnuts
3/4 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 can (21 ounces) apple pie filling, chopped
TOPPING:
1/2 cup all-purpose flour
1/2 cup packed brown sugar
1/4 cup cold butter
1 cup sweetened shredded coconut
1/4 cup chopped walnuts

Steps:

  • Unroll crescent dough into an ungreased 13-in. x 9-in. baking pan; seal seams and perforations. Bake at 375° for 10 minutes., Combine the walnuts, sugar, cinnamon and nutmeg; sprinkle over crust. Spread with pie filling. , In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Stir in coconut and walnuts. Sprinkle over filling. , Bake at 375° for 18-22 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 378 calories, Fat 18g fat (6g saturated fat), Cholesterol 10mg cholesterol, Sodium 233mg sodium, Carbohydrate 51g carbohydrate (35g sugars, Fiber 2g fiber), Protein 5g protein.

24 BEST APPLE DESSERT RECIPE COLLECTION



24 Best Apple Dessert Recipe Collection image

Looking for the perfect apple desserts for fall? From crisps, to bars, to cakes, to crumbles, these amazing desserts make us love autumn even more!

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 24

Apple Crisp
Salted Caramel Apple Pie Bars
Apple Cake
Apple Cobbler
Apple Fritters
Apple Cider Donuts
Caramel Apples
Apple Cheesecake
Apple Cheese Danish Bars
Apple Oatmeal Bars
Baked Apples
Honey Roasted Apples
Caramel Apple Crumb Bars
Caramel Apple Poke Cake
Apple Cider Cupcakes
Apple Streusel Bars
Apple Pie Fudge
Apple Turnovers
No-Churn Apple Pie Ice Cream
Caramel Apple Cookies
Crockpot Caramel Apple Dump Cake
Apple Peanut Butter Cookies
Crockpot Apple Pudding Cake
Southern Fried Apples

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious dessert in 30 minutes or less!

Nutrition Facts :

APPLE PIE CRESCENTS



Apple Pie Crescents image

These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. All you need is 30 minutes, five ingredients-including flaky, buttery crescent rolls and fresh Granny Smith apples-and a love for warm fall flavors!

Provided by Pillsbury Kitchens

Categories     Dessert

Time 30m

Yield 8

Number Of Ingredients 5

1 small Granny Smith apple, peeled, cored, cut into 8 (1/2-inch) slices
3 tablespoons butter, melted
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup packed brown sugar
1 teaspoon apple pie spice

Steps:

  • Heat oven to 375°F. Line cookie sheet with cooking parchment paper, or grease cookie sheet. Set aside.
  • In small bowl, toss apple slices in 1 tablespoon of the melted butter; set aside. Separate dough into 8 triangles.
  • In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at short side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining 2 tablespoons melted butter.
  • Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.

Nutrition Facts : Calories 190, Carbohydrate 22 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 11 g, TransFat 0 g

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