Creepy Radish Eyeballs Recipes

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CREEPY HALLOWEEN EYEBALLS



Creepy Halloween Eyeballs image

If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your kids.

Provided by JuliettevanSon

Categories     Appetizers and Snacks

Time 20m

Yield 20

Number Of Ingredients 4

¼ cup strawberry jam
1 (11 ounce) can lychees, drained
½ (6 ounce) container fresh blueberries
toothpicks

Steps:

  • Spoon a little bit of strawberry jam into the hole of each lychee. Place a blueberry in the hole and secure blueberry with a toothpick.

Nutrition Facts : Calories 23.5 calories, Carbohydrate 6.2 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 3 g

HALLOWEEN HORS D'OEUVRES EYEBALLS



Halloween Hors D'oeuvres Eyeballs image

Get your guests in a Halloween frame of mind with these ghoulish nibbles, guaranteed to create a spooky atmosphere!

Provided by English_Rose

Categories     Vegetable

Time 30m

Yield 6 serving(s)

Number Of Ingredients 5

6 ounces cream cheese
24 green olives, pimento-stuffed
12 radishes
6 eggs, hard-boiled
red food coloring, for decorating

Steps:

  • Peel the hard-boiled eggs and slice each egg in half. Scoop out the yolks and fill the egg cavities with the cream cheese.
  • Press a stuffed olive, pimento side upwards, into the centre of each cream cheese-filled cavity.
  • Dip the tip of a toothpick in red food colouring and trace lines like broken blood vessels on the cream cheese.
  • Peel the radishes leaving thin steaks of red skin on each radish to represent broken blood vessels.
  • Using the tip of a vegetable peeler or a small, sharp knife carefully scoop out an olive-sized hole in each radish.
  • Stuff each radish with a stuffed olive, pimento side facing out.
  • Arrange the egg eyeballs and radish eyeballs in pairs on 6 serving plates and serve.

Nutrition Facts : Calories 185.7, Fat 16.1, SaturatedFat 7.3, Cholesterol 217.2, Sodium 333.7, Carbohydrate 2.2, Fiber 0.5, Sugar 1.3, Protein 8.1

EYEBALL MARTINI



Eyeball Martini image

We fashioned spooky eyeballs out of radishes, olives and grapes and added them to a traditional martini for a creepy cocktail for your next grown-up Halloween party.

Provided by Stephanie Wise

Categories     Beverage

Time 5m

Yield 1

Number Of Ingredients 8

2 round radishes
1 large pimiento-stuffed green olive, cut in half crosswise
2 large seedless black grapes
2 small cranberries or blueberries
2 jumbo pitted ripe olives
2 small ready-to-eat baby-cut carrots
2 1/2 oz (5 tablespoons) gin or vodka
1/2 oz (1 tablespoon) dry vermouth

Steps:

  • To make each radish eyeball, peel radish, leaving streaks of red skin for "blood vessel" effect. Cut off one tip of radish about 1/4-inch deep. Using small melon baller or paring knife, scoop out small hole from sliced tip side; place olive half in center. Place in martini glass.
  • To make each grape eyeball, carefully peel back skin of grape from one edge. Using small melon baller or paring knife, cut small hole in center of exposed flesh. Place small cranberry or blueberry in hole. Skewer grapes onto toothpick; place in martini glass.
  • To make each olive eyeball, place baby carrot in pitted hole of olive. Cut off carrot flush with end of olive. Skewer olives onto toothpick; place in martini glass.
  • To make cocktail, place several ice cubes in cocktail shaker or mixing glass. Add gin and vermouth. Cover; shake (or stir) 30 seconds. Strain into martini glass and serve.

Nutrition Facts : ServingSize 1 Serving

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