Creepy Cherry Cocktail Recipes
CREEPY CHERRY COCKTAIL
Fruity and floral, who could turn down this festive drink made with gin, crème de violette, and lemon juice? A mysterious red orb (aka a cocktail cherry) and a bloody splash of Campari lend a spooky air to this Halloween cocktail.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Number Of Ingredients 6
Steps:
- Place 1 cup ice, gin, creme de violette, lemon juice, and maraschino liqueur in a cocktail shaker. Shake 30 seconds. Place cocktail cherry in the bottom of a martini glass. Strain gin mixture into glass, then top with Campari.
SPARKLING TART CHERRY MOCKTAIL
Here's a festive and healthy recipe for a Sparkling Tart Cherry Mocktail that is both alcohol-free and sugar-free. This is a great bubbly mixed drink to make for friends or family who want to celebrate without alcohol.
Provided by Carrie Forrest, Masters of Public Health
Categories Beverage
Time 11m
Yield 2
Number Of Ingredients 5
Steps:
- Combine the cherry juice, orange juice, and lime juice in a pitcher. Stir to combine.
- When you're ready to serve, divide the ice between two cocktail glasses. Divide the juice mixture between the glasses and then top each glass with the sparkling water. Stir to combine and serve right away.
Nutrition Facts : ServingSize 1, Calories 80 calories, Sugar 14.9 g, Sodium 6.6 mg, Fat 0.4 g, SaturatedFat 0.1 g, TransFat 0 g, Carbohydrate 19.5 g, Fiber 0.4 g, Protein 1 g, Cholesterol 0 mg
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- Halloween punch. Liven up your party with a tangy Halloween punch. The blood-red cherry juice adds to the spooky atmosphere, while punchy flavours such as cinnamon, ginger and chilli add a kick.
- Candy corn old fashioned. Take some inspiration from across the pond and try our candy corn old fashioned. Pair whisky with a homemade gomme made using traditional American sweets for a twist on the classic drink.
- Nosferatini cocktail. A creepy take on a martini, our ‘nosferatini‘ will add a touch of class to any scary party. By adding just two drops of red food colouring mixed with some sugar, you can create your own edible fake blood.
- Grasshopper cocktail. This creamy grasshopper cocktail garnished with mint leaves might look like something out of a witch’s cauldron, but we guarantee that it’s one of the best potions you’ll ever taste.
- Les fleurs du mal cocktail (the flowers of evil) Our ominous-sounding les fleurs du mal cocktail tastes anything but frightful. The deathly pale colour created by the egg white and glug of absinthe mean this is a slow sipper, but it’s full of delicate floral flavours.
- Blood beetroot cocktails. Put an autumnal spin on a summer favourite with our Aperol-infused blood beetroot cocktails. The colour comes from an easy-to-make beetroot lemonade, which you can steep in advance to make sure your drinks are served up without a hitch.
- Zombie cocktail. This impressive-looking fruity zombie cocktail is not for the faint of heart. Blend white and dark rums with fresh pineapple juice, zingy lime and a splash of grenadine for a tall glass of tropical flavours.
- Vampiro cocktail. Release your inner vampire with this blood-coloured drink made from tequila, mezcal, lime, grenadine and warming Tabasco. Similar to a bloody mary, the vampiro cocktail has the fiery kick of chilli and a sensational savoury edge, making it a perfect partner to party nibbles.
- Toffee apple sour cocktail. This sweet-and-sour delight is perfect for a Halloween party, but also works brilliantly on Bonfire Night too. Indulge in a nostalgic version of this classic treat with a boozy kick.
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- Black Magic Margarita. Forget the frozen slush; a fresh, expertly crafted margarita is one of life’s true pleasures. Making a spooky Halloween cocktail recipe utilizing food coloring and black sanding sugar makes for a scare-friendly riff on the classic.
- Witches Brew Cocktail. A spoonful of shimmer helps the medicine go down, or at least make it look witchy. The Witches Brew cocktail is a vibrant (and potent) cocktail recipe and a killer Halloween drink, just make sure you drink them responsibly because they are very seductive.
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