Creamy Watercress Dip Recipes

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CREAMY WATERCRESS DIP



Creamy Watercress Dip image

Make and share this Creamy Watercress Dip recipe from Food.com.

Provided by dicentra

Categories     < 15 Mins

Time 5m

Yield 1 cup

Number Of Ingredients 5

6 cups watercress, washed and trimmed
6 green onions, cut into 2 inch lengths
4 ounces cream cheese, softened
2 tablespoons mayonnaise
salt and pepper

Steps:

  • .In a food processor, pulse watercress and green onion until coarsely chopped.
  • Add cream cheese and mayo and process until smooth. Season to taste with salt and pepper, pulse to blend.
  • Transfer to a serving bowl. Refrigerate for at least 1 hour.

Nutrition Facts : Calories 554.4, Fat 49.1, SaturatedFat 23.4, Cholesterol 132.6, Sodium 671.7, Carbohydrate 20.9, Fiber 3.4, Sugar 8, Protein 13.3

WATERCRESS AND SMOKED SALMON SALAD WITH CREAMY CUCUMBERS



Watercress and Smoked Salmon Salad with Creamy Cucumbers image

Provided by Bobby Flay

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 14

1 English cucumber
1/2 cup white wine vinegar
Big pinch sugar
Salt and freshly ground black pepper
2 tablespoons olive oil
4 tablespoons snipped fresh dill, plus fronds for garnish
1/2 cup creme fraiche
1 tablespoon prepared horseradish
1 tablespoon coarse grain mustard
1/4 lemon, juiced
2 bunches watercress, stems trimmed
1 cup yellow and red grape tomatoes
8 ounces smoked salmon, torn into pieces
1 lemon, cut into wedges

Steps:

  • Peel alternating strips from the cucumber, leaving some peel to create stripes, and slice into thin rounds. In a large bowl, combine the vinegar, sugar and some salt and pepper. Whisk in the olive oil, then 2 tablespoons of the dill. Add the cucumbers and toss. Combine the creme fraiche, horseradish, mustard, lemon juice and the remaining 2 tablespoons dill in a small bowl. Season with salt and pepper. Using a slotted spoon, scoop the cucumbers from the vinaigrette and mound on a large platter. Dip the leaf ends of the watercress in the remaining vinaigrette and mound on the platter. Toss the tomatoes in the vinaigrette, remove with a slotted spoon and mound on the platter. Lay the salmon over the mounds. Spoon the creme fraiche dressing over the top. Garnish the platter with lemon wedges and serve immediately.

WATERCRESS DIP



Watercress Dip image

Provided by Bob Morris

Categories     easy, quick, dips and spreads, side dish

Time 10m

Yield About 2 quarts

Number Of Ingredients 3

2 bunches watercress
3 pounds cream cheese
1 cup sour cream

Steps:

  • Thoroughly wash and dry the watercress. Chop it roughly, then finely chop it in a food processor. Place cream cheese in the bowl of a mixer and blend on medium speed until smooth. Add the sour cream and blend to combine. Add watercress and continue blending until smooth. Serve with raw vegetables, thin toasts or chips.

Nutrition Facts : @context http, Calories 284, UnsaturatedFat 8 grams, Carbohydrate 4 grams, Fat 28 grams, Fiber 0 grams, Protein 5 grams, SaturatedFat 16 grams, Sodium 286 milligrams, Sugar 3 grams

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