Creamy Vanilla Fruit Dip Recipes

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EASY CREAMY VANILLA PUDDING FRUIT DIP



Easy Creamy Vanilla Pudding Fruit Dip image

My Easy Creamy Vanilla Pudding Fruit Dip is a must try! Comes together quickly with only three ingredients and so good with fresh strawberries!

Provided by Julie

Time 20m

Number Of Ingredients 3

8 ounces cream cheese, softened
1/3 cup vanilla pudding mix (cook and serve)
1/3 cup milk (I always use whole milk for cooking and baking)

Steps:

  • In a medium bowl, mix softened cream cheese, dry pudding mix, and milk together with an electric mixer on low speed for 30 seconds. Then whisk together on high speed until smooth and creamy.
  • Pour into a serving bowl, cover and refrigerate at least an hour. The dip will thicken slightly as it chills.
  • Serve with fruit or graham crackers.

Nutrition Facts : ServingSize 1 Serving, Calories 146 calories, Sugar 3.4g, Sodium 144mg, Fat 13g, SaturatedFat 7.9g, UnsaturatedFat 4.1g, TransFat 0g, Carbohydrate 4g, Fiber 0g, Protein 2.7g, Cholesterol 40mg

CREAMY VANILLA FRUIT DIP



Creamy Vanilla Fruit Dip image

A simple, creamy fruit dip made with cream cheese, greek yogurt, and a hint of vanilla bean.

Provided by Holly

Time 5m

Number Of Ingredients 4

8 ounces cream cheese, softened ((I recommend either full fat or low fat; avoid non-fat))
6 ounces plain greek yogurt
1.5 Tablespoons honey
1 teaspoon vanilla bean paste

Steps:

  • Combine all of the ingredients in a stand mixer and beat on medium until light and fluffy.
  • Serve immediately or refrigerate (covered) for up to 3 days.

CREAMY FRUIT DIP



Creamy Fruit Dip image

A sweet rich and creamy dip for prepared fruit. Try serving with bananas, strawberries, kiwi or your favorite type of melon. Use toothpicks to skewer the fruit slices.

Provided by PAM BERNDT

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 24

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow creme
3 drops vanilla extract

Steps:

  • In a mixing bowl or food processor, combine the cream cheese and marshmallow creme . Blend until smooth. Add the vanilla. Continue blending until the mixture is thick and creamy.

Nutrition Facts : Calories 59.2 calories, Carbohydrate 6.7 g, Cholesterol 10.3 mg, Fat 3.3 g, Protein 0.8 g, SaturatedFat 2.1 g, Sodium 34.2 mg, Sugar 3.9 g

CREAM CHEESE FRUIT DIP (MARSHMALLOW FRUIT DIP)



Cream Cheese Fruit Dip (Marshmallow Fruit Dip) image

Cream Cheese Fruit Dip is the perfect accompaniment to a beautiful fruit platter. It's sweet, yet balanced and made with just 3 ingredients! It's loved by adults and kids alike because it's secretly a Marshmallow Fruit Dip! The two make the most delicious combination.

Provided by Julie Blanner

Categories     Appetizer     Breakfast     Brunch     Dessert     Side Dish

Time 3m

Number Of Ingredients 3

8 ounces cream cheese (softened)
7 ounces marshmallow fluff
1 teaspoon vanilla extract

Steps:

  • Beat cream cheese, marshmallow fluff and vanilla until smooth.
  • Serve with your favorite fruits.

Nutrition Facts : Calories 87 kcal, Carbohydrate 11 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 15 mg, Sodium 45 mg, Sugar 8 g, ServingSize 1 serving

CREAMY VANILLA FRUIT DIP



Creamy Vanilla Fruit Dip image

This is the best fruit dip ever and so simple. You can easily reduce the calories by using the low-fat whipped topping and cream cheese without reducing the flavor. Serve this with a fresh fruit salad or with fruit and small shortbread cookies. It's perfect for baby and wedding showers!

Provided by LYTHA

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar
1 teaspoon vanilla extract
1 (12 ounce) container frozen whipped topping, thawed

Steps:

  • Cream together the cream cheese and sugar until well combined. Stir in the vanilla extract and then the whipped topping. Chill in refrigerator 1 hour.

Nutrition Facts : Calories 87.8 calories, Carbohydrate 6.1 g, Cholesterol 10.3 mg, Fat 6.8 g, Protein 0.9 g, SaturatedFat 5.1 g, Sodium 31.2 mg, Sugar 5.8 g

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