Creamy Savoy Slaw With Chardonnay Mustard Dressing Recipes

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CREAMY SAVOY SLAW WITH CHARDONNAY MUSTARD DRESSING



Creamy Savoy Slaw with Chardonnay Mustard Dressing image

Upgrade your usual coleslaw salad with savoy cabbage and creamy sophisticated mustard dressing.

Provided by Trish | The In Fine Balance Food Blog

Categories     Salad

Time 20m

Number Of Ingredients 9

Medium Savoy cabbage (core removed and thinly sliced)
1/2 of a red onion (very thinly sliced)
1/4 cup sliced almonds
1/2 cup mayo (vegan mayo to keep this recipe vegan)
4 tablespoons coconut sugar (or white sugar)
1/4 cup rice wine vinegar
2 tablespoons grapeseed oil (or other mild tasting oil)
1 tablespoon grainy Chardonnay mustard (or other grainy mustard)
salt to taste

Steps:

  • Thinly sliced the cabbage and add to a bowl large enough to toss the salad.
  • In a mason jar (or any jar with a tight fitting lid) combine mayo, vinegar, oil, sugar, and mustard. Tightly close lid and shake until dressing is well combined. Taste for salt and adjust as required.
  • Pour dressing over cabbage and red onion. Toss well. Sprinkle salad with sliced almonds before serving.

Nutrition Facts : Calories 202 kcal, Carbohydrate 14 g, Protein 3 g, Fat 16 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 6 mg, Sodium 154 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving

CREAMY SLAW



Creamy Slaw image

This colorful coleslaw is a longtime family favorite. Cabbage, carrots and green pepper are blended with a tasty dressing that gets its zest from a hint of mustard. When Mom set this slaw on the table, it disappeared fast. -Dianne Esposite, New Middletown, Ohio

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 9

3 to 4 cups shredded cabbage
1 cup shredded carrots
1 cup thinly sliced green pepper
1/2 cup mayonnaise
1/4 cup lemon juice
1 to 2 tablespoons sugar
1 tablespoon prepared mustard
1 teaspoon celery seed
1 teaspoon salt

Steps:

  • In a large salad bowl, toss the cabbage, carrots and green pepper. In a small bowl, whisk the remaining ingredients. Pour over cabbage mixture and toss to coat. Chill for at least 2-3 hours.

Nutrition Facts : Calories 125 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 401mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein.

CREAMY SAVOY CABBAGE SLAW



Creamy Savoy Cabbage Slaw image

Make and share this Creamy Savoy Cabbage Slaw recipe from Food.com.

Provided by dicentra

Categories     Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1/3 cup mayonnaise
1 tablespoon white wine vinegar
2 tablespoons finely chopped red onions
2 teaspoons sugar
1/2 teaspoon mustard powder
1/2 teaspoon salt
1/4 teaspoon pepper
4 cups shredded savoy cabbage
1 medium carrot, coarsely grated

Steps:

  • In a large bowl, whisk mayo with vinegar, red onion, sugar, mustard, salt and pepper.
  • Stir in cabbage and carrot, tossing well to coat with dressing. Refrigerate for 10 minutes before serving.

Nutrition Facts : Calories 113.2, Fat 6.7, SaturatedFat 1, Cholesterol 5.1, Sodium 460.2, Carbohydrate 13.1, Fiber 2.8, Sugar 5.9, Protein 1.9

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