Creamy Lettuce Salad Recipes

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CREAMY LETTUCE SALAD



Creamy Lettuce Salad image

Make and share this Creamy Lettuce Salad recipe from Food.com.

Provided by Jolene Green

Categories     Low Protein

Time 20m

Yield 10 serving(s)

Number Of Ingredients 8

3 hardboiled egg
1 (16 ounce) package of ready to serve salad greens
1 medium tomatoes, diced
1/4 cup diced onion
3/4 cup mayonnaise or 3/4 cup salad dressing
3 -4 tablespoons milk
2 tablespoons sugar
2 tablespoons cider vinegar

Steps:

  • Cut one egg into wedges to garnish.
  • Dice remaining eggs.
  • In a salad bowl, combine the greens, tomato, onion and diced eggs.
  • In a jar, with a tight fitting lid, combine the dressing ingredients; shake well.
  • Pour over salad and toss to coat.
  • Garnish with egg wedges.
  • Serve immediately.

Nutrition Facts : Calories 113.2, Fat 7.5, SaturatedFat 1.4, Cholesterol 61.2, Sodium 157.5, Carbohydrate 9.3, Fiber 0.8, Sugar 4.7, Protein 2.7

LETTUCE WITH CREAM DRESSING



Lettuce with Cream Dressing image

"THIS IS one of my mom's original recipes. Though it is very simple to make this dressing, the sweet-sour combination plus the tang of the onion seems to convince people there is some secret ingredient. All my daughters now make this salad as standard fare in their homes."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 5

8 cups torn leaf or iceberg lettuce
1/2 cup sugar
1/4 cup vinegar
1/3 to 1/2 cup half-and-half cream or sour cream
2 to 3 tablespoons sliced green onions

Steps:

  • Place lettuce in a large bowl. In a small bowl, stir together sugar, vinegar and cream or sour cream until sugar dissolves and dressing is smooth. Stir in green onion. Just before serving, pour over lettuce; toss lightly.

Nutrition Facts : Calories 96 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 14mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 1g protein.

ANN J'S POLISH SOUR CREAM LETTUCE



Ann J's Polish Sour Cream Lettuce image

Different and refreshing. If you like cucumbers in sour cream, you'll like this. A vintage recipe made by my little old Polish mother, who received it from an even older Polish lady. I've never seen this recipe anywhere else. I suspect it might have a bit of a German history somewhere. Use these measurements as a guide; this is for a fairly large head of lettuce.

Provided by Jezski

Categories     Vegetable

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 head iceberg lettuce, washed and drained
1/2 pint sour cream
4 tablespoons cider vinegar
2 tablespoons sugar
1 tablespoon milk (may or may not need)

Steps:

  • Tear lettuce in bowl. Sprinkle with salt, don't use too much, let wilt. Squeeze out lettuce.
  • Combine dressing ingredients and blend until smooth. Pour over lettuce and mix.
  • The ribs of the lettuce will have just a very slight crunch.
  • Can adjust sugar or vinegar to taste.

CREAMED LETTUCE



Creamed Lettuce image

This was my Grandmothers' recipe. We always had it on Sunday with her famous stuffed meatloaf ;) It is especially wonderful as a side dish on a hot summer afternoon. I think this and her butterscotch pie bring back a smile or dozen for me. I hope you enjoy it!!

Provided by mary hollern

Categories     Lettuce Salads

Time 25m

Number Of Ingredients 9

4 c broken lettuce
1/2 c mayonnaise
1/4 c canned milk/ or cream
3 Tbsp apple cider vinegar
1/8 to 1/4 c granulated sugar
1/8 tsp fresh ground black pepper
dash(es) sea salt
1 hard boiled egg-shelled and sliced small pieces
1/2 small onion-slivered

Steps:

  • 1. Whisk together mayonnaise,canned milk(or cream-it's up to you),apple cider vinegar,granulated sugar(use the lesser amount and add from their to suit your personal taste).
  • 2. Then add the pepper and salt(you can use regular salt).Put your lettuce in a bowl and add the slivered onion..pour the mayo mixture over the lettuce and then fold in the egg. Make sure you mix it so all is blended.
  • 3. Cover and refrigerate until ready to use. Enjoy!!

CREAMY BANANA LETTUCE SALAD



Creamy Banana Lettuce Salad image

Nancye Thompson of Paducah, Kentucky dresses up salad greens with fruit, nuts and a yummy banana dressing.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 7

1 large firm banana, sliced
1/2 teaspoon lemon juice
3 tablespoons mayonnaise
1/2 teaspoon sugar
2 cups torn mixed salad greens
5 fresh strawberries, sliced
1 tablespoon salted peanuts, chopped

Steps:

  • Lightly toss banana slices with lemon juice. Place 1/4 cup in a small bowl; mash. Stir in the mayonnaise and sugar. In a salad bowl, combine the greens, strawberries and remaining banana slices; toss. Top with banana dressing; sprinkle with peanuts.

Nutrition Facts : Calories 124 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 214mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 4g fiber), Protein 3g protein.

CREAM DRESSING FOR LETTUCE SALAD - GERMAN DRESSING



Cream Dressing for Lettuce Salad - German Dressing image

Posting for ZWT 6 and another recipe from About.com for German recipes. Recipe states: Mix this salad dressing ("Salatsauce") in the bottom of the bowl and then add lettuce. Toss to coat and serve. I personally don't care for a too sweet salad dressing, so I would just but a teaspoon for us, but that is up to personal preference. Serve with any veggies of your choice along with the lettuce. Also add cheese of choice and croutons if you like and I personally would add garlic salt/powder.

Provided by diner524

Categories     Salad Dressings

Time 5m

Yield 6-8 cups of green lettuce, 6-8 serving(s)

Number Of Ingredients 4

1/4 cup cream (or half and half)
2 teaspoons fresh lemon juice
2 teaspoons sugar
salt and pepper, to taste

Steps:

  • Whisk the three ingredients together until the sugar dissolves. Add a little milk to thin, if necessary. Add salad (lettuce, tomatoes, etc.) shortly before serving and toss to coat.
  • Tip: Use crisp lettuce types for the salad. This dressed salad goes well with Wienerschnitzel or bratwurst.

Nutrition Facts : Calories 34.9, Fat 3.1, SaturatedFat 1.9, Cholesterol 11.1, Sodium 3.4, Carbohydrate 1.8, Sugar 1.4, Protein 0.2

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