Creamy Herb Dip Recipes

EASY GARLIC AND HERB VEGGIE DIP

Steps:

• In a mixing bowl, combine all ingredients and whisk together to combine well.
• For best taste, refrigerate for several hours in an airtight container before serving.

EASIEST HERB DIP EVER

Steps:

• In a medium bowl, combine the sour cream, mayonnaise, and the herbs. Season with salt and pepper.

EASY HERB CREAM CHEESE DIP RECIPE

Steps:

• Combine all ingredients in a mixing bowl or food processor and mix until smooth.
• Season to taste with salt and pepper. Adjust accordingly.
• Serve with crackers, chips, or vegetable sticks.

CREAM CHEESE DIP

Steps:

• Combine all ingredients in a food processor and pulse until smooth. Cover and chill for about 30 minutes.
• Serve cold with your choice of raw veggies, potato chips and/or crackers.

ZESTY HERB DIP

Steps:

• Combine 1 cup sour cream, 2 tablespoons milk, 1/2 teaspoon kosher salt, 1/4 teaspoon each garlic powder and onion powder, 1 tablespoon lemon juice and 2 teaspoons each lemon zest, chopped mint and parsley in a bowl and whisk until smooth.

HERB DIP

Steps:

• Place the cream cheese, sour cream, mayonnaise, scallions, parsley, dill, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment and blend. Serve at room temperature.