CREAMY GREEK YOGURT DRESSING
This wonderfully light and creamy yogurt dressing is a cinch to make and is delicious on just about anything, even grilled meats.
Provided by Jennifer Segal, modestly adapted from Ana Sortun via Fine Cooking April/May 2015
Categories Salads
Yield About 1 cup, enough for 4-5 salads
Number Of Ingredients 9
Steps:
- Combine all of the ingredients in a bowl and whisk to combine. Refrigerate until ready to serve. The dressing keeps well for 3-4 days.
Nutrition Facts : Calories 128, Fat 12g, Carbohydrate 3g, Protein 2g, SaturatedFat 1g, Sugar 2g, Fiber 0g, Sodium 247mg, Cholesterol 4mg
CREAMY GREEK YOGURT BALSAMIC VINAIGRETTE SALAD DRESSING
Just five ingredients and a few seconds to have a tasty and creamy homemade salad dressing to drizzle over your favorite greens.
Provided by Brianne @ Cupcakes & Kale Chips
Categories Dressing
Number Of Ingredients 6
Steps:
- Combine all ingredients in a bowl or jar and shake or whisk until combined and smooth. Adjust seasoning with salt and pepper.
Nutrition Facts : ServingSize 2 Tablespoons, Calories 57 kcal, Carbohydrate 4 g, Protein 1 g, Fat 3 g, Sodium 29 mg, Sugar 3 g
CREAMY BALSAMIC VINAIGRETTE
This recipe is so quick, easy, and versatile, you may never purchase bottled dressing again. A variety of herbs and spices can be added to suit your personal taste.
Provided by Cathy
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- Blend olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar together in a blender or in a cup using an immersion blender until smooth. Season with salt and black pepper.
Nutrition Facts : Calories 119.4 calories, Carbohydrate 2.6 g, Cholesterol 2.6 mg, Fat 12.2 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 88.5 mg, Sugar 1.9 g
CREAMY BALSAMIC DRESSING (WITH GREEK YOGURT)
This creamy balsamic dressing with Greek yogurt is sweet, tangy, and savory all at the same time. It takes just 5 minutes to make and it's make-ahead friendly.
Provided by Tania
Categories Dressings and Sauces
Time 5m
Number Of Ingredients 7
Steps:
- Combine all ingredients in a mason jar. Seal mason jar and shake vigorously until emulsified (fully combined). Note: You can also use a salad dressing shaker or a blender, based on your preference.
- Serve immediately or store in the fridge in a sealed container for up to 5 days. See notes below for serving ideas.
Nutrition Facts : ServingSize 2 tablespoons, Calories 136 kcal, Carbohydrate 2 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 6 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 11 g
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