Creamy Garlic Pepper Salad Dressing Recipes
CREAMY GARLIC PEPPER PARMESAN SALAD DRESSING
Inspired by a old newspaper clipping recipe for the house salad dressing from the Changing Scenes restaurant in Rochester, this creamy garlic parmesan salad dressing is super easy to make, and absolutely delicious!
Provided by Jennifer Morrisey
Categories Homemade Seasonings and Mixes
Time 15m
Number Of Ingredients 10
Steps:
- Place all ingredients into a food processor or blender and pulse until creamy and no chunks.
- Serve immediately or refrigerate until ready to use.
Nutrition Facts : Calories 147 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 9 milligrams cholesterol, Fat 14 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 238 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat
CREAMY GARLIC SALAD DRESSING
Most commercial garlic dressings don't have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. -Michele Odstrcilek of Lemont, Illinois
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 235mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY GARLIC PEPPER SALAD DRESSING RECIPE
Creamy, garlicky, and completely delicious, this salad dressing is ready in about 5 minutes and is great on green salads, main dish salads, pasta salads- and even sandwiches.
Provided by Jami Boys
Categories Salads
Time 5m
Number Of Ingredients 8
Steps:
- Add all the ingredients to the jar of a blender and whir until blended.
- If needed, thin with 1-2 tablespoons of water as needed for pouring - leave as is for using as a dip.
Nutrition Facts : ServingSize 1 tablespoon, Calories 99 kcal, Sugar 3.7 g, Sodium 73 mg, Fat 9.2 g, SaturatedFat 2.3 g, Carbohydrate 3.9 g, Fiber 0.1 g, Protein 1.1 g, Cholesterol 3 mg
CREAMY PEPPERCORN DRESSING
The home economists in our Test Kitchen tossed together some simple ingredients to create this creamy salad dressing. It conveniently keeps in the refrigerator for 2 weeks.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients. Cover and refrigerate for up to 2 weeks.
Nutrition Facts : Calories 112 calories, Fat 11g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 137mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY GARLIC PEPPER DRESSING
Serve this creamy dressing on your favorite greens, in pasta salad or as a dip for fresh veggies. Photo credit: Georgia Johnson from Comfort of Cooking.
Provided by McCormick
Categories Salad and Dressings,
Yield 6
Number Of Ingredients 5
Steps:
- Mix all ingredients in medium bowl until well blended. Cover.
- Refrigerate until ready to serve. Stir dressing before serving.
Nutrition Facts : Calories 89 Calories
CREAMY LOW FAT GARLIC SALAD DRESSING
This is a close tasting dressing to those served in restaurants, but with not as much fat. Keeps well in the fridge.
Provided by Shirl J 831
Categories Salad Dressings
Time 5m
Yield 32 tablespoons
Number Of Ingredients 8
Steps:
- In a medium glass bowl, whisk together all the ingredients till well mixed.
- Pour into medium jar, cover and refrigerate.
- Serve on salad cold.
PEPPER SALAD DRESSING
This dressing is a zippy salad topper that's creamy and rich. It's so simple to mix up a big batch of this hearty dressing. I give bottles as gifts.-Sue Braunschweig, Delafield, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield about 2 gallons.
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large bowl; mix well. Transfer to jars or bottles; refrigerate.
Nutrition Facts :
CREAMY GARLIC SALAD DRESSING
Make and share this Creamy Garlic Salad Dressing recipe from Food.com.
Provided by Kasha
Categories Salad Dressings
Time 10m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix all of the preceding ingredients using enough milk to reach desired consistency.
- Chill 24 hours.
Nutrition Facts : Calories 721.3, Fat 64, SaturatedFat 21.1, Cholesterol 83.3, Sodium 904.5, Carbohydrate 35.2, Fiber 0.3, Sugar 7.8, Protein 5.5
CREAMY PEPPER-GARLIC DRESSING
This is an easy, delicious salad dressing. You could make 3 different dressings out of this recipe, using the variations that I'm listing at the end of the directions.
Provided by Hey Jude
Categories Salad Dressings
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Whisk all ingredients until well blended. Store refrigerated in an airtight container for up to 1 month.
- Variations: for Creamy Caesar whisk 1/2 cup Creamy Pepper-Garlic Dressing with 2 T. grated Parmesan cheese and 1 teaspoons Worcestershire until blended.
- For Thousand Island, whisk 1/2 cup CPGD with 3 T. ketchup or chili sauce and 4 teaspoons dill or sweet relish.
Nutrition Facts : Calories 574.9, Fat 53.2, SaturatedFat 8.3, Cholesterol 58.7, Sodium 2850.7, Carbohydrate 19.9, Fiber 0.2, Sugar 12.4, Protein 2.9
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