EASY GNOCCHI WITH BUTTER GARLIC AND PARMESAN
Boiled soft and fluffy gnocchi is sauteed in butter with garlic, thyme, and freshly grated Parmesan cheese until golden. This easy dinner will come together in only 20 minutes and only has 5 ingredients.
Provided by lyuba
Categories Main Course
Time 20m
Number Of Ingredients 6
Steps:
- Prepare your ingredients first: smash and mince garlic, take thyme leaves off sprigs, cut butter, and open package of Parmesan cheese if needed.
- Bring a large pot of salted water to boil, stir the water with a wooden spoon, and add gnocchi while water is swirling. (This will help keep gnocchi from sticking.)
- Let gnocchi boil until they all float at the top and give it another minute. Pour water and gnocchi through a fine strainer and let excess water drain off.
- When gnocchi is almost done boiling, preheat a saute pan over medium-high heat.
- Melt butter and start to saute garlic. When garlic starts to golden, add thyme and saute just a couple of seconds until fragrant.
- Carefully add gnocchi, season with some salt, and toss everything to mix. Sear, stirring once in a while, until sides of gnocchi get golden. (If you like it crispier, sear it a little longer until browned.)
- Grate Parmesan cheese over the top, stir, and serve.
Nutrition Facts : Calories 648 kcal, Carbohydrate 83 g, Protein 20 g, Fat 27 g, SaturatedFat 17 g, Cholesterol 70 mg, Sodium 1205 mg, Fiber 5 g, Sugar 1 g, ServingSize 1 serving
More about "creamy garlic parmesan gnocchi recipes"
ONE-PAN CREAMY PARMESAN GARLIC GNOCCHI | GIRL VERSUS …
From girlversusdough.com
- In a large skillet or saucepan, bring cooking sauce, 2 cups water, 1 tablespoon butter and salt and pepper to taste to a boil.
- Add gnocchi; reduce heat to medium. Cover and cook 3 to 5 minutes, stirring occasionally, until gnocchi is cooked through.
- Remove from heat; stir in grated Parmesan cheese. Add more salt and pepper to taste, if needed. Let sit 5 minutes before serving.
22 BEST POTATO RECIPES FOR WINTER: PERFECT COMFORT FOOD IDEAS
From sixstoreys.com
PERFECTLY SIMPLE POTATO GNOCCHI - CHEF JEAN PIERRE
From chefjeanpierre.com
CREAMY CHICKEN & GNOCCHI SOUP WITH CARROTS & PARMESAN
From blueapron.com
CREAMY SLOW COOKER TUSCAN CHICKEN MEATBALLS WITH GNOCCHI
From frontrangefed.com
CREAMY CHICKEN GNOCCHI SOUP - ALDENTEDIVA.COM
From aldentediva.com
CREAMY SHRIMP AND GNOCCHI WITH GARLIC PARMESAN
From betterhomebase.com
CREAMY PARMESAN GNOCCHI RECIPE - HELLOFRESH
From hellofresh.ca
ONE POT CREAMY PARMESAN GARLIC GNOCCHI | GIRL VERSUS …
From girlversusdough.com
CREAMY GARLIC PARMESAN GNOCCHI RECIPE - BEST CRAFTS …
From bestcraftsandrecipes.com
CREAMY GARLIC PARMESAN GNOCCHI - PREPRECIPE.COM
From preprecipe.com
HOW TO MAKE CREAMY GARLIC PARMESAN GNOCCHI RECIPE
From slurrp.com
PAN FRIED GARLIC PARMESAN GNOCCHI (15 MINUTE RECIPE)
From kathrynskitchenblog.com
CREAMY ROASTED GARLIC GNOCCHI - THE BOLD APPETITE
From boldappetite.com
GNOCCHI WITH GARLIC PARMESAN AND PARSLEY CREAM SAUCE
From epicurestable.com
CREAMY GARLIC PARMESAN GNOCCHI - WITH SALT AND WIT
From withsaltandwit.com
SWEET POTATO GNOCCHI WITH THE BEST CREAMY GARLIC PARMESAN SAUCE
From hungry-blonde.com
BEST GARLIC-PARM GNOCCHI RECIPE - HOW TO MAKE GARLIC …
From delish.com
CREAMY GARLIC CHICKEN GNOCCHI SOUP - GOURMET MARTHA
From gourmetmartha.com
CREAMY GARLIC PARMESAN GNOCCHI WITH BROCCOLI
From emilyeatsthings.com
CREAMY ONE-POT VEGAN GNOCCHI BAKE - PLANTBASEDNEWS.ORG
From plantbasednews.org
EASY VEGAN CREAMY GARLIC PARMESAN GNOCCHI
From monkeyandmekitchenadventures.com
COTTAGE CHEESE GNOCCHI - FIT FOODIE FINDS
From fitfoodiefinds.com
CREAMY TUSCAN PARMESAN GNOCCHI - THE RECIPE CRITIC
From therecipecritic.com
ONE-PAN CREAMY GARLIC SHRIMP PASTA - THEYUMMYBOWL.COM
From theyummybowl.com
SUN-DRIED TOMATO AND BASIL GNOCCHI IN A CREAMY …
From metro.ca
VEGAN POTATO GNOCCHI WITH KALE SAUCE - THE FIRST MESS
From thefirstmess.com
CREAMY GARLIC PARMESAN GNOCCHI RECIPE - YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love