Creamy Coconut Salad Recipes

GRAPE AND COCONUT SALAD

Grape and Coconut Salad image

Light and refreshing. Great for a summer day!

Provided by misty

Categories Salad Fruit Salad Recipes

Time 40m

Yield 6

Number Of Ingredients 7

Ingredients

1 (8 ounce) package fat-free cream cheese, softened
1 (8 ounce) container fat-free sour cream
⅓ cup white sugar
1 teaspoon vanilla extract
4 pounds red seedless grapes
⅓ cup shredded coconut
⅓ cup chopped pecans

Steps:

Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl; fold in grapes, coconut, and pecans. Refrigerate for flavors to blend, at least 30 minutes.

Nutrition Facts : Calories 393.3 calories, Carbohydrate 75.5 g, Cholesterol 9.6 mg, Fat 8.2 g, Fiber 4.1 g, Protein 10.8 g, SaturatedFat 2.4 g, Sodium 287.5 mg, Sugar 67.8 g

COCONUT CREAM SALAD

Coconut Cream Salad image

A wonderful light ending to a meal, served in serving dishes, or in a Graham pie shell...This is a super creamy dessert.

Provided by Kittencalrecipezazz

Categories Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 (3 3/4 ounce) box instant coconut cream pudding mix (Vanilla instant pudding and pie filling is good also)
1 (20 ounce) can crushed pineapple, well drained
1 (9 ounce) container frozen Cool Whip Topping, thawed
1/2-1 cup shredded coconut
1/2 cup chopped walnuts (or any kind you desire)
1/2-1 cup mini marshmallows

Steps:

In a large bowl, mix instant pudding mix with crushed pineapple; mix well.
Add coconut, nuts and marshmallows; mix to combine.
Add Cool Whip; mix.
Refrigerate for 2 or more hours, before serving.
This mixture can be served in individual serving dishes or in a Graham pie shell.

Nutrition Facts : Calories 607.9, Fat 43, SaturatedFat 24.5, Cholesterol 88.1, Sodium 311.5, Carbohydrate 56.2, Fiber 4.9, Sugar 42.3, Protein 5.2

CREAMY COCONUT SALAD

Creamy Coconut Salad image

I modified a Watergate Salad recipe to better suit my tastes and came up with this. I think it is super creamy and so so good! I just love this stuff and it's something a little different and super easy to make too!

Provided by AprilShowers

Categories Dessert

Time 1h5m

Yield 8 1/2 cup, 8 serving(s)

Number Of Ingredients 4

Ingredients

1 cup miniature marshmallow
1 (3 1/2 ounce) package instant coconut pudding mix (or other favorite flavor)
1 (20 ounce) can crushed pineapple, in juice, undrained
1 1/2 cups whipped topping, thawed (1/2 of an 8oz. tub)

Steps:

Mix marshmallows, dry pudding mix & pineapple in a large bowl until well blended.
Add whipped topping; stir gently until well blended. Cover.
Refrigerate 1 hour or until ready to serve.
(Note: Cook time is chill time!).

Nutrition Facts : Calories 145.2, Fat 3.8, SaturatedFat 2.8, Cholesterol 8.6, Sodium 149.3, Carbohydrate 28.2, Fiber 1.1, Sugar 22.7, Protein 0.9

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