CHICKEN, BACON, AND RANCH PIZZA
Ranch and bacon lovers will love everything about this pizza. It's easy to make using shortcuts like refrigerated canned pizza crust and pre-cooked chicken and bacon.
Provided by fabeveryday
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spread pizza crust out onto a greased baking sheet.
- Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
- Combine sour cream and ranch mix in a bowl and spread onto the warm pizza crust. Sprinkle with 1/2 of the mozzarella cheese. Top with red onion, tomato, chicken, and bacon. Sprinkle with remaining cheese.
- Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.
Nutrition Facts : Calories 456 calories, Carbohydrate 32.2 g, Cholesterol 68.7 mg, Fat 26.4 g, Fiber 1.1 g, Protein 21.2 g, SaturatedFat 12 g, Sodium 1125 mg, Sugar 3.7 g
CHICKEN BACON RANCH PITA PIZZAS
Yes, you can have delicious and fast in one dish! Our diced chicken, chopped bacon and shredded mozzarella pita pizzas are ready in 20-minutes.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings (½ pizza each)
Number Of Ingredients 5
Steps:
- Using the stove: Preheat the broiler. Heat a heavy skillet over medium high heat. Place one pita in the pan. After the underside has browned in spots (about 3-4 minutes), remove to a baking sheet placing the browned side down and repeat with second pita. Top each pita with 1 Tablespoon of dressing and layer on chicken, bacon and ¼ cup of mozzarella cheese. Place under broiler until cheese is golden. Serve immediately.
- Using the grill: Preheat the grill using medium heat. Place the pitas on the grill and watch them closely until they are slightly charred on the underside. Flip over and quickly spread 1 Tablespoon of dressing on each pita. Layer on chicken, bacon and ¼ cup of mozzarella cheese onto each pita. Lower the heat to low and close the grill until the cheese is melted. Serve immediately.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
BACON, CHEDDAR, AND TOMATO PITA PIZZAS
Make and share this Bacon, Cheddar, and Tomato Pita Pizzas recipe from Food.com.
Provided by Crabbycakes
Categories < 30 Mins
Time 19m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450F.
- In a large skillet, cook bacon over medium-high heat, stirring frequently, until crisp, 5 to 6 minutes.
- Removed with a slotted spoon and drain on paper towels.
- Place unsplit pita breads, concave sides up on a baking sheeet.
- Drizzle with oil and sprinkle with basil.
- Divide onion, tomatoes, and bacon over pitas and sprinkle with cheese.
- Bake about 8 minutes, until cheese is melted and bubbly.
- Grind pepper over pizza and cut into wedges to serve.
Nutrition Facts : Calories 1712.6, Fat 104.9, SaturatedFat 38.6, Cholesterol 166.1, Sodium 2508.5, Carbohydrate 146, Fiber 20.5, Sugar 19.4, Protein 57.3
CREAMY CHEDDAR, RANCH & BACON PITA PIZZAS
Turn four pita breads into grilled pizzas! Top them with ranch dressing, tomatoes, bacon bits and cheddar. Grill until the cheese is melted.
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 4 servings.
Number Of Ingredients 7
Steps:
- Heat grill to medium-low heat.
- Spread pitas with dressing; top with tomatoes, meat and cheese.
- Grill, covered, 10 to 15 min. or until pizzas are heated through and cheese is melted.
- Sprinkle with onions.
Nutrition Facts : Calories 410, Fat 22 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 100 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 32 g
More about "creamy cheddar ranch bacon pita pizzas recipes"
BACON RANCH CHICKEN PITA PIZZA - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
5/5 (1)Total Time 20 minsEstimated Reading Time 4 mins
- Place pita bread on the cookie sheet and spread with prepared dip mix. Top with chicken, bacon and cheddar.
- Bake for about 15 minutes, or until cheese is melted and crust is golden. Sprinkle with green onions, cut into fourths and serve. Enjoy!
CHEESY BACON RANCH PIZZA - THE MIDNIGHT BAKER
From bakeatmidnite.com
Cuisine AmericanTotal Time 30 minsCategory Appetizers, Brunch, Lunch, PizzaCalories 696 per serving
- *You may use refrigerated (either in the tube or the one sold in most supermarket bakeries) pizza dough instead of making your own. Ready-made crust like Boboli may be used too.
- Mix 1 cup of flour, yeast sugar and salt in a large bowl. Add the water and oil and blend well. Add only enough flour to form a soft, yet slightly sticky dough.
CHICKEN AND BACON RANCH PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
CHICKEN BACON RANCH PIZZA - THAT LOW CARB LIFE
From thatlowcarblife.com
BACON CHEDDAR RANCH PINWHEELS – LEMON TREE DWELLING
From lemontreedwelling.com
CHEESY BACON RANCH FRENCH BREAD PIZZA - CRAZY FOR CRUST
From crazyforcrust.com
BACON CHEDDAR RANCH DIP - DINNER, THEN DESSERT
From dinnerthendessert.com
PITA PIZZA RECIPES - 4 WAYS | CABOT CREAMERY
From cabotcheese.coop
Estimated Reading Time 1 min
CHICKEN BACON RANCH PITA RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHICKEN BACON RANCH PIZZA - COUNTRYSIDE CRAVINGS
From countrysidecravings.com
CHICKEN BACON RANCH FLATBREAD PIZZA - SIMPLY HOME COOKED
From simplyhomecooked.com
CHICKEN BACON RANCH PIZZA - EASY CHICKEN RECIPES
From easychickenrecipes.com
CHICKEN BACON RANCH PIZZA RECIPE - MOMS & MUNCHKINS
From momsandmunchkins.ca
BACON CHEDDAR RANCH CHICKEN DIP - MY ORGANIZED CHAOS
From myorganizedchaos.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search