WEENIE SOUP
This recipe is very old. It is an unusual and delicious soup. Serve with a crusty sourdough or rolls. Low-fat hot dogs work fine in this recipe.
Provided by Jane Canham
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- In a large saucepan over medium high heat, combine the potatoes, onion and water and boil for 15 minutes, or until tender.
- Add the tomato soup and the hot dogs and simmer for 10 minutes, or until the hot dogs are heated through.
Nutrition Facts : Calories 450 calories, Carbohydrate 45.6 g, Cholesterol 40.3 mg, Fat 24.5 g, Fiber 3.9 g, Protein 13.6 g, SaturatedFat 9.3 g, Sodium 1547.8 mg, Sugar 12.9 g
BEANIE-WEENIE
This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day.
Provided by SARA R
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.
Nutrition Facts : Calories 433.1 calories, Carbohydrate 40.5 g, Cholesterol 48.9 mg, Fat 24.1 g, Fiber 5.7 g, Protein 16 g, SaturatedFat 9.4 g, Sodium 1702.8 mg, Sugar 21.3 g
HOW TO MAKE BEANIE WEENIES
This recipe shows the reader how to make beanie weenies like a pro using ingredients they probably have in their own kitchen!
Provided by Wendi Spraker
Categories Side
Time 20m
Number Of Ingredients 11
Steps:
- Pour the oil into a frying pan and allow it to become hot over medium heat.
- Cut the hot dogs into disks and add to the oil. Heat over medium heat until you note some crispy edges and caramelization of the exterior of the hot dog.
- If you have a large enough skillet, continue by adding the ingredients to the skillet. If you prefer to now pour these into a sauce pan, then do so. Prefer to slow cook or to use the oven? Follow those instructions that are listed in the post.
- Do NOT Drain the cans of pork and beans (there are added flavorings in the pork and beans).
- Mix all of the ingredients in a medium sized saucepan and place on the stove
- Set on medium heat and cook till bubbly throughout, even when stirred.
- Serve hot.
Nutrition Facts : Calories 456 kcal, Carbohydrate 47 g, Protein 15 g, Fat 25 g, SaturatedFat 12 g, Cholesterol 44 mg, Sodium 1357 mg, Fiber 8 g, Sugar 17 g, ServingSize 1 serving
BEANIE WIENIES
I dress up hot dogs and canned pork and beans with extra seasonings to create this kid-pleasing combo. This dish is quick and easy to throw together, and my family loves it. -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- In a saucepan, combine the first five ingredients; mix well. Add hot dogs; bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until heated through.
Nutrition Facts : Calories 246 calories, Fat 18g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 782mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 3g fiber), Protein 9g protein.
BEANIE WEENIE SOUP IN THE CROCK POT
Good and warm and good for you. I found this recipe a long time ago in one of those supermarket check-out recipe mags.
Provided by Kellymike
Categories Beans
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a crock pot and cook for 8 hours on low.
- We have this with salad and crusty bread.
- Leftovers make good lunch the next day!
Nutrition Facts : Calories 519.1, Fat 23.6, SaturatedFat 9.2, Cholesterol 51.3, Sodium 1981.5, Carbohydrate 62, Fiber 14.5, Sugar 12, Protein 20.3
BEANIE WEENIE SOUP
When I was in grade school, our school lunch program consisted of ladies who knew good home cooking and they could serve what ever their minds could think of. I remember this being served one day. For some reason this combination stayed with me and when my daughters were little we had this often. It was easy on the budget and...
Provided by Sandy Lowe
Categories Cream Soups
Time 20m
Number Of Ingredients 4
Steps:
- 1. Pour cream of mushroom soup in sauce pan.Add water or milk as recommended on can. Drain green beans and add to soup. Slice hot dogs into bight size pieces.Stir together and heat till hot. Serve with buttered toast or crackers. You could also use cream of celery or potato soups. Have fun eating "beanie weenie" soup.
CREAMY BEANIE WEENIE SOUP
Make and share this Creamy Beanie Weenie Soup recipe from Food.com.
Provided by daggie
Categories Beans
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in heavy saucepan.
- Heat over med. heat till heated through, about 10 minute.
Nutrition Facts : Calories 470.6, Fat 22.8, SaturatedFat 10.3, Cholesterol 60.2, Sodium 1546.3, Carbohydrate 53.5, Fiber 13.1, Sugar 4.7, Protein 18.2
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