Creamy Bacon And Cheese Dip Recipe 475

CREAMY BACON-CHEDDAR DIP

Creamy Bacon-Cheddar Dip image

Kick off your next family gathering with this Creamy Bacon-Cheddar Dip. Made with savory dressing, sharp cheddar and smoky crumbled bacon, this Creamy Bacon-Cheddar Dip will instantly be a new crowd-favorite!

Provided by My Food and Family

Categories Home

Time 15m

Yield Makes 20 servings, 2 Tbsp. dip and 5 crackers each.

Number Of Ingredients 6

Ingredients

1 cup light sour cream
1 cup MIRACLE WHIP Light Dressing
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 green onions, sliced
round buttery crackers

Steps:

Mix all ingredients except crackers.
Serve with crackers.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

CREAMY BACON-CHEDDAR SPREAD

Creamy Bacon-Cheddar Spread image

My mom was famous for her bacon dip. It looks complicated but comes together in a snap. Spread it on celery sticks or form it into a fancy shape and serve it with crackers on the side. -Lynette Abderhalden, Salem, Oregon

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 9

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup Miracle Whip
4 bacon strips, cooked and crumbled
1/4 cup chopped almonds
2 tablespoons chopped fresh parsley
1 teaspoon Worcestershire sauce
1/2 teaspoon onion powder
Celery sticks and assorted crackers

Steps:

In a small bowl, beat the first eight ingredients. Refrigerate, covered, at least 1 hour before serving. Serve with celery and crackers.

Nutrition Facts :

CREAMY BACON DIP

Creamy Bacon Dip image

Serve this dip with veggies. It can also be used as a salad dressing. Add more bacon if you wish.

Provided by Cheryl C.

Categories Meat and Poultry Recipes Pork Bacon Appetizers

Time 6h15m

Yield 8

Number Of Ingredients 6

Ingredients

1 ½ pounds bacon
1 (32 ounce) jar mayonnaise
½ cup light corn syrup
¼ cup apple cider vinegar
½ teaspoon ground black pepper
1 onion, minced

Steps:

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
Crumble the bacon into a large mixing bowl. Stir in mayonnaise, corn syrup, apple cider, black pepper, and onion. Stir until ingredients are well combined. Cover and refrigerate for 6 hours.

Nutrition Facts : Calories 1270.9 calories, Carbohydrate 21.3 g, Cholesterol 101.1 mg, Fat 128.5 g, Fiber 0.3 g, Protein 11.1 g, SaturatedFat 26.3 g, Sodium 1368 mg, Sugar 7.3 g

WARM AND CREAMY BACON DIP

Warm and Creamy Bacon Dip image

Provided by Food Network

Categories appetizer

Time 35m

Yield 12 servings

Number Of Ingredients 5

Ingredients

8 ounces softened cream cheese
16 ounces Daisy Brand Sour Cream
3 ounces bacon bits
2 cups shredded cheddar cheese
1 cup chopped green onion

Steps:

Bring cream cheese to room temperature. Preheat oven to 400 degrees.
In a bowl, combine all ingredients. Place in 1-quart baking dish. Cover. Heat 25-30 minutes or until hot.
Serve with assorted fresh vegetables, crackers and/or chips. Makes 3 cups.
*Serving option: Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400 degree oven for 30 minutes.

WORLD'S BEST BACON CHEESE DIP

World's Best Bacon Cheese Dip image

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories Meat and Poultry Recipes Pork Bacon Appetizers

Time 25m

Yield 16

Number Of Ingredients 6

Ingredients

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

Steps:

Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g

CREAMY BACON AND CHEESE DIP RECIPE - (4.7/5)

Creamy Bacon and Cheese Dip Recipe - (4.7/5) image

Provided by DawnYL

Number Of Ingredients 8

Ingredients

16 ounces sour cream
8 ounces cream cheese, softened
2 cups (8 oz.) shredded Cheddar cheese
1 lb fried bacon crumbled
1 cup chopped green onions
1 envelope onion soup mix
crackers or tortilla chips
Assorted fresh vegetables (optional)

Steps:

Preheat oven to 400°F. In a mixing bowl, stir together sour cream and cream cheese. Fold in shredded cheese, bacon crumbles, green onions and onion soup mix. Pour into a 2-quart baking dish. Cover and bake in oven for 25 to 30 minutes or until hot and bubbly. To serve, place in center of platter and surround with crackers and assorted fresh vegetables (optional).

CREAMY BACON & CHEESE DIP RECIPE - (4.4/5)

Creamy Bacon & Cheese Dip Recipe - (4.4/5) image

Provided by dgrisko

Number Of Ingredients 8

Ingredients

16 ounces sour cream
8 ounces cream cheese, softened
2 cups (8-ounces) cheddar cheese, shredded
1 (3-ounce) jar bacon bits
1 cup green onions, chopped
1 envelope onion soup mix
Crackers
Assorted fresh vegetables (optional)

Steps:

Preheat oven to 400°F In a mixing bowl, stir together sour cream and cream cheese. Fold in shredded cheese, bacon bits, green onions and onion soup mix. Pour into a 2-quart baking dish. Cover and bake in oven for 25 to 30 minutes or until hot and bubbly. To serve, place in center of platter and surround with crackers and assorted fresh vegetables (optional).

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