DREAMSICLE-CREAMSICLE ON THE ROCKS!
I searched thru all the recipes posted here for this type of cocktail but most of them had ice-cream as an ingredient. So, I created this one, without ice-cream. It is very smooth, slightly creamy and definitely reminiscent of those wonderful ice-cream confections we all loved. But be careful...it's surprisingly potent!
Provided by Susie in Texas
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a cocktail shaker or small jar with lid.
- Shake to combine.
- Pour over crushed ice& serve.
CREAMSICLE SODA
Make and share this Creamsicle Soda recipe from Food.com.
Provided by TishT
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Put 2 scoops of the ice cream in each of 4 tall glasses.
- Combine the soda and liqueur and pour over the ice cream Variations: Choose your favorite flavors to vary the idea.
- You might try vanilla ice cream, cream soda and drambuie, cherry ice cream, cola and cherry herring or chocolate ice cream, chocolate soda and brandy.
Nutrition Facts : Calories 408.5, Fat 15.8, SaturatedFat 9.8, Cholesterol 63.4, Sodium 145, Carbohydrate 64.5, Fiber 1, Sugar 30.6, Protein 5
CREAMSICLE SODA
This is a recipe I found online and its the closet I have found to a drink that a local coffee shop used to serve. Try it with many different flavors. Use the flavored syrups they sell to flavor desserts and coffees.
Provided by CoffeeMom
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and serve over ice.
Nutrition Facts : Calories 19.5, Fat 1.1, SaturatedFat 0.7, Cholesterol 4.3, Sodium 15.2, Carbohydrate 1.4, Protein 1
MOON ROCKS
Make and share this Moon Rocks recipe from Food.com.
Provided by Sonya01
Categories Dessert
Time 12m
Yield 22 rocks
Number Of Ingredients 4
Steps:
- Microwave* the chocolate on high for 2 minutes stirring every 30 seconds until almost fully melted.
- Stir until chocolate is smooth and fully melted. Allow to cool slightly.
- Mix together the Kellogg's® Coco Pops®, chocolate melts and marshmallows and add the melted chocolate. Be sure the chocolate is not too hot as it will melt the marshmallows.
- Put a little vegetable or olive oil on your fingers and roll the mixture into teaspoon sized balls and place onto a tray lined with greaseproof paper or in paper patty cups.
- Refrigerate until required.
- * 900-watt microwave used. Timings may vary.
Nutrition Facts : Calories 152.2, Fat 6.6, SaturatedFat 3.6, Cholesterol 3.9, Sodium 58.8, Carbohydrate 22, Fiber 0.5, Sugar 16.9, Protein 1.7
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