Creamed Herring Dip Recipes

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CREAMED HERRING DIP



Creamed Herring Dip image

Make and share this Creamed Herring Dip recipe from Food.com.

Provided by Shirl J 831

Categories     Fruit

Time 15m

Yield 2 cups of dip, 4 serving(s)

Number Of Ingredients 4

4 ounces pickled herring in sour cream
1/2 cup apple, Tart, Finely Diced
1 cup sour cream
1 tablespoon white onion, Finely Diced

Steps:

  • Puree the herring (sauce and all) in a food processor or blender until smooth.
  • Add all the other ingredients and continue to process until smooth.
  • Cover and chill.
  • SUGGESTED DIPPERS: Cocktail Rye Bread, Lavasch Crackers, Broccoli, Cherry Tomatoes, Zucchini.

Nutrition Facts : Calories 132.2, Fat 12.1, SaturatedFat 7.5, Cholesterol 25.3, Sodium 30.7, Carbohydrate 4.9, Fiber 0.4, Sugar 1.8, Protein 1.9

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  • Herring Smørrebrød (Danish Open-faced Sandwich) Smørrebrød, or open-faced sandwiches, are a traditional Danish dish that dates back to the 19th century.
  • Matjes Herring In Cream Sauce. Spring is ripe for new beginnings. What better way to honor the season than with a traditional meal from the North? Matjes herring is a Dutch favorite that features young virgin herrings in a creamy sauce.
  • Swedish Pickled Herring. Herring is a classic ingredient in Swedish cuisine, and pickled herring is a particularly popular dish. There are numerous ways to pickle herring, but one of the most traditional methods is glasmastarsill or glassblower’s herring.
  • Polish Herring In Oil. Herring is a trendy fish in Poland, and it has been for centuries. In the old days, herring was often pickled to preserve it for extended periods.
  • Herring With Sweet Carrots. Herring With Sweet Carrots is a traditional Lithuanian dish often made for Christmas Eve, which is when meat or dairy dishes are not permitted.


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