Creamed Crab Sandwich Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRAB MELT



Crab Melt image

This Crab Melt will become your favorite open faced sandwich recipe! Deliciously cheesy and easy to make!

Provided by Jessica Formicola

Categories     Main Course     Main Dish

Time 45m

Number Of Ingredients 13

2 cups Parmesan cheese (, finely grated*)
1 1/2 cups mayonnaise
1 white onion (, finely chopped)
12 ounces lump crab meat**
13 ounces artichokes (, drained and finely chopped)
1/2 cup flat parsley (, chopped)
1/2 teaspoon fine sea salt
1/2 teaspoon white pepper
Dash smoked paprika
8 slices thick cut sourdough bread
2 large tomatoes (, cut into 16 slices)
16 slices Monterey Jack cheese
Cooking spray

Steps:

  • Preheat oven to 400 degrees. Coat a 9x9 baking dish (or similar size) with cooking spray. Set aside.
  • Combine Parmesan cheese, mayonnaise, chopped onion, lump crab meat, chopped artichokes, parsley, fine sea salt, white pepper and smoked paprika in a medium bowl. Toss to combine being carful to not break apart crab pieces.
  • Transfer mixture to prepared baking dish. Bake for 25 minutes, or until starting to lightly brown.
  • Place sourdough bread slices on a rimmed baking sheet. Place under high broil about 4 inches from the heating mechanism for 3-4 minutes or until they brown lightly. Remove.
  • Evenly spoon hot crab mixture over each slice of bread, 2 slices of tomato and 2 slices of Monterey Jack cheese.
  • Place back under the broiler until cheese melts, approximately 2 minutes, but watch closely considering that broilers vary greatly.
  • Serve open face and hot.
  • If you've tried this recipe, please come back and let us know how it was!

Nutrition Facts : Calories 1695 kcal, Carbohydrate 90 g, Protein 80 g, Fat 112 g, SaturatedFat 40 g, Cholesterol 204 mg, Sodium 3688 mg, Fiber 9 g, Sugar 9 g, ServingSize 1 serving

BEST EVER CRAB SANDWICHES



Best ever crab sandwiches image

A classic crab sandwich made a bit more substantial with a few of Barney's favourite flavours

Provided by Barney Desmazery

Categories     Lunch, Main course

Time 20m

Yield Makes 4 deep-filled sandwiches

Number Of Ingredients 14

8 hand-cut slices best-quality brown or granary bread
unsalted butter , for spreading
1 lemon , cut into 4 wedges, to serve
brown crabmeat from 1 large brown crab, about 1.5 kg in its shell (reserve the white meat, see below)
1 tbsp mayonnaise
1 tsp tomato ketchup
juice 1/2 lemon
1 tsp Dijon mustard
big pinch cayenne pepper
few drops brandy (optional)
picked white meat from the same crab
small handful chopped mixed herbs such as parsley, dill, tarragon, chervil and chives
juice 1/2 lemon
2 tbsp olive oil

Steps:

  • Make the crab paste: mix the ingredients together in a bowl and season, then set aside. In a separate bowl, mix the white meat with the herbs, lemon juice, oil and seasoning.
  • Spread the bread lightly with butter, then spoon and spread the crab paste over 4 of the slices. Pile the white meat over, then top with the remaining bread. Cut the crusts off, if you like, and serve halved or in small triangles or squares with lemon wedges on the side.

Nutrition Facts : Calories 529 calories, Fat 28 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 41 grams carbohydrates, Sugar 3 grams sugar, Fiber 3 grams fiber, Protein 30 grams protein, Sodium 2.65 milligram of sodium

SUPER CRAB SANDWICH



Super Crab Sandwich image

This is a really simple but tasty sandwich that earns me rave reviews every time I make it. It's excellent for football season!

Provided by Todi

Categories     Seafood     Fish

Time 20m

Yield 6

Number Of Ingredients 10

1 loaf unsliced French bread
2 tablespoons mayonnaise, or as needed
2 tablespoons mustard, or as needed
16 ounces surimi (imitation crabmeat)
4 slices Muenster cheese
4 slices colby jack cheese
1 large tomato, sliced
1 avocado, pitted, peeled and sliced
2 cups alfalfa sprouts
salt and ground black pepper to taste

Steps:

  • Slice the loaf of French bread in half lengthwise. Scoop out the center portion of each half to make a hollow and discard. Spread mayonnaise on the bottom half of the loaf, and mustard on the top half. Fill the bottom hollow with surimi. Cover the surimi with slices of Muenster and colby jack cheese, then layer with the tomato slices, avocado slices, and sprouts. Season with salt and pepper to taste. Top with the remaining bread half. Slice across the loaf to make six sections.

Nutrition Facts : Calories 543.1 calories, Carbohydrate 54.4 g, Cholesterol 60.5 mg, Fat 22.8 g, Fiber 5.3 g, Protein 31.8 g, SaturatedFat 9.2 g, Sodium 922.8 mg, Sugar 3.4 g

CRAB SALAD SANDWICHES



Crab Salad Sandwiches image

You won't even need a fork for this no-fuss supper. Include some top-of-the line potato chips and mixed pickled vegetables on the menu, and have ice cream bars for dessert.

Categories     Sandwich     Dairy     Leafy Green     Shellfish     Quick & Easy     Lunch     Seafood     Crab     Summer     Bon Appétit     Sugar Conscious     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free

Yield 2 Servings: Can be doubled

Number Of Ingredients 7

1/4 cup regular or low-fat mayonnaise
1 teaspoon seafood seasoning
1/4 cup finely chopped celery
2 tablespoons finely chopped onion
6 ounces crabmeat, picked over
2 large seeded sandwich rolls (such as kaiser), split horizontally
1 cup thinly sliced romaine lettuce

Steps:

  • Blend mayonnaise and seafood seasoning in medium bowl. Mix in celery and onion. Add crabmeat and stir gently to combine without breaking up crabmeat. Season to taste with pepper.
  • Place bottoms of rolls on plates. Mound half of crab salad, then lettuce on each. Set tops of rolls over and press sandwiches slightly to compact.

CREAMED CRAB SANDWICH



CREAMED CRAB SANDWICH image

CREAMED CRAB SANDWICH made with fresh cooked crab meat and a cheese sauce and poured over toasted multigrain bread. Hi and welcome to our website! If you are looking for a tasty creamed crab sandwich or a crab meal idea, you are in the right place. This recipe is only a few minutes to make and if you are using freshly cooked crab meat or canned crab it would be equally as delicious! So sit back with a cup of tea and enjoy our short video tutorial to make yours today, plus the recipe is posted below! COOKED CRAB MEAT..... Of course you know freshly cooked crab meat is the best but not always better, you can make this sandwich with one or the other and still enjoy it..... Freshly cooked crab meat ...... Removing the meat from the freshly cooked crab legs..... Ingredients for our creamy crab cheese sauce..... Not a lot of work to this recipe but its so tasty, years ago our elders would make this one for a quick and easy meal but they didn't use cheese only made the roux and added the crab meat....so tasty! CREAMED CRAB SANDWICH Please continue on to our recipe for this amazing sandwich, and check out as well this link to our cookbooks.....https://www.bonitaskitchen.com/cookbook Our two cookbooks for you to enjoy.....

Provided by Bonita's Kitchen

Yield 4 to 6 slices bread

Number Of Ingredients 10

Crab Meat
Flour
Butter or margarine
Sea salt
Evaporated Milk or cream
Shredded Chedder Cheese
Black or White Pepper
Parmesan Cheese
Bread or buns
Onion powder

Steps:

  • In a medium saucepan melt butter, add flour, sea salt, onion powder and black pepper and mix together until flour is cooked. Then pour evaporated milk and water slowly to the flour paste and continue mixing until it starts to thicken and reduce heat, top with cheese and toss together. Add cooked crab or canned crab and toss together just to coat with the tasty creamed sauce. Toast bread and lightly butter, top with creamed crab mixture and serve hot, topped with parmesan cheese, put in the toaster oven or grill to brown if desired. Serve over streamed rice and veggies. Cooking Crab Legs Half full your boiler with water, start to boil and add 1 tsp sea salt to water and then your crab legs. If crab legs are freshly got from the market and uncooked, cook for 8 to 10 minutes, only until the crab meat is pink, not over cooked. If reheating crab legs from a previous cook just 4 to 5 minutes will work great.

Nutrition Facts :

CRAB MELT SANDWICHES



Crab Melt Sandwiches image

This open-faced classic is irresistible! Melty flavors and the golden appearance make the sandwich a hit at luncheons for all ages, or you could serve it as part of a light dinner. -Verla Stapleton, Cibolo, TX

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 12 servings.

Number Of Ingredients 11

6 English muffins, split
2 tablespoons butter, melted
1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
2 large egg yolks
1 green onion, finely chopped
1/8 teaspoon salt
1/8 teaspoon ground mustard
1/8 teaspoon pepper
Dash hot pepper sauce
1 cup lump crabmeat, drained

Steps:

  • Brush muffins with butter. Place on an ungreased baking sheet. Broil 3 in. from the heat for 3-5 minutes or until toasted., In a small bowl, combine the cream cheese, mayonnaise, egg yolks, onion and seasonings. Fold in crab. Spread 3 tablespoons crab mixture over each muffin half. , Broil for 2-3 minutes or until tops are golden brown. Freeze option: Cover and freeze uncooked crab-topped muffins in a single layer for up to 2 months. Place frozen muffins on an ungreased baking sheet. Bake at 350° for 10 minutes, then broil for 5 minutes or until tops are golden brown.

Nutrition Facts : Calories 230 calories, Fat 17g fat (7g saturated fat), Cholesterol 73mg cholesterol, Sodium 350mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

More about "creamed crab sandwich recipes"

DUNGENESS CRAB SANDWICH - THE DAILY MEAL
dungeness-crab-sandwich-the-daily-meal image
Web 1 tomato, sliced into 1/8ths 1 cup herbed garlic butter 4 tablespoon garlic, minced 1 bunch parsley, minced Directions Whip room-temperature butter with garlic and parsley, then set aside. Spread butter on one side of two …
From thedailymeal.com


OPEN CRAB FACED SANDWICH · MAJOR GATES
open-crab-faced-sandwich-major-gates image
Web Directions For Open Faced Crab Sandwich. Allow cream cheese to soften to room temperature. This takes about an hour. So you could open up the packaging to speed up the softening. Line your baking dish with foil. This …
From majorgates.com


EASY CRAB SALAD SANDWICH RECIPE – APRON FREE COOKING
easy-crab-salad-sandwich-recipe-apron-free-cooking image
Web Mar 31, 2018 Served with some crunchy dill pickles, this sandwich is a nice contrast in creamy, crunchy, sweet and salty. Serve this easy crab salad sandwich with a croissant, bagel, Kaiser roll, wheat bread or even …
From apronfreecooking.com


CRAB MELT SANDWICH RECIPES: OPEN-FACED & JUMBO
crab-melt-sandwich-recipes-open-faced-jumbo image
Web Instructions. Preheat broiler to high and place oven rack at least 10 inches from the heat source. In a medium bowl whisk together mayonnaise, ketchup, capers, relish, lemon juice and old bay until smooth. Keep …
From cameronsseafood.com


11 CANNED CRAB MEAT SANDWICH RECIPES – HAPPY …
11-canned-crab-meat-sandwich-recipes-happy image
Web All you need is some canned crab meat, shredded cheese, and your favorite sandwich bread. First, preheat your oven to 350 degrees Fahrenheit. Then, in a bowl, mix together 1/2 cup of the shredded …
From happymuncher.com


SIMPLE CRAB SALAD SANDWICH RECIPE | THE FOODIE AFFAIR
simple-crab-salad-sandwich-recipe-the-foodie-affair image
Web Sep 26, 2016 Instructions. In a small bowl mix together crab, mayonnaise and celery. On one side of the bread scoop the crab salad on top and spread evenly with a knife. Sprinkle with salt and pepper if desired. Add …
From thefoodieaffair.com


CRAB SALAD SANDWICHES - THE KITCHEN MAGPIE
crab-salad-sandwiches-the-kitchen-magpie image
Web Apr 11, 2022 1 pound crab meat (or imitation crab meat flake style) 1/3 cup celery (diced) salt and pepper (to taste) 2/3 cup mayonnaise 1 teaspoon lemon juice (to taste) 2 teaspoon dill (fresh dill if available) 1/2 teaspoon …
From thekitchenmagpie.com


CALIFORNIA CRAB SANDWICH RECIPE -SUNSET MAGAZINE
california-crab-sandwich-recipe-sunset-magazine image
Web Ingredients 12 ounces shelled cooked crab 4 ounces cream cheese, softened 2 tablespoons mayonnaise 3 green onions, chopped 1 tablespoon lemon juice 1/4 teaspoon kosher salt 1/4 teaspoon pepper 1/4 teaspoon …
From sunset.com


CRAB MELT - SAVOR THE BEST

From savorthebest.com
4.8/5 (4)
Total Time 3 mins
Category Main Dish
Published May 2, 2022


CREAMY MOCK CRAB SALAD SANDWICHES - JAMIE GELLER
Web May 3, 2011 1. In a large bowl, shred imitation crabmeat. Add celery, onions, dill, mayonnaise, capers, lemon juice, salt, and pepper. Gently toss together. 2. Toast rolls in …
From jamiegeller.com


10 BEST CRABMEAT SANDWICH RECIPES | YUMMLY
Web Apr 29, 2023 lemon juice, lump crab meat, Sriracha, garlic, tomatillo salsa and 11 more Crab Cakes and Spicy Remoulade Sauce KitchenAid mayonnaise, horseradish sauce, …
From yummly.com


15+ BEST MUSHROOM RECIPES - EATINGWELL
Web May 6, 2023 Black Bean & Mushroom Enchilada Casserole. View Recipe. Ali Redmond. Mushrooms and creamy black beans spiced with cumin and oregano create the filling for …
From eatingwell.com


CREAMY CRAB GRILLED CHEESE - INSPIRATIONAL MOMMA
Web Directions for a Creamy Crab Grilled Cheese Step 1: Butter the outsides of each piece of bread. Set aside. Step 2: Combine crab meat, onions, mayonnaise, salt, and pepper in a …
From inspirationalmomma.com


OUR 10 MOST POPULAR RECIPES IN APRIL - FOOD52
Web May 1, 2023 1. Strawberry & Rhubarb No-Churn Ice Cream. This no-churn ice cream from Jesse Szewczyk uses a base of sweetened condensed milk and whipped cream to …
From food52.com


CREAMED CRAB SANDWICH - BONITA'S KITCHEN - YOUTUBE
Web Apr 24, 2022 Welcome to Bonita's Kitchen! Today we will be making CREAMED CRAB SANDWICH, See recipe below!"Years ago our elders would make this sandwich for a …
From youtube.com


THIS CREAM CHEESE AND OLIVE SANDWICH DOESN'T HAVE TO EXPLAIN …
Web May 1, 2023 Finely chop a handful of pitted green olives into pea-size pieces. Smear a generous slick of cream cheese on 2 slices of white sandwich bread. Top with the …
From bonappetit.com


GRILLED CRAB SANDWICHES RECIPE — PIEDMONT GROCERY
Web Apr 3, 2013 Directions. Mix the crab and the next four ingredients together in a bowl. Taste to see what needs to be added. Butter the inside of the roll or baguette. Place the roll on …
From piedmontgrocery.com


CRAB SALAD SANDWICH - FAMILY FOOD ON THE TABLE
Web Oct 31, 2022 Instructions. Strain the crab dip over a fine mesh strainer (only if it’s runny), then add to a bowl with chopped celery and parsley. Mix to combine and scoop onto a …
From familyfoodonthetable.com


SAVE TIME IN KITCHEN, MAKE A HASSLE-FREE BULL’S EYE SANDWICH
Web 1 day ago Preparation. Heat butter in a pan. Fry the eggs by adding salt and pepper. Flip the eggs and cook both sides. Spread mayonnaise on the bread slices. You could add …
From onmanorama.com


33 BEST CRAB MEAT RECIPES TO DEVOUR TONIGHT - INSANELY GOOD
Web Jun 1, 2022 Crab bisque is one of the most sophisticated soups around. This recipe is smooth, creamy, and luxuriously thick. Adding heavy cream and crab meat makes it …
From insanelygoodrecipes.com


CORONATION QUICHE, SCONES: RECIPES TO CELEBRATE KING CHARLES III
Web May 5, 2023 Preheat the oven to 350 degrees. Grease a large baking sheet and set aside. In a small bowl, whisk together the sour cream, vanilla extract, and baking soda together …
From freep.com


CALIFORNIA CRAB SANDWICH RECIPE | MYRECIPES
Web Ingredients 12 ounces shelled cooked crab 4 ounces cream cheese, softened 2 tablespoons mayonnaise 3 green onions, chopped 1 tablespoon lemon juice ¼ teaspoon …
From myrecipes.com


Related Search